How many health inspections has ANOTHER BROKEN EGG CAFE had?

ANOTHER BROKEN EGG CAFE has had 33 inspections according to Florida DBPR records.

Has ANOTHER BROKEN EGG CAFE ever been shut down?

Yes, ANOTHER BROKEN EGG CAFE has been shut down 2 times by state inspectors.

What are the most common violations at ANOTHER BROKEN EGG CAFE?

The most frequently cited violations at ANOTHER BROKEN EGG CAFE are: Consumer advisory, Employee health reporting, Food contact surfaces.

What does Florida violation V02 (Employee health policy) mean?

DISEASE TRANSMISSION: Without a written employee health policy, sick food workers transmit Norovirus (20 million US cases/year), Hepatitis A (causes liver failure), Salmonella, Shigella, and E. coli O157:H7. CDC estimates 40% of restaurant outbreaks involve ill food workers. A single infected employee can contaminate food for thousands of customers. Maintain written employee health policy addressing: reporting of symptoms (vomiting, diarrhea, jaundice, sore throat with fever), diagnosed illnesses (Norovirus, Hepatitis A, Salmonella, Shigella, E. coli), exclusion and restriction criteria, and return-to-work requirements. Train all employees on policy at hiring and annually.

What does Florida violation V08 (Proper hand/arm washing) mean?

TECHNIQUE FAILURE: Improper handwashing technique leaves pathogens on hands even when a handwashing attempt is made. Studies show 95% of people wash hands incorrectly — most don't scrub for 20 seconds or miss fingertips, thumbs, and between fingers. Incomplete washing creates a false sense of security while still transferring E. coli, Norovirus, and Salmonella to food. Correct technique requires: wet hands with clean warm water, apply soap, lather and scrub for 20+ seconds covering all surfaces including fingertips/nails/between fingers/back of hands, rinse thoroughly, dry with single-use towel. Use towel to turn off faucet. Do NOT use hand sanitizer as substitute for handwashing.

What does Florida violation V41 (Toilet facilities) mean?

HYGIENE INFRASTRUCTURE: Inadequate toilet facilities discourage proper restroom use and handwashing by employees. Lack of supplies (toilet paper, soap, towels) prevents proper hygiene. Non-functioning toilets force employees to delay bathroom breaks, increasing contamination risk. Self-closing doors prevent airborne contamination from reaching food areas. Provide adequate, clean toilet facilities: properly functioning toilets, toilet paper, self-closing doors, handwashing sink with hot/cold water, soap, paper towels. Maintain cleanliness throughout the day. Ensure facilities are accessible to employees at all times. Post handwashing signs. Facilities must comply with ADA requirements.

ANOTHER BROKEN EGG CAFE

2554 N MCMULLEN BOOTH RD, Clearwater, FL 33761

Pinellas County · Permanent Food Service · Owner: ANOTHER BROKEN EGG OF CLEARWATER, LLC · License: SEA6217223

ANOTHER BROKEN EGG CAFE in Clearwater, FL has 33 inspections on record with 228 total violations (6.9 per inspection) and 2 emergency closures.

33Inspections

228Violations

2Closures

Data current as of November 4, 2025

Emergency Closures (2)

Emergency closure history for ANOTHER BROKEN EGG CAFE
Date	Reason	Reopened
Nov 4, 2025	Rodent activity	09:15:00
Apr 2, 2024	Roach & fly activity	14:54:00

Inspection History (33)

Apr 4, 2025 — Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

Intermediate Violations

V41 Toilet facilities

Dec 17, 2024 — Routine - Food· 2 violations · Call Back - Complied

Basic Violations

V53 Outer openings protected

Dec 9, 2024 — Routine - Food· 9 violations (2 high priority)· Warning Issued

Jun 3, 2024 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V11 Food in good condition

V21 Time as control

Basic Violations

V53 Outer openings protected

Apr 2, 2024 — Routine - Food· 2 violations · Emergency Order Callback Complied

Intermediate Violations

V38 Waste properly disposed

Basic Violations

V53 Outer openings protected

Apr 2, 2024 — Routine - Food· 13 violations (6 high priority)· Emergency order recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V12 Shell stock requirements

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V38 Waste properly disposed

Basic Violations

V51 Premises clean

V53 Outer openings protected

Dec 8, 2023 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V14 Food contact surfaces

