WORLD OF BEER

2815 E FOWLER ST, Tampa, FL 33612

Hillsborough County · Permanent Food Service · Owner: WOB FOWLER LLC · License: SEA3917651

WORLD OF BEER in Tampa, FL has 32 inspections on record with 211 total violations (6.6 per inspection) and 0 emergency closures.

32Inspections
211Violations
0Closures

Data current as of March 12, 2025

Inspection History (32)

Mar 12, 2025 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source
V12 Shell stock requirements
V14 Food contact surfaces

Intermediate Violations

V33 Proper cooling equipment

Basic Violations

V51 Premises clean
Aug 30, 2024 — Routine - Food· 9 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V10 Approved food source
V12 Shell stock requirements
V14 Food contact surfaces
V28 Water supply

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V41 Toilet facilities

Basic Violations

V53 Outer openings protected
Mar 20, 2024 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
V24 Toxic substance control
Mar 13, 2024 — Routine - Food· 13 violations (2 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting
V10 Approved food source
V14 Food contact surfaces
V16 Proper cooking temps
V21 Time as control
V22 Consumer advisory
V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils
V33 Proper cooling equipment
V36 Proper ventilation
Oct 24, 2023 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Oct 23, 2023 — Routine - Food· 6 violations (1 high priority)· Warning Issued

High Priority Violations

V10 Approved food source
V11 Food in good condition
V12 Shell stock requirements
V22 Consumer advisory
Mar 8, 2023 — Routine - Food· 3 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V41 Toilet facilities
Mar 7, 2023 — Routine - Food· 6 violations (1 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
V41 Toilet facilities
Dec 5, 2022 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements
V16 Proper cooking temps
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
May 12, 2022 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source
V22 Consumer advisory
V25 Allergen awareness
Dec 17, 2021 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation
Dec 16, 2021 — Routine - Food· 13 violations (4 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V08 Proper hand/arm washing
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation
V40 Wiping cloths usage
Dec 29, 2020 — Routine - Food· 4 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
Dec 23, 2020 — Routine - Food· 5 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting
V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
Dec 18, 2020 — Routine - Food· 8 violations (1 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation
Aug 13, 2020 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Aug 12, 2020 — Routine - Food· 2 violations (1 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V22 Consumer advisory
Mar 5, 2020 — Routine - Food· 4 violations (1 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces
V16 Proper cooking temps

Intermediate Violations

V29 Proper sewage disposal
V33 Proper cooling equipment
Mar 4, 2020 — Routine - Food· 18 violations (3 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V14 Food contact surfaces
V16 Proper cooking temps
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V32 Proper sanitizing
V33 Proper cooling equipment
V35 Single-use items
V36 Proper ventilation

Basic Violations

V51 Premises clean
Oct 30, 2019 — Routine - Food· 3 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory
Aug 28, 2019 — Routine - Food· 9 violations (1 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected
Mar 7, 2019 — Routine - Food· 8 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V08 Proper hand/arm washing
V13 Parasite destruction
V16 Proper cooking temps

Intermediate Violations

V33 Proper cooling equipment
Nov 9, 2018 — Routine - Food· 5 violations · Call Back - Complied

High Priority Violations

V13 Parasite destruction
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory
Nov 8, 2018 — Routine - Food· 8 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V13 Parasite destruction
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
Apr 30, 2018 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory
Mar 7, 2018 — Routine - Food· 7 violations (1 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V10 Approved food source
V12 Shell stock requirements
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

Basic Violations

V53 Outer openings protected
Sep 6, 2017 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

V22 Consumer advisory

Basic Violations

V53 Outer openings protected
Aug 31, 2017 — Routine - Food· 5 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V03 Employee health reporting
V16 Proper cooking temps
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

Basic Violations

V53 Outer openings protected
Aug 30, 2017 — Routine - Food· 10 violations (1 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V12 Shell stock requirements
V16 Proper cooking temps
V21 Time as control
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
V42 Equipment condition

Basic Violations

V53 Outer openings protected
Apr 26, 2017 — Routine - Food· 3 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V33 Proper cooling equipment
Apr 25, 2017 — Routine - Food· 31 violations (7 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V10 Approved food source
V12 Shell stock requirements
V13 Parasite destruction
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness
V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V33 Proper cooling equipment
V35 Single-use items
V36 Proper ventilation
V40 Wiping cloths usage

Basic Violations

V53 Outer openings protected
Dec 2, 2016 — Routine - Food· 7 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V36 Proper ventilation
V41 Toilet facilities

How Does This Facility Compare?

WORLD OF BEER has had 0 emergency closures, compared to the Hillsborough County average of 0.16 closures per facility. It has averaged 6.6 violations per inspection vs. the county average of 3.43.

Frequently Asked Questions

How many health inspections has WORLD OF BEER had?
WORLD OF BEER has had 32 inspections according to Florida DBPR records.
Has WORLD OF BEER ever been shut down?
No, WORLD OF BEER has no emergency closures on record.
What are the most common violations at WORLD OF BEER?
The most frequently cited violations at WORLD OF BEER are: Food contact surfaces, Consumer advisory, Employee health reporting.

Nearby Establishments

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POKE POKE

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FIRST WATCH RESTAURANT #18

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Last inspected: Mar 12, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: March 12, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with WORLD OF BEER.