Taps & Corks in Davenport
Last inspected:
125 W Bay St, Davenport, FL 33837Taps & Corks in Davenport operated as a Risk Level 2 permanent food service establishment with 110 seats and underwent 4 inspections between June 2025 and January 2026, accumulating 25 violations. The facility averaged 6.25 violations per inspection, above the Florida statewide average of 5.2. Hand washing violations were cited in the most recent complaint inspection on January 28, 2026, with three separate high-priority hand washing findings documented. A routine inspection on October 21, 2025 resulted in a Warning Issued disposition and identified 3 high-priority violations including management awareness, food in good condition, and parasite destruction, alongside 6 intermediate and 8 basic violations. On January 5, 2026, an administrative complaint was recommended following identification of 3 high-priority food contact surface violations. The most recent inspection on January 28, 2026 documented one high-priority hand washing violation and was completed with no further action required, though the prior administrative complaint recommendation indicates formal enforcement proceedings may be in motion.
Summary generated from Florida DBPR public inspection records.
Taps & Corks in Davenport: Comparison to Polk County Averages
Taps & Corks in Davenport: Full Inspection History — DBPR (4)
— 2 inspections8 violations · 2 high priority
— Complaint Full· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (1 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections12 violations · 7 high priority
— Routine - Food· 12 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Taps & Corks in Davenport: Frequently Asked Questions
- When was Taps & Corks in Davenport last inspected?
- Taps & Corks in Davenport was last inspected by Florida DBPR on January 28, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Taps & Corks in Davenport?
- The most frequently cited violations at Taps & Corks in Davenport are: Single-use items, Outer openings protected, Clean multi-use utensils.
- How many health inspections has Taps & Corks in Davenport had?
- Taps & Corks in Davenport has had 4 inspections on record with Florida DBPR, averaging 6.3 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Taps & Corks in Davenport find?
- Taps & Corks in Davenport was most recently inspected on January 28, 2026 with 5 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Taps & Corks in Davenport ever been shut down?
- No, Taps & Corks in Davenport has no emergency closures on record with Florida DBPR.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V31 (Clean multi-use utensils) mean?
- Violation 31 (Clean multi-use utensils) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/31.
- What does Florida violation V35 (Single-use items) mean?
- Violation 35 (Single-use items) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/35.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Taps & Corks. How we collect and verify this data.