CHILIS GRILL & BAR
1760 NE PINE ISLAND RD, Cape Coral, FL 33909
Lee County · Permanent Food Service · Owner: BRINKER FLORIDA INC · License: SEA4606036
CHILIS GRILL & BAR in Cape Coral, FL has 21 inspections on record with 138 total violations (6.6 per inspection) and 0 emergency closures.
Data current as of February 12, 2025
Inspection History (21)
Feb 12, 2025 — Routine - Food· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Sep 10, 2024 — Complaint Full· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 24, 2024 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Nov 16, 2023 — Routine - Food· 5 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 27, 2023 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 18, 2023 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 2, 2022 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 3, 2022 — Routine - Food· 5 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Feb 2, 2022 — Routine - Food· 14 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Aug 24, 2021 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Apr 21, 2021 — Routine - Food· 7 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 22, 2021 — Routine - Food· 12 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Jun 25, 2020 — Routine - Food· 6 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 16, 2020 — Routine - Food· 6 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Sep 24, 2019 — Routine - Food· 8 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 5, 2019 — Routine - Food· 5 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 13, 2018 — Complaint Full· 9 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Jun 19, 2018 — Routine - Food· 8 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Dec 29, 2017 — Routine - Food· 8 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Apr 12, 2017 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Nov 18, 2016 — Routine - Food· 7 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
How Does This Facility Compare?
CHILIS GRILL & BAR has had 0 emergency closures, compared to the Lee County average of 0.07 closures per facility. It has averaged 6.6 violations per inspection vs. the county average of 2.72.
Frequently Asked Questions
- How many health inspections has CHILIS GRILL & BAR had?
- CHILIS GRILL & BAR has had 21 inspections according to Florida DBPR records.
- Has CHILIS GRILL & BAR ever been shut down?
- No, CHILIS GRILL & BAR has no emergency closures on record.
- What are the most common violations at CHILIS GRILL & BAR?
- The most frequently cited violations at CHILIS GRILL & BAR are: Proper ventilation, Consumer advisory, Food contact surfaces.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with CHILIS GRILL & BAR.