L'olive in Venice
Last inspected:
1262 Jacaranda Blvd, Venice, FL 34292L'Olive in Venice has recorded 24 inspections since 2016 with 121 total violations, averaging 5.0 violations per inspection—consistent with the Florida statewide average of 5.2. High-priority violations have been persistent across multiple inspections, particularly employee health policy violations (cited in at least 5 inspections), proper hand and arm washing failures (cited in at least 6 inspections), and proper cooking temperature violations (cited in at least 4 inspections). Shell stock requirements violations appeared in 4 inspections, and allergen awareness failures were cited in 3 inspections. The facility has not experienced an emergency closure. One disciplinary action resulted in a $200 fine. The most recent inspection on December 5, 2025 found 15 violations, including high-priority violations for shell stock requirements, allergen awareness, toxic substance control, and proper cooking temperatures, with the inspection completed and no further action required.
Summary generated from Florida DBPR public inspection records.
L'olive in Venice: Comparison to Sarasota County Averages
L'olive in Venice: Fines & Disciplinary Actions (1)
Total fines on record: $200.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 7--2023053324 | $200.00 | Aug 4, 2023 | Miami (Doral) |
L'olive in Venice: Full Inspection History — DBPR (24)
— 2 inspections13 violations · 8 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections28 violations · 20 high priority
— Complaint Full· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 12 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 7 inspections27 violations · 12 high priority
— Complaint Full· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Complaint Full· 1 violations · Call Back - Extension given, pending
Basic Violations
— Complaint Full· 2 violations · Call Back - Extension given, pending
— Complaint Full· 5 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (4 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections12 violations · 9 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection3 violations · 1 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections8 violations · 5 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 4 violations (2 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 1 violations · Call Back - Complied
Basic Violations
— 2 inspections7 violations · 3 high priority
— Routine - Food· 7 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— 2 inspections2 violations
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Basic Violations
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— 1 inspection1 violations · 1 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
L'olive in Venice: Frequently Asked Questions
- When was L'olive in Venice last inspected?
- L'olive in Venice was last inspected by Florida DBPR on December 5, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at L'olive in Venice?
- The most frequently cited violations at L'olive in Venice are: Proper hand/arm washing, Outer openings protected, Approved food source.
- How many health inspections has L'olive in Venice had?
- L'olive in Venice has had 24 inspections on record with Florida DBPR, averaging 5 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of L'olive in Venice find?
- L'olive in Venice was most recently inspected on December 5, 2025 with 6 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has L'olive in Venice ever been shut down?
- No, L'olive in Venice has no emergency closures on record with Florida DBPR.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
- What does Florida violation V16 (Proper cooking temps) mean?
- Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
- What does Florida violation V24 (Toxic substance control) mean?
- Violation 24 (Toxic substance control) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/24.
- Has L'olive in Venice faced any disciplinary actions?
- Yes, L'olive in Venice has 1 disciplinary action(s) on record with Florida DBPR totaling $200.00 in fines.
- How much has L'olive in Venice been fined?
- L'olive in Venice has been fined a total of $200.00 across 1 disciplinary action(s) on record with Florida DBPR.
Nearby Establishments to L'olive
Poor Inspection Records Near Venice
Stories You May Have Missed Venice
China One in Venice Racked Up 6 High-Severity Violations and Stayed Open
A Venice Chinese restaurant accumulated 6 high-severity violations on April 29, including a sick employee who failed to …
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with L'olive. How we collect and verify this data.