How many health inspections has ST PAT'S IRISH PUB had?

ST PAT'S IRISH PUB has had 24 inspections according to Florida DBPR records.

Has ST PAT'S IRISH PUB ever been shut down?

No, ST PAT'S IRISH PUB has no emergency closures on record.

What are the most common violations at ST PAT'S IRISH PUB?

The most frequently cited violations at ST PAT'S IRISH PUB are: Proper sewage disposal, Food contact surfaces, Proper ventilation.

What does Florida violation V24 (Toxic substance control) mean?

TOXIC EXPOSURE: Improper identification, storage, or use of toxic substances creates immediate risk of chemical contamination. Unmarked spray bottles cause accidental food contamination. Improper pesticide application contaminates food preparation surfaces. Chemical fumes in food areas are absorbed by uncovered food. Employee exposure risks chemical burns and respiratory injury. All toxic substances must be: clearly and accurately labeled, stored in designated areas away from food, used only according to manufacturer instructions, applied only by certified personnel (pesticides). Never transfer chemicals to unlabeled containers. Keep chemicals in locked storage when not in active use. Maintain chemical inventory and SDS files.

ST PAT'S IRISH PUB

1600 E HILLSBORO BLVD, Deerfield Beach, FL 33441

Broward County · Permanent Food Service · Owner: BBS MANAGEMENT LLC · License: SEA1618235

ST PAT'S IRISH PUB in Deerfield Beach, FL has 24 inspections on record with 88 total violations (3.7 per inspection) and 0 emergency closures.

24Inspections

88Violations

0Closures

Data current as of January 31, 2025

Inspection History (24)

Jan 31, 2025 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V24 Toxic substance control

Nov 12, 2024 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Nov 12, 2024 — Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Aug 30, 2024 — Complaint Full· 1 violations · Warning Issued

Basic Violations

V53 Outer openings protected

Aug 20, 2024 — Routine - Food· 6 violations · Warning Issued

May 6, 2024 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Apr 11, 2024 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Apr 13, 2023 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V09 No contamination

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

Oct 18, 2022 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

Intermediate Violations

V29 Proper sewage disposal

Jan 11, 2022 — Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

Aug 16, 2021 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V10 Approved food source

Basic Violations

V53 Outer openings protected

Dec 14, 2020 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Jul 8, 2020 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

May 29, 2020 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils

V38 Waste properly disposed

V41 Toilet facilities

Basic Violations

V51 Premises clean

Oct 29, 2019 — Routine - Food· 5 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

V38 Waste properly disposed

May 1, 2019 — Food-Licensing Inspection· 7 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V09 No contamination

V10 Approved food source

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

Apr 23, 2019 — Complaint Full· 2 violations · Call Back - Admin. complaint recommended

Intermediate Violations

V29 Proper sewage disposal

V38 Waste properly disposed

Feb 21, 2019 — Complaint Full· 4 violations (1 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V29 Proper sewage disposal

V38 Waste properly disposed

May 16, 2018 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V11 Food in good condition

Basic Violations

V45 Floor maintenance

Dec 6, 2017 — Food-Licensing Inspection· 1 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Nov 29, 2017 — Food-Licensing Inspection· 8 violations · Warning Issued

High Priority Violations

V05 Handwashing procedures

V14 Food contact surfaces

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V32 Proper sanitizing

V36 Proper ventilation

Basic Violations

V51 Premises clean

Nov 23, 2016 — Complaint Full· 4 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

V38 Waste properly disposed

Nov 22, 2016 — Complaint Full· 13 violations (1 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V22 Consumer advisory

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V38 Waste properly disposed

V40 Wiping cloths usage

Oct 12, 2016 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal

V38 Waste properly disposed

How Does This Facility Compare?

ST PAT'S IRISH PUB has had 0 emergency closures, compared to the Broward County average of 0.17 closures per facility. It has averaged 3.7 violations per inspection vs. the county average of 3.31.

Frequently Asked Questions

How many health inspections has ST PAT'S IRISH PUB had?: ST PAT'S IRISH PUB has had 24 inspections according to Florida DBPR records.
Has ST PAT'S IRISH PUB ever been shut down?: No, ST PAT'S IRISH PUB has no emergency closures on record.
What are the most common violations at ST PAT'S IRISH PUB?: The most frequently cited violations at ST PAT'S IRISH PUB are: Proper sewage disposal, Food contact surfaces, Proper ventilation.

Nearby Establishments

CASA MAYA GRILL

201 SE 15 TER 101, Deerfield Beach

2 inspections · 0 violations

Last inspected: Jan 6, 2025

STICKY BUN

1619 SE 3 CT, Deerfield Beach

24 inspections · 87 violations

Last inspected: Dec 5, 2024

COCHIC

1631 SE 3 CT, Deerfield Beach

22 inspections · 101 violations

Last inspected: Jun 25, 2025

ITALIAN CORNER

1645 SE 3 CT STE 103, Deerfield Beach

23 inspections · 75 violations

Last inspected: Jan 15, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: January 31, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with ST PAT'S IRISH PUB.