How many health inspections has APPLE TEN HOSPITALITY MANAGEMENT INC had?

APPLE TEN HOSPITALITY MANAGEMENT INC has had 18 inspections according to Florida DBPR records.

Has APPLE TEN HOSPITALITY MANAGEMENT INC ever been shut down?

No, APPLE TEN HOSPITALITY MANAGEMENT INC has no emergency closures on record.

What are the most common violations at APPLE TEN HOSPITALITY MANAGEMENT INC?

The most frequently cited violations at APPLE TEN HOSPITALITY MANAGEMENT INC are: Proper hand/arm washing, Clean multi-use utensils, Employee health reporting.

What does Florida violation V01 (Management awareness) mean?

MANAGEMENT FAILURE: CDC data shows establishments without active managerial control have 3x more critical violations. The person in charge must demonstrate knowledge of foodborne illness prevention, HACCP principles, and Florida food safety law. Without oversight, violations go uncorrected, creating compounding risk of multi-pathogen outbreaks. Person in charge must be present during ALL hours of operation and must demonstrate knowledge of: foodborne illness risk factors, proper cooking temperatures, handwashing procedures, allergen management, and employee health policy. Must hold a valid Food Manager Certification per Florida Statute 509.039.

What does Florida violation V02 (Employee health policy) mean?

DISEASE TRANSMISSION: Without a written employee health policy, sick food workers transmit Norovirus (20 million US cases/year), Hepatitis A (causes liver failure), Salmonella, Shigella, and E. coli O157:H7. CDC estimates 40% of restaurant outbreaks involve ill food workers. A single infected employee can contaminate food for thousands of customers. Maintain written employee health policy addressing: reporting of symptoms (vomiting, diarrhea, jaundice, sore throat with fever), diagnosed illnesses (Norovirus, Hepatitis A, Salmonella, Shigella, E. coli), exclusion and restriction criteria, and return-to-work requirements. Train all employees on policy at hiring and annually.

What does Florida violation V06 (Handwashing facilities) mean?

HYGIENE INFRASTRUCTURE FAILURE: Without adequate handwashing facilities, proper hand hygiene is impossible. Studies show handwashing compliance drops to 5% when sinks are inaccessible or poorly equipped. No hot water means grease and biofilms remain on hands. No soap reduces bacterial removal from 99.9% to 25%. No towels means wet hands spread 1,000x more bacteria. Provide handwashing facilities with: hot and cold running water (minimum 100°F), soap in dispensers, single-use paper towels or air dryers, waste receptacle. Sinks must be accessible at all times — never blocked by equipment, supplies, or used for other purposes. Install handwashing signs in employee language(s).

APPLE TEN HOSPITALITY MANAGEMENT INC

8201 CONGRESS AVE, Boca Raton, FL 33487

Palm Beach County · Permanent Food Service · License: SEA6013439

APPLE TEN HOSPITALITY MANAGEMENT INC in Boca Raton, FL has 18 inspections on record with 113 total violations (6.3 per inspection) and 0 emergency closures.

18Inspections

113Violations

0Closures

Data current as of December 27, 2024

Inspection History (18)

Dec 27, 2024 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

APPLE TEN HOSPITALITY MANAGEMENT INC

Inspection History (18)

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