FDACS Stop-Sale Orders: Time/Temperature Control for Safety Food:

Overview

FDACS has issued 1,350 Time/Temperature Control for Safety Food: stop-sale orders affecting 481 Florida food establishments, with 3,119 orders in the past 12 months. Legal basis: FS 500.04; FS 500.10 Adulterated.

Sourced from Florida FDACS public inspection records, Jan 2022–present.

3,119Orders (12 mo)
1,350Total Orders
481Facilities Hit

Time/Temperature Control for Safety Food: stop-sale orders are issued by FDACS under FS 500.04; FS 500.10 Adulterated, prohibiting the sale or distribution of non-compliant products until violations are resolved.

Legal basis: FS 500.04; FS 500.10 Adulterated

What This Stop Order Means

FDACS stop-sale orders issued for Time/Temperature Control for Safety Food: violations under Florida food safety law. Products subject to stop-sale or stop-use orders cannot be sold or used until the violation is corrected.

When FDACS issues a Time/Temperature Control for Safety Food: stop-sale order, the establishment must immediately cease selling or distributing the flagged products. Products remain under stop-sale order until FDACS inspectors verify corrective action has been taken.

Stop-Sale Orders by County

Florida counties with the most Time/Temperature Control for Safety Food: stop-sale orders
CountyOrders
Palm Beach268
Miami-Dade198
St. Johns147
Polk121
Pinellas114
Volusia95

Most Cited Facilities

Florida FDACS facilities with the most Time/Temperature Control for Safety Food: stop-sale orders
FacilityCityOrdersLast Order
Euroland Royal Palm Beach 30 Feb 11, 2026
Military Trail Marathon West Palm Beach 28 May 29, 2025
A Plus Store # 40459h West Palm Beach 22 Nov 25, 2025
La Placita Ftp Fort Pierce 20 Nov 19, 2025
La Hacienda Establishment #: 408057 Ocala 18 Aug 4, 2025
Buddy Boys Country Store Saint Augustine 17 Sep 23, 2025
4st and Huron Food Store Establishment # 384716 Jacksonville 17 Mar 22, 2024
Taqueria Dos Hermanos Gibsonton 16 Mar 27, 2026

Recent Stop-Sale Order Products

Recent products subject to FDACS Time/Temperature Control for Safety Food: stop-sale orders
ProductOrder TypeFacilityCityDate
Various food items STOP SALE ORDER AND RELEASE Rogers Market Sr31 North Fort Myers Mar 20, 2026
Store packed salted fish and box salted fish STOP SALE ORDER AND RELEASE G M Food Market Delray Beach Nov 12, 2025
Boiled Peanuts STOP SALE ORDER AND RELEASE Comidas Catracha La Bendicion Panama City Sep 24, 2025
Boiled Peanuts STOP SALE ORDER AND RELEASE Eagle World 612 INC Caryville Sep 22, 2025
Salted fish STOP SALE ORDER AND RELEASE Mi Bandera Sazon Dominican Establishment #: 317071 Orlando Jul 11, 2025
Milk STOP SALE ORDER AND RELEASE Mi Bandera Sazon Dominican Establishment #: 317071 Orlando Jul 11, 2025
Cooked chicken STOP SALE ORDER AND RELEASE Mi Bandera Sazon Dominican Establishment #: 317071 Orlando Jul 11, 2025
Soft cheese STOP SALE ORDER AND RELEASE Mi Bandera Sazon Dominican Establishment #: 317071 Orlando Jul 11, 2025
Raw Chicken STOP SALE ORDER AND RELEASE Mi Bandera Sazon Dominican Establishment #: 317071 Orlando Jul 11, 2025
Shell Eggs STOP SALE ORDER AND RELEASE Mi Bandera Sazon Dominican Establishment #: 317071 Orlando Jul 11, 2025

Related Stop-Sale Order Categories

References

Frequently Asked Questions

What is an FDACS Time/Temperature Control for Safety Food: stop-sale order?
An FDACS Time/Temperature Control for Safety Food: stop-sale order requires a Florida food establishment to immediately stop selling or using a product that violates FS 500.04; FS 500.10 Adulterated. FDACS stop-sale orders issued for Time/Temperature Control for Safety Food: violations under Florida food safety law. Products subject to stop-sale or stop-use orders cannot be sold or used until the violation is corrected. FDACS has issued 1350 such orders across 481 Florida facilities.
What happens when FDACS issues a stop-sale order for Time/Temperature Control for Safety Food:?
When FDACS issues a Time/Temperature Control for Safety Food: stop-sale order, the affected products must immediately be removed from sale or use. The establishment cannot sell, distribute, or use the flagged products until FDACS approves corrective action. Violating a stop-sale order can result in additional penalties under Florida Statutes Chapter 500.
Which Florida businesses receive Time/Temperature Control for Safety Food: stop-sale orders?
FDACS inspects and issues stop-sale orders to grocery stores, convenience stores, food manufacturers, bakeries, mobile food vendors, and vending machine operators. Time/Temperature Control for Safety Food: stop-sale orders have been issued at 481 Florida facilities, with 3,119 orders in the past 12 months.
What law covers FDACS Time/Temperature Control for Safety Food: stop-sale orders?
FDACS Time/Temperature Control for Safety Food: stop-sale orders are issued under FS 500.04; FS 500.10 Adulterated. The Florida Department of Agriculture and Consumer Services (FDACS) enforces Florida Statutes Chapter 500 and Florida Administrative Code 5K-4, which adopt FDA Food Code standards for food safety and labeling compliance.

This page is maintained by FloridaFoodSafety.org. How we collect and verify this data.