What are the most common violations at Kale Cafe Vegan Kitchen in Daytona Beach?

The most frequently cited violations at Kale Cafe Vegan Kitchen in Daytona Beach are: Food in good condition, Premises clean, Proper sanitizing.

How many health inspections has Kale Cafe Vegan Kitchen in Daytona Beach had?

Kale Cafe Vegan Kitchen in Daytona Beach has had 2 inspections on record with Florida DBPR, averaging 10 violations per inspection, above the statewide average of 5.2.

What did the most recent inspection of Kale Cafe Vegan Kitchen in Daytona Beach find?

Kale Cafe Vegan Kitchen in Daytona Beach was most recently inspected on October 15, 2025 with 16 violation(s), including 3 high-priority violation(s). Disposition: Inspection Completed - No Further Action.

Has Kale Cafe Vegan Kitchen in Daytona Beach ever been shut down?

No, Kale Cafe Vegan Kitchen in Daytona Beach has no emergency closures on record with Florida DBPR.

What does Florida violation V02 (Employee health policy) mean?

Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.

What does Florida violation V10 (Approved food source) mean?

Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.

What does Florida violation V11 (Food in good condition) mean?

Violation 11 (Food in good condition) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/11.

Kale Cafe Vegan Kitchen in Daytona Beach

Last inspected: October 15, 2025

110 N Beach St Unit 1, Daytona Beach, FL 32114

Volusia County · Permanent Food Service
Owner: Kale Cafe LLC
DBPR License: SEA7408022

Overview

Kale Cafe Vegan Kitchen in Daytona Beach has accumulated 20 violations across 2 inspections, averaging 10 violations per inspection—nearly double the statewide average of 5.2. The facility's most recent inspection on October 15, 2025 documented 3 high-priority violations including employee health policy violations (cited twice), approved food source violations, food condition issues, shell stock requirements, and time-as-a-control violations, along with 4 intermediate and 9 basic violations. An earlier inspection on April 22, 2025 cited handwashing procedure violations and food condition issues. The facility has not been emergency-closed. The most recent inspection was completed with no further action required.

Summary generated from Florida DBPR public inspection records.

2Inspections

20Violations

0Closures

Last inspected DBPR: October 15, 2025

Kale Cafe Vegan Kitchen in Daytona Beach: Comparison to Volusia County Averages

This Facility 10 violations / inspection 10 violations per inspection

Volusia County Avg 5.87 violations / inspection 5.87 county average

This Facility 0 emergency closures 0 closures

Volusia County Avg 0.18 closures / facility 0.18 county average

Kale Cafe Vegan Kitchen in Daytona Beach: Full Inspection History — DBPR (2)

2025 — 2 inspections17 violations · 8 high priority

Oct 15, 2025 — Routine - Food· 13 violations (6 high priority)· Inspection Completed - No Further Action

Apr 22, 2025 — Food-Licensing Inspection· 4 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures

V11 Food in good condition

Intermediate Violations

V32 Proper sanitizing

Basic Violations

V51 Premises clean

Kale Cafe Vegan Kitchen in Daytona Beach: Frequently Asked Questions

When was Kale Cafe Vegan Kitchen in Daytona Beach last inspected?: Kale Cafe Vegan Kitchen in Daytona Beach was last inspected by Florida DBPR on October 15, 2025. The result was: Inspection Completed - No Further Action.
What are the most common violations at Kale Cafe Vegan Kitchen in Daytona Beach?: The most frequently cited violations at Kale Cafe Vegan Kitchen in Daytona Beach are: Food in good condition, Premises clean, Proper sanitizing.
How many health inspections has Kale Cafe Vegan Kitchen in Daytona Beach had?: Kale Cafe Vegan Kitchen in Daytona Beach has had 2 inspections on record with Florida DBPR, averaging 10 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Kale Cafe Vegan Kitchen in Daytona Beach find?: Kale Cafe Vegan Kitchen in Daytona Beach was most recently inspected on October 15, 2025 with 16 violation(s), including 3 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Kale Cafe Vegan Kitchen in Daytona Beach ever been shut down?: No, Kale Cafe Vegan Kitchen in Daytona Beach has no emergency closures on record with Florida DBPR.
What does Florida violation V02 (Employee health policy) mean?: Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
What does Florida violation V10 (Approved food source) mean?: Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.
What does Florida violation V11 (Food in good condition) mean?: Violation 11 (Food in good condition) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/11.