How many health inspections has OCEANSIDE INN - TIKI BAR had?

OCEANSIDE INN - TIKI BAR has had 17 inspections according to Florida DBPR records.

Has OCEANSIDE INN - TIKI BAR ever been shut down?

No, OCEANSIDE INN - TIKI BAR has no emergency closures on record.

What are the most common violations at OCEANSIDE INN - TIKI BAR?

The most frequently cited violations at OCEANSIDE INN - TIKI BAR are: Proper ventilation, Employee health policy, Premises clean.

What does Florida violation V31 (Clean multi-use utensils) mean?

BACTERIAL BIOFILM: Improperly cleaned multi-use utensils develop bacterial biofilms within 24 hours. These biofilms protect pathogens (Listeria, Salmonella, E. coli) from routine sanitizing — requiring physical scrubbing to remove. Each use of a contaminated utensil transfers pathogens to food. Improperly cleaned cutting boards harbor 200x more bacteria than a toilet seat. Clean and sanitize all multi-use utensils using the 3-compartment sink method: Wash in hot soapy water (110°F minimum), rinse in clean water, sanitize in approved solution (50-100 ppm chlorine or 200-400 ppm quaternary ammonium for 30 seconds), air dry. Or use properly functioning commercial dishwasher. Clean utensils at least every 4 hours during continuous use.

OCEANSIDE INN - TIKI BAR

1909 S ATLANTIC AVE, Daytona Beach Shores, FL 32118

Volusia County · Permanent Food Service · Owner: 1909 ATLANTIC LLC · License: SEA7406505

OCEANSIDE INN - TIKI BAR in Daytona Beach Shores, FL has 17 inspections on record with 101 total violations (5.9 per inspection) and 0 emergency closures.

17Inspections

101Violations

0Closures

Data current as of April 17, 2025

Inspection History (17)

Apr 17, 2025 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V31 Clean multi-use utensils

Mar 27, 2025 — Routine - Food· 7 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V25 Allergen awareness

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

Aug 16, 2024 — Routine - Food· 7 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V14 Food contact surfaces

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

Mar 5, 2024 — Routine - Food· 1 violations · Call Back - Admin. complaint recommended

Basic Violations

V51 Premises clean

Mar 5, 2024 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures

V11 Food in good condition

Basic Violations

V51 Premises clean

Dec 1, 2023 — Routine - Food· 3 violations · Call Back - Extension given, pending

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

Basic Violations

V51 Premises clean

Sep 22, 2023 — Routine - Food· 13 violations (1 high priority)· Warning Issued

Apr 14, 2023 — Routine - Food· 4 violations · Call Back - Admin. complaint recommended

High Priority Violations

V23 Chemical properly stored

V27 Correct procedures

Basic Violations

V53 Outer openings protected

Feb 9, 2023 — Routine - Food· 8 violations · Warning Issued

High Priority Violations

V02 Employee health policy

V11 Food in good condition

V23 Chemical properly stored

V27 Correct procedures

Basic Violations

V51 Premises clean

V53 Outer openings protected

Oct 7, 2021 — Routine - Food· 3 violations · Call Back - Complied

High Priority Violations

V02 Employee health policy

V13 Parasite destruction

Intermediate Violations

V36 Proper ventilation

Sep 24, 2021 — Routine - Food· 9 violations (3 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V13 Parasite destruction

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V40 Wiping cloths usage

Apr 16, 2021 — Routine - Food· 11 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V09 No contamination

V12 Shell stock requirements

V14 Food contact surfaces

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

V40 Wiping cloths usage

Sep 11, 2019 — Food-Licensing Inspection· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V16 Proper cooking temps

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

Aug 7, 2019 — Routine - Food· 7 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V05 Handwashing procedures

V22 Consumer advisory

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

Basic Violations

V50 Adequate lighting

Apr 10, 2019 — Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V16 Proper cooking temps

V22 Consumer advisory

Intermediate Violations

V35 Single-use items

V41 Toilet facilities

Basic Violations

V50 Adequate lighting

Jan 22, 2018 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V41 Toilet facilities

Jan 30, 2017 — Routine - Food· 9 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V21 Time as control

V22 Consumer advisory

V25 Allergen awareness

Intermediate Violations

V35 Single-use items

V41 Toilet facilities

Basic Violations

V51 Premises clean

V53 Outer openings protected

How Does This Facility Compare?

OCEANSIDE INN - TIKI BAR has had 0 emergency closures, compared to the Volusia County average of 0.13 closures per facility. It has averaged 5.9 violations per inspection vs. the county average of 4.15.

Frequently Asked Questions

How many health inspections has OCEANSIDE INN - TIKI BAR had?: OCEANSIDE INN - TIKI BAR has had 17 inspections according to Florida DBPR records.
Has OCEANSIDE INN - TIKI BAR ever been shut down?: No, OCEANSIDE INN - TIKI BAR has no emergency closures on record.
What are the most common violations at OCEANSIDE INN - TIKI BAR?: The most frequently cited violations at OCEANSIDE INN - TIKI BAR are: Proper ventilation, Employee health policy, Premises clean.

Nearby Establishments

GRAND BAHAMA ROOM

2001 S ATLANTIC AVE, Daytona Beach Shores

15 inspections · 56 violations

Last inspected: Sep 27, 2024

H20 DAYTONA BAR & GRILL

1615 S ATLANTIC AVE, Daytona Beach

23 inspections · 229 violations

Last inspected: Jan 28, 2025

DAYTONA DINER

2043 S ATLANTIC AVE, Daytona Beach Shores

29 inspections · 240 violations · 1 closures

Last inspected: Apr 16, 2025

RILEYS CONEY HOUSE

2132 S ATLANTIC AVE, Daytona Beach Shores

10 inspections · 114 violations

Last inspected: May 20, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: April 17, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with OCEANSIDE INN - TIKI BAR.