How many health inspections has BURGUNDY SQUARE CAFE had?

BURGUNDY SQUARE CAFE has had 22 inspections according to Florida DBPR records.

Has BURGUNDY SQUARE CAFE ever been shut down?

No, BURGUNDY SQUARE CAFE has no emergency closures on record.

What are the most common violations at BURGUNDY SQUARE CAFE?

The most frequently cited violations at BURGUNDY SQUARE CAFE are: Consumer advisory, Food contact surfaces, Chemical properly stored.

What does Florida violation V03 (Employee health reporting) mean?

OUTBREAK ENABLER: Food workers who fail to report illness symptoms are the #1 cause of multi-victim outbreaks. Norovirus is shed in billions of viral particles per gram of stool — as few as 18 particles cause infection. One symptomatic worker can infect hundreds of customers before detection. CDC links 70% of Norovirus outbreaks to infected food handlers. Employees must immediately report: vomiting, diarrhea, jaundice, sore throat with fever, infected wounds or boils. Must also report diagnosed illness with Salmonella Typhi, Shigella, E. coli O157:H7, Hepatitis A virus, or Norovirus. Person in charge must exclude or restrict employees per FDA Food Code guidelines.

What does Florida violation V06 (Handwashing facilities) mean?

HYGIENE INFRASTRUCTURE FAILURE: Without adequate handwashing facilities, proper hand hygiene is impossible. Studies show handwashing compliance drops to 5% when sinks are inaccessible or poorly equipped. No hot water means grease and biofilms remain on hands. No soap reduces bacterial removal from 99.9% to 25%. No towels means wet hands spread 1,000x more bacteria. Provide handwashing facilities with: hot and cold running water (minimum 100°F), soap in dispensers, single-use paper towels or air dryers, waste receptacle. Sinks must be accessible at all times — never blocked by equipment, supplies, or used for other purposes. Install handwashing signs in employee language(s).

What does Florida violation V10 (Approved food source) mean?

UNSAFE FOOD SOURCE: Food from unapproved sources bypasses USDA/FDA safety inspections, potentially harboring Listeria, Salmonella, E. coli O157:H7, parasites, or chemical contaminants. Uninspected meat may contain antibiotics, hormones, or prions (mad cow disease). Home-canned foods risk deadly Clostridium botulinum toxin. Wild-harvested shellfish may contain paralytic toxins. All food must come from approved, inspected sources. Maintain supplier documentation and invoices. Shellfish must have proper tags retained for 90 days. No home-prepared, home-canned, or uninspected foods. Wild game must be commercially processed. Verify supplier licenses and inspection status.

BURGUNDY SQUARE CAFE

227 MIAMI AVE W, Venice, FL 34285

Sarasota County · Permanent Food Service · Owner: CYR BRIANA · License: SEA6805161

BURGUNDY SQUARE CAFE in Venice, FL has 22 inspections on record with 225 total violations (10.2 per inspection) and 0 emergency closures.

22Inspections

225Violations

0Closures

Data current as of March 7, 2025

Inspection History (22)

Mar 7, 2025 — Routine - Food· 13 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V06 Handwashing facilities

V10 Approved food source

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

Oct 22, 2024 — Complaint Full· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V11 Food in good condition

Basic Violations

V53 Outer openings protected

Sep 6, 2024 — Routine - Food· 1 violations · Call Back - Complied

Basic Violations

V53 Outer openings protected

Sep 5, 2024 — Routine - Food· 10 violations (4 high priority)· Warning Issued

Jan 5, 2024 — Routine - Food· 17 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V06 Handwashing facilities

V11 Food in good condition

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

Oct 5, 2023 — Routine - Food· 17 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V06 Handwashing facilities

V11 Food in good condition

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V23 Chemical properly stored

V24 Toxic substance control

Feb 17, 2023 — Routine - Food· 17 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V06 Handwashing facilities

V11 Food in good condition

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V33 Proper cooling equipment

V36 Proper ventilation

V41 Toilet facilities

V42 Equipment condition

Oct 17, 2022 — Routine - Food· 4 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

Intermediate Violations

V36 Proper ventilation

Jul 28, 2022 — Routine - Food· 18 violations (2 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

V36 Proper ventilation

Basic Violations

V50 Adequate lighting

Apr 11, 2022 — Routine - Food· 11 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V09 No contamination

V12 Shell stock requirements

V16 Proper cooking temps

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

Sep 20, 2021 — Routine - Food· 12 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

Feb 4, 2021 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V22 Consumer advisory

Jul 13, 2020 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V21 Time as control

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V41 Toilet facilities

Nov 8, 2019 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V16 Proper cooking temps

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

V32 Proper sanitizing

Basic Violations

V51 Premises clean

Sep 10, 2019 — Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Sep 3, 2019 — Complaint Full· 18 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V10 Approved food source

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V51 Premises clean

May 28, 2019 — Routine - Food· 8 violations · Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

Aug 7, 2017 — Routine - Food· 11 violations · Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

V22 Consumer advisory

V23 Chemical properly stored

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

V36 Proper ventilation

Mar 31, 2017 — Routine - Food· 2 violations (1 high priority)· Call Back - Complied

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

Mar 23, 2017 — Routine - Food· 25 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V36 Proper ventilation

Sep 30, 2016 — Routine - Food· 9 violations (1 high priority)· Call Back - Complied

High Priority Violations

V02 Employee health policy

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

V40 Wiping cloths usage

Sep 28, 2016 — Routine - Food· 13 violations (2 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V12 Shell stock requirements

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

How Does This Facility Compare?

BURGUNDY SQUARE CAFE has had 0 emergency closures, compared to the Sarasota County average of 0.09 closures per facility. It has averaged 10.2 violations per inspection vs. the county average of 3.69.

Frequently Asked Questions

How many health inspections has BURGUNDY SQUARE CAFE had?: BURGUNDY SQUARE CAFE has had 22 inspections according to Florida DBPR records.
Has BURGUNDY SQUARE CAFE ever been shut down?: No, BURGUNDY SQUARE CAFE has no emergency closures on record.
What are the most common violations at BURGUNDY SQUARE CAFE?: The most frequently cited violations at BURGUNDY SQUARE CAFE are: Consumer advisory, Food contact surfaces, Chemical properly stored.

Nearby Establishments

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225 MIAMI AVE W, Venice

20 inspections · 50 violations

Last inspected: Feb 4, 2025

MISSION CAFE & COFFEE

231 W MIAMI AVE, Venice

20 inspections · 44 violations

Last inspected: Nov 8, 2024

ZEBRA PIANO BAR INC

217 MIAMI AVE W, Venice

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ABBY'S ON MIAMI

220 W MIAMI AVE, Venice

21 inspections · 230 violations

Last inspected: Jan 28, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: March 7, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with BURGUNDY SQUARE CAFE.