Rush Inn Bar & Grille in Estero
Last inspected:
10801 Corkscrew Rd #428, Estero, FL 33928Rush Inn Bar & Grille in Estero operates a 197-seat food service establishment with a documented pattern of recurring high-priority violations across 22 inspections spanning multiple years. The facility has averaged 8.5 violations per inspection, significantly above the Florida statewide average of 5.2. Proper cooking temperatures, handwashing procedures, chemical storage, and consumer advisory violations have been cited repeatedly across inspections from 2023 through March 2026. The facility experienced a formal escalation in May 2024 when an inspector issued an admin complaint recommendation following a routine inspection that documented 13 violations including improper handwashing, chemical storage failures, and improper cooking temperatures. A subsequent inspection two days later (May 21, 2024) cited 9 violations; the facility achieved compliance on callback. The most recent inspection on March 4, 2026 documented 18 violations including multiple high-priority findings related to employee health reporting, cooking temperatures, and food contact surfaces, with the disposition Inspection Completed - No Further Action.
Summary generated from Florida DBPR public inspection records.
Rush Inn Bar & Grille in Estero: Comparison to Lee County Averages
Rush Inn Bar & Grille in Estero: Full Inspection History — DBPR (22)
— 1 inspection6 violations · 5 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections5 violations · 4 high priority
— Complaint Full· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— 3 inspections38 violations · 23 high priority
— Routine - Food· 9 violations (5 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 13 violations (8 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 16 violations (10 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections36 violations · 22 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 19 violations (11 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections17 violations · 11 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (3 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— 7 inspections37 violations · 20 high priority
— Routine - Food· 9 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 3 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 3 violations (2 high priority)· Call Back - Extension given, pending
High Priority Violations
Basic Violations
— Routine - Food· 9 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection2 violations · 1 high priority
— Food-Licensing Inspection· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Rush Inn Bar & Grille in Estero: Frequently Asked Questions
- When was Rush Inn Bar & Grille in Estero last inspected?
- Rush Inn Bar & Grille in Estero was last inspected by Florida DBPR on March 4, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Rush Inn Bar & Grille in Estero?
- The most frequently cited violations at Rush Inn Bar & Grille in Estero are: Shell stock requirements, Clean multi-use utensils, Approved food source.
- How many health inspections has Rush Inn Bar & Grille in Estero had?
- Rush Inn Bar & Grille in Estero has had 22 inspections on record with Florida DBPR, averaging 8.5 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Rush Inn Bar & Grille in Estero find?
- Rush Inn Bar & Grille in Estero was most recently inspected on March 4, 2026 with 6 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Rush Inn Bar & Grille in Estero ever been shut down?
- No, Rush Inn Bar & Grille in Estero has no emergency closures on record with Florida DBPR.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V10 (Approved food source) mean?
- Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Rush Inn Bar & Grille. How we collect and verify this data.