Grand Restaurant & Lounge in Tampa
Last inspected:
1104 E Fowler Ave #102, Tampa, FL 33612Grand Restaurant & Lounge in Tampa averaged 7.2 violations per inspection across 6 inspections between December 2023 and November 2025, exceeding the Florida statewide average of 5.2. Proper cooking temperatures were cited in 4 of the last 5 inspections, and parasite destruction violations appeared in 4 consecutive inspections from June through January 2025. Consumer advisory and time-as-control violations were also recurring findings. High-priority violations for employee health policy, approved food source, and shell stock requirements were documented in the January 2025 inspection. The most recent inspection on November 20, 2025 found 39 violations including 4 high-priority citations and was completed with no further action.
Summary generated from Florida DBPR public inspection records.
Grand Restaurant & Lounge in Tampa: Comparison to Hillsborough County Averages
Grand Restaurant & Lounge in Tampa: Full Inspection History — DBPR (6)
— 2 inspections22 violations · 17 high priority
— Routine - Food· 13 violations (10 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections14 violations · 12 high priority
— Food-Licensing Inspection· 2 violations (2 high priority)· Call Back - Complied
— Food-Licensing Inspection· 4 violations (4 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
— Food-Licensing Inspection· 8 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 1 inspection0 violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Grand Restaurant & Lounge in Tampa: Frequently Asked Questions
- When was Grand Restaurant & Lounge in Tampa last inspected?
- Grand Restaurant & Lounge in Tampa was last inspected by Florida DBPR on November 20, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Grand Restaurant & Lounge in Tampa?
- The most frequently cited violations at Grand Restaurant & Lounge in Tampa are: Parasite destruction, Consumer advisory, Proper cooking temps.
- How many health inspections has Grand Restaurant & Lounge in Tampa had?
- Grand Restaurant & Lounge in Tampa has had 6 inspections on record with Florida DBPR, averaging 7.2 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Grand Restaurant & Lounge in Tampa find?
- Grand Restaurant & Lounge in Tampa was most recently inspected on November 20, 2025 with 18 violation(s), including 4 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Grand Restaurant & Lounge in Tampa ever been shut down?
- No, Grand Restaurant & Lounge in Tampa has no emergency closures on record with Florida DBPR.
- What does Florida violation V01 (Management awareness) mean?
- Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
- What does Florida violation V02 (Employee health policy) mean?
- Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Grand Restaurant & Lounge. How we collect and verify this data.