JERSEY MIKE'S SUBS

1751 NE PINE ISLAND RD, Cape Coral, FL 33909

Lee County · Permanent Food Service · Owner: JM GOLDEN GATE LLC · License: SEA4607717

JERSEY MIKE'S SUBS in Cape Coral, FL has 6 inspections on record with 11 total violations (1.8 per inspection) and 0 emergency closures.

6Inspections
11Violations
0Closures

Data current as of February 5, 2025

Inspection History (6)

Feb 5, 2025 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

Basic Violations

Sep 11, 2024 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

Mar 29, 2024 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jan 29, 2024 — Routine - Food· 2 violations · Warning Issued

High Priority Violations

Basic Violations

Sep 27, 2023 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
May 23, 2023 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

How Does This Facility Compare?

JERSEY MIKE'S SUBS has had 0 emergency closures, compared to the Lee County average of 0.07 closures per facility. It has averaged 1.8 violations per inspection vs. the county average of 2.72.

Frequently Asked Questions

How many health inspections has JERSEY MIKE'S SUBS had?
JERSEY MIKE'S SUBS has had 6 inspections according to Florida DBPR records.
Has JERSEY MIKE'S SUBS ever been shut down?
No, JERSEY MIKE'S SUBS has no emergency closures on record.
What are the most common violations at JERSEY MIKE'S SUBS?
The most frequently cited violations at JERSEY MIKE'S SUBS are: Outer openings protected, Employee health reporting, Food contact surfaces.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: February 5, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with JERSEY MIKE'S SUBS.