How many health inspections has PINE ISLAND RIDGE COUNTRY CLUB had?

PINE ISLAND RIDGE COUNTRY CLUB has had 25 inspections according to Florida DBPR records.

Has PINE ISLAND RIDGE COUNTRY CLUB ever been shut down?

Yes, PINE ISLAND RIDGE COUNTRY CLUB has been shut down 1 time by state inspectors.

What are the most common violations at PINE ISLAND RIDGE COUNTRY CLUB?

The most frequently cited violations at PINE ISLAND RIDGE COUNTRY CLUB are: Management awareness, Proper hand/arm washing, Single-use items.

What does Florida violation V08 (Proper hand/arm washing) mean?

TECHNIQUE FAILURE: Improper handwashing technique leaves pathogens on hands even when a handwashing attempt is made. Studies show 95% of people wash hands incorrectly — most don't scrub for 20 seconds or miss fingertips, thumbs, and between fingers. Incomplete washing creates a false sense of security while still transferring E. coli, Norovirus, and Salmonella to food. Correct technique requires: wet hands with clean warm water, apply soap, lather and scrub for 20+ seconds covering all surfaces including fingertips/nails/between fingers/back of hands, rinse thoroughly, dry with single-use towel. Use towel to turn off faucet. Do NOT use hand sanitizer as substitute for handwashing.

What does Florida violation V35 (Single-use items) mean?

CONTAMINATION RISK: Reusing single-use items (gloves, cups, utensils, foil) that were designed for one use creates contamination pathways. Single-use gloves develop micro-tears during use, becoming bacterial incubators. Reused single-use containers lose structural integrity, leaking contaminated liquids. Single-use utensils cannot be properly sanitized between uses. Single-use articles (gloves, cups, lids, foil, plastic wrap, straws, stirrers, paper napkins) must be used once and discarded. Do not wash and reuse. Store in original packaging to prevent contamination. Dispense in sanitary manner. Use food-grade single-use items only.

PINE ISLAND RIDGE COUNTRY CLUB

9400 PINE RIDGE DR, Davie, FL 33324-4499

Broward County · Permanent Food Service · Owner: PINE ISLAND RIDGE COUNTRY CLUB INC · License: SEA1616253

PINE ISLAND RIDGE COUNTRY CLUB in Davie, FL has 25 inspections on record with 181 total violations (7.2 per inspection) and 1 emergency closure.

25Inspections

181Violations

1Closures

Data current as of June 26, 2025

Emergency Closures (1)

Emergency closure history for PINE ISLAND RIDGE COUNTRY CLUB
Date	Reason	Reopened
Jan 5, 2023	Roach & fly activity	09:55:00

Inspection History (25)

Jun 26, 2025 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V35 Single-use items

Mar 13, 2025 — Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Mar 12, 2025 — Complaint Full· 18 violations (5 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V05 Handwashing procedures

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Feb 13, 2025 — Routine - Food· 9 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

V41 Toilet facilities

Nov 13, 2024 — Routine - Food· 7 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V22 Consumer advisory

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

May 10, 2024 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

May 10, 2024 — Routine - Food· 1 violations (1 high priority)· Call Back - Admin. complaint recommended

Intermediate Violations

V35 Single-use items

May 9, 2024 — Routine - Food· 7 violations (4 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

Feb 12, 2024 — Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V08 Proper hand/arm washing

V10 Approved food source

V22 Consumer advisory

V23 Chemical properly stored

Jan 6, 2023 — Routine - Food· 0 violations · Emergency Order Callback Complied

No violations recorded for this inspection.

Jan 5, 2023 — Routine - Food· 13 violations (6 high priority)· Emergency order recommended

Jan 6, 2022 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Nov 3, 2021 — Routine - Food· 3 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V01 Management awareness

V03 Employee health reporting

Intermediate Violations

V29 Proper sewage disposal

Nov 2, 2021 — Routine - Food· 7 violations (3 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

Jan 4, 2021 — Routine - Food· 3 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

Jan 4, 2021 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V40 Wiping cloths usage

Basic Violations

V48 Food storage

Nov 2, 2020 — Routine - Food· 8 violations · Warning Issued

High Priority Violations

V03 Employee health reporting

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

May 20, 2020 — Routine - Food· 7 violations · Warning Issued

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V24 Toxic substance control

V27 Correct procedures

Intermediate Violations

V33 Proper cooling equipment

Basic Violations

V48 Food storage

Jan 17, 2020 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jan 16, 2020 — Routine - Food· 9 violations (4 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V21 Time as control

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

May 30, 2019 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V48 Food storage

Mar 8, 2018 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

V01 Management awareness

Intermediate Violations

V38 Waste properly disposed

Mar 7, 2018 — Routine - Food· 15 violations (6 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V11 Food in good condition

V12 Shell stock requirements

Intermediate Violations

V35 Single-use items

V38 Waste properly disposed

V40 Wiping cloths usage

V41 Toilet facilities

Dec 23, 2016 — Routine - Food· 10 violations (1 high priority)· Call Back - Complied

High Priority Violations

V21 Time as control

V22 Consumer advisory

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V38 Waste properly disposed

Dec 22, 2016 — Routine - Food· 40 violations (6 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V08 Proper hand/arm washing

V10 Approved food source

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V32 Proper sanitizing

V33 Proper cooling equipment

V35 Single-use items

V36 Proper ventilation

V38 Waste properly disposed

V40 Wiping cloths usage

V42 Equipment condition

How Does This Facility Compare?

PINE ISLAND RIDGE COUNTRY CLUB has had 1 emergency closures, compared to the Broward County average of 0.17 closures per facility. It has averaged 7.2 violations per inspection vs. the county average of 3.31.

Frequently Asked Questions

How many health inspections has PINE ISLAND RIDGE COUNTRY CLUB had?: PINE ISLAND RIDGE COUNTRY CLUB has had 25 inspections according to Florida DBPR records.
Has PINE ISLAND RIDGE COUNTRY CLUB ever been shut down?: Yes, PINE ISLAND RIDGE COUNTRY CLUB has been shut down 1 time by state inspectors.
What are the most common violations at PINE ISLAND RIDGE COUNTRY CLUB?: The most frequently cited violations at PINE ISLAND RIDGE COUNTRY CLUB are: Management awareness, Proper hand/arm washing, Single-use items.

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: June 26, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with PINE ISLAND RIDGE COUNTRY CLUB.