HEN AND HOG
221 W FAIRBANKS AVE, Winter Park, FL 32789
Orange County · Permanent Food Service · Owner: HEN AND HOG, LLC · License: SEA5814567
HEN AND HOG in Winter Park, FL has 24 inspections on record with 172 total violations (7.2 per inspection) and 0 emergency closures.
Data current as of March 6, 2025
Inspection History (24)
Mar 6, 2025 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Nov 8, 2024 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
May 30, 2024 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Feb 8, 2024 — Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
Dec 6, 2023 — Routine - Food· 6 violations · Warning Issued
High Priority Violations
Intermediate Violations
Jun 8, 2023 — Routine - Food· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 15, 2022 — Routine - Food· 6 violations · Call Back - Complied
High Priority Violations
Intermediate Violations
Aug 12, 2022 — Routine - Food· 17 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Mar 7, 2022 — Complaint Full· 15 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Sep 8, 2021 — Routine - Food· 9 violations (1 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
Jul 6, 2021 — Routine - Food· 10 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Feb 10, 2021 — Routine - Food· 12 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Nov 16, 2020 — Routine - Food· 4 violations · Call Back - Complied
High Priority Violations
Intermediate Violations
Sep 15, 2020 — Routine - Food· 10 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Mar 9, 2020 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Feb 11, 2020 — Routine - Food· 1 violations · Call Back - Admin. complaint recommended
High Priority Violations
Feb 10, 2020 — Routine - Food· 4 violations · Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Feb 7, 2020 — Routine - Food· 6 violations · Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Feb 6, 2020 — Routine - Food· 15 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Nov 13, 2019 — Routine - Food· 4 violations · Call Back - Complied
High Priority Violations
Intermediate Violations
Sep 10, 2019 — Routine - Food· 16 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Apr 15, 2019 — Routine - Food· 3 violations · Call Back - Complied
Apr 12, 2019 — Routine - Food· 21 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Aug 24, 2018 — Food-Licensing Inspection· 2 violations · Inspection Completed - No Further Action
Intermediate Violations
How Does This Facility Compare?
HEN AND HOG has had 0 emergency closures, compared to the Orange County average of 0.07 closures per facility. It has averaged 7.2 violations per inspection vs. the county average of 3.59.
Frequently Asked Questions
- How many health inspections has HEN AND HOG had?
- HEN AND HOG has had 24 inspections according to Florida DBPR records.
- Has HEN AND HOG ever been shut down?
- No, HEN AND HOG has no emergency closures on record.
- What are the most common violations at HEN AND HOG?
- The most frequently cited violations at HEN AND HOG are: Proper ventilation, Proper hand/arm washing, Proper sanitizing.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with HEN AND HOG.