ZOCALO 436 MEXICAN CUISINE

505 SR 436, Casselberry, FL 32707

Seminole County · Permanent Food Service · Owner: ACDM INVESTORS GROUP LLC · License: SEA6903581

ZOCALO 436 MEXICAN CUISINE in Casselberry, FL has 35 inspections on record with 232 total violations (6.6 per inspection) and 4 emergency closures.

35Inspections
232Violations
4Closures

Data current as of April 23, 2025

Emergency Closures (4)

Emergency closure history for ZOCALO 436 MEXICAN CUISINE
DateReasonReopened
Sep 22, 2023 Roach activity 17:20:00
Jul 18, 2023 Roach activity 16:26:00
Jun 14, 2023 Roach activity 15:31:00
May 15, 2023 Roach activity 14:51:00

Inspection History (35)

Apr 23, 2025 — Routine - Food· 6 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V11 Food in good condition
V14 Food contact surfaces
V22 Consumer advisory
V28 Water supply

Basic Violations

V50 Adequate lighting
V53 Outer openings protected
Feb 20, 2025 — Routine - Food· 6 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V11 Food in good condition
V14 Food contact surfaces
V22 Consumer advisory
V28 Water supply

Basic Violations

V50 Adequate lighting
V53 Outer openings protected
Feb 19, 2025 — Routine - Food· 17 violations (5 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V11 Food in good condition
V12 Shell stock requirements
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V28 Water supply

Intermediate Violations

V33 Proper cooling equipment
V40 Wiping cloths usage

Basic Violations

V50 Adequate lighting
V53 Outer openings protected
Aug 30, 2024 — Food-Licensing Inspection· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Aug 22, 2024 — Food-Licensing Inspection· 1 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V22 Consumer advisory
Aug 12, 2024 — Food-Licensing Inspection· 2 violations (1 high priority)· Warning Issued

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V41 Toilet facilities
Nov 28, 2023 — Routine - Food· 6 violations · Call Back - Complied

High Priority Violations

V16 Proper cooking temps
V23 Chemical properly stored

Intermediate Violations

V33 Proper cooling equipment
V35 Single-use items
V36 Proper ventilation
Nov 27, 2023 — Routine - Food· 8 violations (1 high priority)· Call Back - Complied

High Priority Violations

V08 Proper hand/arm washing
V16 Proper cooking temps
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V33 Proper cooling equipment
V35 Single-use items
V36 Proper ventilation
Nov 27, 2023 — Routine - Food· 11 violations (3 high priority)· Administrative complaint recommended

High Priority Violations

V16 Proper cooking temps
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V33 Proper cooling equipment
V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities
Sep 22, 2023 — Routine - Food· 13 violations (1 high priority)· Emergency Order Callback Time Extension

High Priority Violations

V08 Proper hand/arm washing
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V33 Proper cooling equipment
V35 Single-use items
V36 Proper ventilation
Sep 22, 2023 — Routine - Food· 16 violations (3 high priority)· Emergency order recommended

High Priority Violations

V08 Proper hand/arm washing
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V33 Proper cooling equipment
V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities
Jul 19, 2023 — Routine - Food· 1 violations · Emergency Order Callback Complied

Intermediate Violations

V36 Proper ventilation
Jul 19, 2023 — Routine - Food· 3 violations (1 high priority)· Emergency Order Callback Not Complied

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
Jul 18, 2023 — Routine - Food· 8 violations (3 high priority)· Emergency order recommended

High Priority Violations

V01 Management awareness
V08 Proper hand/arm washing
V22 Consumer advisory
V24 Toxic substance control

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
Jul 18, 2023 — Routine - Food· 3 violations (1 high priority)· Emergency Order Callback Not Complied

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
Jun 15, 2023 — Complaint Partial· 2 violations (1 high priority)· Emergency Order Callback Complied

Intermediate Violations

V35 Single-use items
Jun 15, 2023 — Complaint Partial· 2 violations (1 high priority)· Emergency Order Callback Not Complied

