CRESCENT OAKS GOLF COURSE

3300 CRESCENT OAKS BLVD, Tarpon Springs, FL 34688

Pinellas County · Permanent Food Service · Owner: BRAD AND CAROLYN DERO LLC · License: SEA6212590

CRESCENT OAKS GOLF COURSE in Tarpon Springs, FL has 23 inspections on record with 233 total violations (10.1 per inspection) and 0 emergency closures.

23Inspections
233Violations
0Closures

Data current as of May 20, 2025

Inspection History (23)

May 20, 2025 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V13 Parasite destruction

Intermediate Violations

V29 Proper sewage disposal
Apr 25, 2025 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

Basic Violations

V51 Premises clean
Apr 22, 2024 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V11 Food in good condition
V22 Consumer advisory
Jul 5, 2023 — Routine - Food· 4 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
V16 Proper cooking temps
V23 Chemical properly stored

Basic Violations

V53 Outer openings protected
Jun 29, 2023 — Routine - Food· 13 violations (3 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V12 Shell stock requirements
V13 Parasite destruction
V14 Food contact surfaces
V16 Proper cooking temps
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils
V40 Wiping cloths usage

Basic Violations

V53 Outer openings protected
Aug 18, 2022 — Complaint Full· 5 violations · Call Back - Complied

High Priority Violations

V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
Aug 17, 2022 — Complaint Full· 10 violations (2 high priority)· Administrative complaint recommended

High Priority Violations

V08 Proper hand/arm washing
V10 Approved food source
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
Jun 3, 2022 — Routine - Food· 12 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V10 Approved food source
V12 Shell stock requirements
V16 Proper cooking temps
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils

Basic Violations

V51 Premises clean
Apr 6, 2022 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
V41 Toilet facilities
Dec 23, 2020 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V22 Consumer advisory
Nov 19, 2020 — Routine - Food· 3 violations · Call Back - Extension given, pending

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory

Basic Violations

V53 Outer openings protected
Sep 18, 2020 — Routine - Food· 4 violations · Warning Issued

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory

Basic Violations

V53 Outer openings protected
Feb 14, 2020 — Routine - Food· 11 violations · Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Basic Violations

V51 Premises clean
Oct 28, 2019 — Routine - Food· 21 violations · Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
V42 Equipment condition

Basic Violations

V50 Adequate lighting
Mar 20, 2019 — Routine - Food· 7 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation
Mar 19, 2019 — Routine - Food· 18 violations (1 high priority)· Warning Issued

High Priority Violations

V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V51 Premises clean
Oct 17, 2018 — Routine - Food· 9 violations · Call Back - Complied

High Priority Violations

V05 Handwashing procedures
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory

Intermediate Violations

V35 Single-use items
V36 Proper ventilation

Basic Violations

V51 Premises clean
Oct 16, 2018 — Routine - Food· 13 violations (2 high priority)· Warning Issued

High Priority Violations

V05 Handwashing procedures
V10 Approved food source
V12 Shell stock requirements
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory

Intermediate Violations

V35 Single-use items
V36 Proper ventilation

Basic Violations

V51 Premises clean
Mar 2, 2018 — Routine - Food· 18 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness
V02 Employee health policy
V05 Handwashing procedures
V06 Handwashing facilities
V10 Approved food source
V12 Shell stock requirements
V14 Food contact surfaces
V16 Proper cooking temps
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V32 Proper sanitizing
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V51 Premises clean
Nov 16, 2017 — Routine - Food· 8 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
V16 Proper cooking temps
V21 Time as control
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Basic Violations

V51 Premises clean
Nov 14, 2017 — Routine - Food· 21 violations (2 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing
V10 Approved food source
V12 Shell stock requirements
V14 Food contact surfaces
V16 Proper cooking temps
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
V41 Toilet facilities
V42 Equipment condition

Basic Violations

V51 Premises clean
Mar 22, 2017 — Routine - Food· 22 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures
V08 Proper hand/arm washing
V10 Approved food source
V12 Shell stock requirements
V14 Food contact surfaces
V16 Proper cooking temps
V21 Time as control
V22 Consumer advisory

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
Oct 6, 2016 — Routine - Food· 20 violations · Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures
V08 Proper hand/arm washing
V10 Approved food source
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation

Basic Violations

V51 Premises clean

How Does This Facility Compare?

CRESCENT OAKS GOLF COURSE has had 0 emergency closures, compared to the Pinellas County average of 0.27 closures per facility. It has averaged 10.1 violations per inspection vs. the county average of 4.56.

Frequently Asked Questions

How many health inspections has CRESCENT OAKS GOLF COURSE had?
CRESCENT OAKS GOLF COURSE has had 23 inspections according to Florida DBPR records.
Has CRESCENT OAKS GOLF COURSE ever been shut down?
No, CRESCENT OAKS GOLF COURSE has no emergency closures on record.
What are the most common violations at CRESCENT OAKS GOLF COURSE?
The most frequently cited violations at CRESCENT OAKS GOLF COURSE are: Consumer advisory, Proper cooking temps, Food contact surfaces.

Nearby Establishments

CYPRESS RUN GOLF CLUB

2669 ST ANDREWS BLVD, Tarpon Springs

23 inspections · 184 violations

Last inspected: May 23, 2025

LIQUID GARAGE BREWING COMPANY

1306 SEVEN SPRINGS BLVD, New Port Richey

6 inspections · 11 violations

Last inspected: Dec 6, 2024

JOEYS PIZZA

1312 SEVEN SPRINGS BLVD, New Port Richey

16 inspections · 108 violations · 1 closures

Last inspected: Jun 24, 2025

HOT WOK

1414 SEVEN SPRINGS BLVD, New Port Richey

26 inspections · 297 violations · 1 closures

Last inspected: May 20, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: May 20, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with CRESCENT OAKS GOLF COURSE.