V16 Proper cooking temps

Intermediate Violations

V38 Waste properly disposed

Feb 9, 2023 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

Sep 6, 2022 — Routine - Food· 10 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal

V33 Proper cooling equipment

V36 Proper ventilation

V41 Toilet facilities

Mar 14, 2022 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures

V08 Proper hand/arm washing

V21 Time as control

V24 Toxic substance control

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

Oct 4, 2021 — Routine - Food· 5 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting

V22 Consumer advisory

Intermediate Violations

V33 Proper cooling equipment

V35 Single-use items

Basic Violations

V53 Outer openings protected

Sep 30, 2021 — Routine - Food· 17 violations (4 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V09 No contamination

V10 Approved food source

V13 Parasite destruction

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

V35 Single-use items

V42 Equipment condition

Basic Violations

V53 Outer openings protected

Mar 12, 2021 — Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V22 Consumer advisory

Intermediate Violations

V41 Toilet facilities

Dec 30, 2020 — Routine - Food· 8 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V12 Shell stock requirements

V22 Consumer advisory

Basic Violations

V53 Outer openings protected

Jul 30, 2020 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V21 Time as control

Intermediate Violations

V40 Wiping cloths usage

Feb 4, 2020 — Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V21 Time as control

V24 Toxic substance control

Basic Violations

V50 Adequate lighting

Oct 8, 2019 — Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V41 Toilet facilities

Mar 1, 2019 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V13 Parasite destruction

Feb 28, 2019 — Routine - Food· 7 violations (1 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V13 Parasite destruction

V23 Chemical properly stored

V27 Correct procedures

Intermediate Violations

V35 Single-use items

Dec 3, 2018 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Oct 4, 2018 — Routine - Food· 4 violations · Call Back - Extension given, pending

High Priority Violations

V14 Food contact surfaces

V22 Consumer advisory

V24 Toxic substance control

V27 Correct procedures

Oct 3, 2018 — Routine - Food· 16 violations (3 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

V27 Correct procedures

Intermediate Violations

V40 Wiping cloths usage

V42 Equipment condition

Jun 21, 2018 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

V22 Consumer advisory

Mar 12, 2018 — Routine - Food· 28 violations (9 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V05 Handwashing procedures

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V33 Proper cooling equipment

V35 Single-use items

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

Dec 15, 2017 — Complaint Full· 5 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

V33 Proper cooling equipment

Basic Violations

V53 Outer openings protected

Dec 14, 2017 — Complaint Full· 14 violations (3 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V08 Proper hand/arm washing

V13 Parasite destruction

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V33 Proper cooling equipment

V35 Single-use items

Basic Violations

V53 Outer openings protected

Jul 10, 2017 — Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jul 7, 2017 — Complaint Full· 2 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting

Intermediate Violations

V36 Proper ventilation

Jun 28, 2017 — Complaint Full· 17 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V33 Proper cooling equipment

V36 Proper ventilation

V40 Wiping cloths usage

V41 Toilet facilities

Apr 6, 2017 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V33 Proper cooling equipment

Apr 5, 2017 — Routine - Food· 10 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V05 Handwashing procedures

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

Sep 29, 2016 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Basic Violations

V45 Floor maintenance

Sep 28, 2016 — Routine - Food· 15 violations (3 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V40 Wiping cloths usage

V41 Toilet facilities

Basic Violations

V45 Floor maintenance

How Does This Facility Compare?

ANOTHER BROKEN EGG CAFE has had 2 emergency closures, compared to the Pinellas County average of 0.27 closures per facility. It has averaged 6.9 violations per inspection vs. the county average of 4.56.

Frequently Asked Questions

How many health inspections has ANOTHER BROKEN EGG CAFE had?: ANOTHER BROKEN EGG CAFE has had 33 inspections according to Florida DBPR records.
Has ANOTHER BROKEN EGG CAFE ever been shut down?: Yes, ANOTHER BROKEN EGG CAFE has been shut down 2 times by state inspectors.
What are the most common violations at ANOTHER BROKEN EGG CAFE?: The most frequently cited violations at ANOTHER BROKEN EGG CAFE are: Consumer advisory, Employee health reporting, Food contact surfaces.

Nearby Establishments

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Last inspected: Jun 24, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: November 4, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with ANOTHER BROKEN EGG CAFE.