Intermediate Violations

V35 Single-use items
Jun 14, 2023 — Complaint Partial· 2 violations (1 high priority)· Emergency order recommended

Intermediate Violations

V35 Single-use items
May 16, 2023 — Routine - Food· 10 violations · Emergency Order Callback Complied

High Priority Violations

V16 Proper cooking temps
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation
May 16, 2023 — Routine - Food· 14 violations (1 high priority)· Emergency Order Callback Not Complied

High Priority Violations

V16 Proper cooking temps
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation
May 15, 2023 — Routine - Food· 25 violations (6 high priority)· Emergency order recommended

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V06 Handwashing facilities
V12 Shell stock requirements
V13 Parasite destruction
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation
V40 Wiping cloths usage
V41 Toilet facilities
Oct 31, 2022 — Food-Licensing Inspection· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures

Intermediate Violations

V29 Proper sewage disposal
Jan 25, 2022 — Routine - Food· 10 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
Jul 29, 2021 — Routine - Food· 10 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V05 Handwashing procedures
V10 Approved food source
V12 Shell stock requirements
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V35 Single-use items
V41 Toilet facilities
Nov 16, 2020 — Routine - Food· 7 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V22 Consumer advisory

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
V38 Waste properly disposed
V41 Toilet facilities
Jul 7, 2020 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V10 Approved food source
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
Jan 6, 2020 — Routine - Food· 9 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities
V08 Proper hand/arm washing
V10 Approved food source
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V40 Wiping cloths usage

Basic Violations

V53 Outer openings protected
Jul 3, 2019 — Routine - Food· 5 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source
V14 Food contact surfaces
V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected
Dec 11, 2018 — Complaint Full· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V35 Single-use items

Basic Violations

V51 Premises clean
Sep 17, 2018 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V10 Approved food source
V12 Shell stock requirements
V21 Time as control
V25 Allergen awareness
Jun 12, 2018 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Apr 19, 2018 — Routine - Food· 1 violations · Warning Issued

Basic Violations

V51 Premises clean
Sep 22, 2017 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Mar 9, 2017 — Routine - Food· 8 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V08 Proper hand/arm washing
V14 Food contact surfaces
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation
V38 Waste properly disposed
Sep 6, 2016 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V08 Proper hand/arm washing
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V38 Waste properly disposed

How Does This Facility Compare?

ZOCALO 436 MEXICAN CUISINE has had 4 emergency closures, compared to the Seminole County average of 0.10 closures per facility. It has averaged 6.6 violations per inspection vs. the county average of 3.99.

Frequently Asked Questions

How many health inspections has ZOCALO 436 MEXICAN CUISINE had?
ZOCALO 436 MEXICAN CUISINE has had 35 inspections according to Florida DBPR records.
Has ZOCALO 436 MEXICAN CUISINE ever been shut down?
Yes, ZOCALO 436 MEXICAN CUISINE has been shut down 4 times by state inspectors.
What are the most common violations at ZOCALO 436 MEXICAN CUISINE?
The most frequently cited violations at ZOCALO 436 MEXICAN CUISINE are: Single-use items, Proper ventilation, Consumer advisory.

Nearby Establishments

GREEN BAR

400 E STATE ROAD 436, Casselberry

7 inspections · 24 violations

Last inspected: Sep 20, 2024

CHARLEYS CHEESESTEAKS

386 FL-436, Casselberry

5 inspections · 29 violations

Last inspected: May 7, 2025

BELLA'S PIZZERIA

500 STATE ROAD 436, Casselberry

24 inspections · 198 violations · 1 closures

Last inspected: Jun 5, 2025

JOHNNY'S DINER

500 SR 436, Casselberry

29 inspections · 264 violations · 2 closures

Last inspected: Apr 9, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: April 23, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with ZOCALO 436 MEXICAN CUISINE.