Kale Cafe Vegan Kitchen in Daytona Beach

Last inspected:

110 N Beach St Unit 1, Daytona Beach, FL 32114
Overview

Kale Cafe Vegan Kitchen in Daytona Beach has accumulated 20 violations across 2 inspections, averaging 10 violations per inspection—nearly double the statewide average of 5.2. The facility's most recent inspection on October 15, 2025 documented 3 high-priority violations including employee health policy violations (cited twice), approved food source violations, food condition issues, shell stock requirements, and time-as-a-control violations, along with 4 intermediate and 9 basic violations. An earlier inspection on April 22, 2025 cited handwashing procedure violations and food condition issues. The facility has not been emergency-closed. The most recent inspection was completed with no further action required.

Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.

3Inspections
32Violations
0Closures

Last inspected DBPR:

Kale Cafe Vegan Kitchen in Daytona Beach: Comparison to Volusia County Averages

This Facility 10.7 violations / inspection 10.7 violations per inspection
Volusia County Avg 5.87 violations / inspection 5.87 county average
This Facility 0 emergency closures 0 closures
Volusia County Avg 0.18 closures / facility 0.18 county average

Kale Cafe Vegan Kitchen in Daytona Beach: Full Inspection History — DBPR (3)

— 1 inspection13 violations · 7 high priority
— Routine - Food· 13 violations (7 high priority)· Inspection Completed - No Further Action
— 2 inspections17 violations · 8 high priority
— Routine - Food· 13 violations (6 high priority)· Inspection Completed - No Further Action
— Food-Licensing Inspection· 4 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

Kale Cafe Vegan Kitchen in Daytona Beach: Frequently Asked Questions

When was Kale Cafe Vegan Kitchen in Daytona Beach last inspected?
Kale Cafe Vegan Kitchen in Daytona Beach was last inspected by Florida DBPR on August 4, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Kale Cafe Vegan Kitchen in Daytona Beach?
The most frequently cited violations at Kale Cafe Vegan Kitchen in Daytona Beach are: Premises clean, Shell stock requirements, Proper sanitizing.
How many health inspections has Kale Cafe Vegan Kitchen in Daytona Beach had?
Kale Cafe Vegan Kitchen in Daytona Beach has had 3 inspections on record with Florida DBPR, averaging 10.7 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Kale Cafe Vegan Kitchen in Daytona Beach find?
Kale Cafe Vegan Kitchen in Daytona Beach was most recently inspected on August 4, 2026 with 12 violation(s), including 4 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Kale Cafe Vegan Kitchen in Daytona Beach ever been shut down?
No, Kale Cafe Vegan Kitchen in Daytona Beach has no emergency closures on record with Florida DBPR.
What does Florida violation V01 (Management awareness) mean?
Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
What does Florida violation V02 (Employee health policy) mean?
Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
What does Florida violation V03 (Employee health reporting) mean?
Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Kale Cafe Vegan Kitchen. How we collect and verify this data.