POPEYES LOUISIANA KITCHEN #114
402 E MAIN ST, Apopka, FL 327035352
Orange County · Permanent Food Service · Owner: SAILORMEN INC · License: SEA5804697
POPEYES LOUISIANA KITCHEN #114 in Apopka, FL has 20 inspections on record with 130 total violations (6.5 per inspection) and 0 emergency closures.
Data current as of January 28, 2025
Inspection History (20)
Jan 28, 2025 — Routine - Food· 7 violations · Inspection Completed - No Further Action
Jul 26, 2024 — Routine - Food· 3 violations · Inspection Completed - No Further Action
Intermediate Violations
Jan 22, 2024 — Routine - Food· 6 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 15, 2023 — Routine - Food· 11 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Mar 30, 2023 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Nov 1, 2022 — Routine - Food· 3 violations · Inspection Completed - No Further Action
Jun 24, 2022 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Nov 8, 2021 — Complaint Full· 8 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Nov 4, 2021 — Routine - Food· 12 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Mar 2, 2021 — Routine - Food· 5 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Aug 28, 2020 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
Feb 7, 2020 — Routine - Food· 6 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Oct 7, 2019 — Routine - Food· 11 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Mar 29, 2019 — Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Dec 11, 2018 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Apr 20, 2018 — Routine - Food· 2 violations · Call Back - Complied
Apr 5, 2018 — Routine - Food· 6 violations (1 high priority)· Call Back - Extension given, pending
Intermediate Violations
Basic Violations
Jan 31, 2018 — Routine - Food· 18 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Feb 20, 2017 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 5, 2016 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
How Does This Facility Compare?
POPEYES LOUISIANA KITCHEN #114 has had 0 emergency closures, compared to the Orange County average of 0.07 closures per facility. It has averaged 6.5 violations per inspection vs. the county average of 3.59.
Frequently Asked Questions
- How many health inspections has POPEYES LOUISIANA KITCHEN #114 had?
- POPEYES LOUISIANA KITCHEN #114 has had 20 inspections according to Florida DBPR records.
- Has POPEYES LOUISIANA KITCHEN #114 ever been shut down?
- No, POPEYES LOUISIANA KITCHEN #114 has no emergency closures on record.
- What are the most common violations at POPEYES LOUISIANA KITCHEN #114?
- The most frequently cited violations at POPEYES LOUISIANA KITCHEN #114 are: Proper ventilation, Consumer advisory, Food contact surfaces.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with POPEYES LOUISIANA KITCHEN #114.