#1 WOK CHINESE RESTAURANT

1275 US HWY 1 STE 4, Vero Beach, FL 32960

Indian River County · Permanent Food Service · Owner: 1 WOK INC · License: SEA4105080

#1 WOK CHINESE RESTAURANT in Vero Beach, FL has 25 inspections on record with 300 total violations (12 per inspection) and 2 emergency closures.

25Inspections
300Violations
2Closures

Data current as of February 18, 2025

Emergency Closures (2)

Emergency closure history for #1 WOK CHINESE RESTAURANT
DateReasonReopened
Jun 20, 2022 Roach activity 09:30:00
Apr 12, 2021 Roach activity 11:22:00

Inspection History (25)

Feb 18, 2025 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
Sep 5, 2024 — Routine - Food· 8 violations (3 high priority)· Inspection Completed - No Further Action
Mar 6, 2024 — Routine - Food· 11 violations (1 high priority)· Inspection Completed - No Further Action
Nov 29, 2023 — Routine - Food· 9 violations (2 high priority)· Inspection Completed - No Further Action
Mar 21, 2023 — Routine - Food· 16 violations (5 high priority)· Inspection Completed - No Further Action
Aug 22, 2022 — Routine - Food· 17 violations (4 high priority)· Inspection Completed - No Further Action
Jun 21, 2022 — Complaint Full· 4 violations · Call Back - Complied

High Priority Violations

Intermediate Violations

Basic Violations

Jun 20, 2022 — Complaint Full· 11 violations (3 high priority)· Emergency order recommended
Jan 24, 2022 — Routine - Food· 13 violations (2 high priority)· Inspection Completed - No Further Action
Oct 4, 2021 — Routine - Food· 10 violations (2 high priority)· Inspection Completed - No Further Action
Jun 23, 2021 — Routine - Food· 11 violations (3 high priority)· Inspection Completed - No Further Action
Apr 13, 2021 — Routine - Food· 6 violations (1 high priority)· Emergency Order Callback Complied
Apr 12, 2021 — Routine - Food· 24 violations (6 high priority)· Emergency order recommended
Jan 12, 2021 — Complaint Full· 23 violations (2 high priority)· Inspection Completed - No Further Action
Sep 8, 2020 — Routine - Food· 12 violations (6 high priority)· Administrative complaint recommended
Jun 10, 2020 — Routine - Food· 8 violations (2 high priority)· Inspection Completed - No Further Action
Dec 5, 2019 — Routine - Food· 1 violations · Admin. Complaint Callback Complied

High Priority Violations

Dec 5, 2019 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
Jul 29, 2019 — Routine - Food· 12 violations (1 high priority)· Call Back - Admin. complaint recommended
May 29, 2019 — Routine - Food· 21 violations (3 high priority)· Warning Issued
Dec 13, 2018 — Routine - Food· 10 violations (1 high priority)· Inspection Completed - No Further Action
Oct 17, 2017 — Routine - Food· 6 violations (2 high priority)· Call Back - Complied
Oct 16, 2017 — Routine - Food· 18 violations (4 high priority)· Warning Issued
Feb 28, 2017 — Routine - Food· 23 violations (3 high priority)· Inspection Completed - No Further Action
Sep 14, 2016 — Routine - Food· 15 violations (2 high priority)· Inspection Completed - No Further Action

How Does This Facility Compare?

#1 WOK CHINESE RESTAURANT has had 2 emergency closures, compared to the Indian River County average of 0.10 closures per facility. It has averaged 12 violations per inspection vs. the county average of 4.97.

Frequently Asked Questions

How many health inspections has #1 WOK CHINESE RESTAURANT had?
#1 WOK CHINESE RESTAURANT has had 25 inspections according to Florida DBPR records.
Has #1 WOK CHINESE RESTAURANT ever been shut down?
Yes, #1 WOK CHINESE RESTAURANT has been shut down 2 times by state inspectors.
What are the most common violations at #1 WOK CHINESE RESTAURANT?
The most frequently cited violations at #1 WOK CHINESE RESTAURANT are: Chemical properly stored, Food contact surfaces, Consumer advisory.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: February 18, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with #1 WOK CHINESE RESTAURANT.