EL OLIVO MEXICAN RESTAURANT
223 W CENTRAL AVE, Winter Haven, FL 33880
Polk County · Permanent Food Service · Owner: EL OLIVO MEXICAN RESTAURANT LLC · License: SEA6307053
EL OLIVO MEXICAN RESTAURANT in Winter Haven, FL has 22 inspections on record with 54 total violations (2.5 per inspection) and 1 emergency closure.
Data current as of January 23, 2025
Emergency Closures (1)
| Date | Reason | Reopened |
|---|---|---|
| Nov 15, 2017 | Rodent activity | 16:25:00 |
Inspection History (22)
Jan 23, 2025 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Aug 22, 2024 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Feb 16, 2024 — Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Oct 4, 2023 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Mar 30, 2023 — Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
Jan 6, 2023 — Routine - Food· 3 violations · Inspection Completed - No Further Action
Jan 24, 2022 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Aug 16, 2021 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Jan 21, 2021 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Jul 10, 2020 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Feb 7, 2020 — Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
Oct 16, 2019 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
Intermediate Violations
May 13, 2019 — Routine - Food· 1 violations · Call Back - Complied
High Priority Violations
Mar 11, 2019 — Routine - Food· 8 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Aug 6, 2018 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Nov 29, 2017 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Nov 15, 2017 — Complaint Full· 0 violations · Emergency Order Callback Complied
No violations recorded for this inspection.
Nov 15, 2017 — Complaint Full· 5 violations (2 high priority)· Emergency order recommended
High Priority Violations
Intermediate Violations
Oct 9, 2017 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Apr 24, 2017 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Nov 17, 2016 — Routine - Food· 8 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 18, 2016 — Routine - Food· 1 violations · Call Back - Complied
High Priority Violations
How Does This Facility Compare?
EL OLIVO MEXICAN RESTAURANT has had 1 emergency closures, compared to the Polk County average of 0.11 closures per facility. It has averaged 2.5 violations per inspection vs. the county average of 1.93.
Frequently Asked Questions
- How many health inspections has EL OLIVO MEXICAN RESTAURANT had?
- EL OLIVO MEXICAN RESTAURANT has had 22 inspections according to Florida DBPR records.
- Has EL OLIVO MEXICAN RESTAURANT ever been shut down?
- Yes, EL OLIVO MEXICAN RESTAURANT has been shut down 1 time by state inspectors.
- What are the most common violations at EL OLIVO MEXICAN RESTAURANT?
- The most frequently cited violations at EL OLIVO MEXICAN RESTAURANT are: Consumer advisory, Chemical properly stored, Clean multi-use utensils.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with EL OLIVO MEXICAN RESTAURANT.