Subway in Cooper City

Last inspected:

4700 S Flamingo Rd, Cooper City, FL 33330

Part of: Subway Florida health inspections, violations & closures

Overview

Subway 35010 in Cooper City had 5 inspections on record between November 2022 and March 2026, with a total of 3 violations. A focused inspection on November 18, 2022 documented one high-priority violation for hot held time/temperature control: three packages of popcorn chicken and two packages of hot dogs in the hot holding area at the cash register were measured at temperatures between 111°F and 118°F, below the required 135°F minimum, and one pan of chicken tenders in the deli hot holding case measured between 124°F and 132°F. All affected products were voluntarily discarded at the time of inspection. The same inspection cited a handwashing sink in the deli area blocked by a spray bottle; the obstruction was corrected on site. The facility's four subsequent inspections from June 2024 through March 2026 recorded no violations. The most recent inspection on March 20, 2026 was completed with no further action required.

Summary generated from Florida DBPR public inspection records.

15Inspections
63Violations
0Closures
5FDACS Insp.

Last inspected DBPR:

Subway in Cooper City: Comparison to Broward County Averages

This Facility 4.2 violations / inspection 4.2 violations per inspection
Broward County Avg 4.52 violations / inspection 4.52 county average
This Facility 0 emergency closures 0 closures
Broward County Avg 0.23 closures / facility 0.23 county average

Subway in Cooper City: Full Inspection History — DBPR (15)

— 1 inspection7 violations · 3 high priority
— Complaint Full· 7 violations (3 high priority)· Inspection Completed - No Further Action
— 1 inspection2 violations
— Routine - Food· 2 violations · Inspection Completed - No Further Action
— 3 inspections4 violations · 3 high priority
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 1 violations · Administrative complaint recommended

Basic Violations

— Routine - Food· 3 violations (3 high priority)· Warning Issued
— 1 inspection4 violations · 2 high priority
— Routine - Food· 4 violations (2 high priority)· Administrative complaint recommended
— 1 inspection4 violations · 4 high priority
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
— 1 inspection2 violations · 1 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— 1 inspection6 violations · 4 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
— 5 inspections23 violations · 13 high priority
— Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

— Routine - Food· 3 violations · Call Back - Extension given, pending
— Routine - Food· 14 violations (9 high priority)· Warning Issued
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

— Routine - Food· 4 violations (3 high priority)· Warning Issued
— 1 inspection6 violations · 2 high priority
— Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action

Subway in Cooper City: FDACS Inspection History (5)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Focused Inspection· Focused Inspection

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted Routine Offsite Inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

— 2 inspections
— Focused Inspection· Focused Inspection

Inspector: SCOTT HOUSE, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: Consultation visit with food establishment management. Request#5144277 The issues described in request # 5144277 were addressed with the person in charge during this inspection.

No violations or enforcement actions recorded for this inspection.

— Focused Inspection· Focused Inspection

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted routine offsite inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

— 1 inspection
— Met Inspection Requirements· Met Requirements

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted routine offsite inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

— 1 inspection
— Met Inspection Requirements· 3 violations· Met Requirements

Inspector: SCOTT HOUSE, SANITATION AND SAFETY SPECIALIST

Comments: Consultation visit with food establishment management Request#5087761 The issues described in request # 5087761 were addressed with the person in charge during this inspection

Risk-Based Violations

3-501.16(A)(1) Hot held time/temperature control for safety food not maintained at 135°F or above, or roast cooked or reheated to a temperature and for a time specified for cooking roast in the Food Code not hot held at 130°F or above. 3-501.16(A)(1) PP
Retail Area: Observed three packages of popcorn chicken and 2 packages of hot dogs in hot holding in cash register area with probed temperatures between 111 F and 118 f. COS: Voluntarily discarded at time of inspection. Deli Area: Observed one pan of chicken tenders in hot holding case with probed temperatures between 124 f and 132 F COS: Voluntarily discarded a time of inspection. x
5-205.11 Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 PfPf
Deli Area: Observed hand sink at entrance of the department blocked by spray bottle hanging from basin. COS: Spray bottle properly stored at time of inspection. x
6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14
Bakery Area: Observed hand washing sign missing at hand sink located at packing prep table. o

Subway in Cooper City: Frequently Asked Questions

When was Subway in Cooper City last inspected?
Subway 35010 in Cooper City was last inspected by Florida DBPR on August 15, 2025. The result was: Inspection Completed - No Further Action.
What are the most common violations at Subway in Cooper City?
The most frequently cited violations at Subway 35010 in Cooper City are: Employee health reporting, Proper sewage disposal, Toilet facilities.
How many health inspections has Subway in Cooper City had?
Subway 35010 in Cooper City has had 15 inspections on record with Florida DBPR, averaging 4.2 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Subway in Cooper City find?
Subway 35010 in Cooper City was most recently inspected on August 15, 2025 with 7 violation(s), including 5 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Subway in Cooper City ever been shut down?
No, Subway 35010 in Cooper City has no emergency closures on record with Florida DBPR.
What does Florida violation V01 (Management awareness) mean?
Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
What does Florida violation V03 (Employee health reporting) mean?
Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
What does Florida violation V12 (Shell stock requirements) mean?
Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
When was Subway in Cooper City last inspected?
Subway 35010 in Cooper City was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 20, 2026. Inspection type: Focused Inspection.
How many inspections has Subway in Cooper City had?
Subway 35010 in Cooper City has 5 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Subway in Cooper City find?
Subway 35010 in Cooper City was most recently inspected by FDACS on March 20, 2026 (Focused Inspection).
Has Subway in Cooper City had any stop-sale or stop-use orders?
No, Subway 35010 in Cooper City has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Subway in Cooper City?
The most frequently cited FDACS violations at Subway 35010 in Cooper City are: 5-205.11: Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 Pf; 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 3-501.16(A)(1): Hot held time/temperature control for safety food not maintained at 135°F or above, or roast cooked or reheated to a temperature and for a time specified for cooking roast in the Food Code not hot held at 130°F or above. 3-501.16(A)(1) P.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Subway 35010. How we collect and verify this data.