Bagel Bistro in Tequesta
Last inspected:
173 N. Us Highway 1, Tequesta, FL 33469Bagel Bistro in Tequesta has accumulated 112 violations across 26 inspections since 2016, averaging 4.3 per visit. The facility has faced repeated citations for operating cooking equipment without proper hood suppression systems, a fire safety violation cited in 2016, 2019, 2020, and 2021. State records document 5 fire safety violations and 3 disciplinary actions totaling $1,400 in fines. Recent inspection patterns show administrative complaints recommended in October 2024 and October 2025, with follow-up compliance callbacks indicating ongoing enforcement.
Summary generated from Florida DBPR public inspection records.
Bagel Bistro in Tequesta: Comparison to Palm Beach County Averages
This Facility
4.3
violations / inspection
4.3 violations per inspection
Palm Beach County Avg
3.77
violations / inspection
3.77 county average
This Facility
0
emergency closures
0 closures
Palm Beach County Avg
0.24
closures / facility
0.24 county average
Bagel Bistro in Tequesta: Fines & Disciplinary Actions (3)
Total fines on record: $1,400.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 2--2025086702 | $800.00 | Oct 9, 2025 | Fort Lauderdale | |
| 2--2024070263 | $400.00 | Oct 2, 2024 | Miami (Doral) | |
| 2--2023044371 | $200.00 | Jul 31, 2023 | Miami (Doral) |
Bagel Bistro in Tequesta: Fire Safety & Life Safety Violations (5)
— 1 fire violation
— Complaint Full · 45-02-4 · Inspection Completed - No Further Action
Inspector Observation: Portable fire extinguisher gauge in red zone. For reporting purposes only. At entrance to kitchen
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— 1 fire violation
— Routine - Food · 45-04-4 · Inspection Completed - No Further Action
Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— 1 fire violation
— Routine - Food · 45-04-4 · Inspection Completed - No Further Action
Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only.kitchen **Repeat Violation**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— 1 fire violation
— Routine - Food · 45-04-4 · Inspection Completed - No Further Action
Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only.kitchen
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— 1 fire violation
— Routine - Food · 45-04-4 · Inspection Completed - No Further Action
Inspector Observation: Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. For flat-top griddle and deep fryer.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
Bagel Bistro in Tequesta: Full Inspection History — DBPR (26)
— 1 inspection4 violations · 3 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— 3 inspections9 violations · 7 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 4 violations (3 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Basic Violations
— Routine - Food· 5 violations (4 high priority)· Administrative complaint recommended
High Priority Violations
Basic Violations
— 3 inspections10 violations · 5 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (2 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Basic Violations
— Routine - Food· 5 violations (2 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections12 violations · 9 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (3 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— 2 inspections4 violations · 3 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Complaint Full· 1 violations · Inspection Completed - No Further Action
Basic Violations
— 2 inspections7 violations · 5 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 4 inspections17 violations · 12 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections10 violations · 9 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 4 violations (4 high priority)· Warning Issued
High Priority Violations
— 2 inspections8 violations · 6 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection5 violations · 4 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections12 violations · 9 high priority
— Complaint Full· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Bagel Bistro in Tequesta: Frequently Asked Questions
- When was Bagel Bistro in Tequesta last inspected?
- Bagel Bistro in Tequesta was last inspected by Florida DBPR on March 13, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Bagel Bistro in Tequesta?
- The most frequently cited violations at Bagel Bistro in Tequesta are: Employee health reporting, Proper hand/arm washing, Clean multi-use utensils.
- How many health inspections has Bagel Bistro in Tequesta had?
- Bagel Bistro in Tequesta has had 26 inspections on record with Florida DBPR, averaging 4.3 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Bagel Bistro in Tequesta find?
- Bagel Bistro in Tequesta was most recently inspected on March 13, 2026 with 5 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Bagel Bistro in Tequesta ever been shut down?
- No, Bagel Bistro in Tequesta has no emergency closures on record with Florida DBPR.
- What does Florida violation V10 (Approved food source) mean?
- Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
- What does Florida violation V16 (Proper cooking temps) mean?
- Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
- Has Bagel Bistro in Tequesta had any fire safety violations?
- Yes, Bagel Bistro in Tequesta has 5 fire safety violation(s) on record from Florida state fire inspections.
- Has Bagel Bistro in Tequesta faced any disciplinary actions?
- Yes, Bagel Bistro in Tequesta has 3 disciplinary action(s) on record with Florida DBPR totaling $1,400.00 in fines.
- How much has Bagel Bistro in Tequesta been fined?
- Bagel Bistro in Tequesta has been fined a total of $1,400.00 across 3 disciplinary action(s) on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Bagel Bistro. How we collect and verify this data.