GOLDEN KRUST CARIBBEAN BAKERY AND GRILL

14913 N FLORIDA AVE, Tampa, FL 33613

Hillsborough County · Permanent Food Service · Owner: GLG RESTAURANT INC · License: SEA3916355

GOLDEN KRUST CARIBBEAN BAKERY AND GRILL in Tampa, FL has 29 inspections on record with 136 total violations (4.7 per inspection) and 0 emergency closures.

29Inspections
136Violations
0Closures

Data current as of March 14, 2025

Inspection History (29)

Mar 14, 2025 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
Jan 6, 2025 — Routine - Food· 4 violations · Call Back - Complied

High Priority Violations

V12 Shell stock requirements
V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
Nov 7, 2024 — Routine - Food· 9 violations · Warning Issued

High Priority Violations

V08 Proper hand/arm washing
V11 Food in good condition
V12 Shell stock requirements
V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Basic Violations

V50 Adequate lighting
V53 Outer openings protected
Apr 10, 2024 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation
Nov 29, 2023 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V23 Chemical properly stored

Intermediate Violations

V40 Wiping cloths usage
Aug 16, 2023 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

V02 Employee health policy
V14 Food contact surfaces
Jun 13, 2023 — Routine - Food· 16 violations (6 high priority)· Administrative complaint recommended

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V11 Food in good condition
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored
V24 Toxic substance control

Intermediate Violations

V33 Proper cooling equipment
V40 Wiping cloths usage

Basic Violations

V53 Outer openings protected
Feb 10, 2023 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
Dec 19, 2022 — Routine - Food· 2 violations · Call Back - Extension given, pending

High Priority Violations

V14 Food contact surfaces

Basic Violations

V53 Outer openings protected
Dec 10, 2022 — Routine - Food· 7 violations (1 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness
V08 Proper hand/arm washing
V14 Food contact surfaces
V22 Consumer advisory
V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected
Apr 21, 2022 — Routine - Food· 7 violations · Call Back - Admin. complaint recommended

High Priority Violations

V02 Employee health policy
V08 Proper hand/arm washing
V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V50 Adequate lighting
V53 Outer openings protected
Feb 17, 2022 — Routine - Food· 8 violations · Warning Issued

High Priority Violations

V02 Employee health policy
V08 Proper hand/arm washing
V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils
V42 Equipment condition

Basic Violations

V50 Adequate lighting
V53 Outer openings protected
Aug 3, 2021 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V14 Food contact surfaces
V16 Proper cooking temps
V23 Chemical properly stored
Mar 16, 2021 — Routine - Food· 5 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils
V40 Wiping cloths usage
V42 Equipment condition
Dec 1, 2020 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
Aug 14, 2020 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V35 Single-use items
May 19, 2020 — Routine - Food· 8 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V08 Proper hand/arm washing
V14 Food contact surfaces

Intermediate Violations

V35 Single-use items
V41 Toilet facilities

Basic Violations

V53 Outer openings protected
Dec 19, 2019 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V14 Food contact surfaces

Intermediate Violations

V35 Single-use items
Aug 26, 2019 — Routine - Food· 7 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V14 Food contact surfaces
V21 Time as control
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V42 Equipment condition
Mar 11, 2019 — Routine - Food· 5 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V08 Proper hand/arm washing
V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal
Oct 2, 2018 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
V23 Chemical properly stored
Oct 1, 2018 — Routine - Food· 5 violations · Warning Issued

High Priority Violations

V08 Proper hand/arm washing
V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V35 Single-use items
V42 Equipment condition
Apr 24, 2018 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V14 Food contact surfaces
Jan 26, 2018 — Routine - Food· 3 violations · Call Back - Complied

High Priority Violations

V02 Employee health policy
V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation
Jan 25, 2018 — Routine - Food· 5 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation
Jan 23, 2018 — Routine - Food· 5 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation
Jan 22, 2018 — Routine - Food· 5 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation
Sep 15, 2016 — Routine - Food· 3 violations · Call Back - Complied

High Priority Violations

V02 Employee health policy
V14 Food contact surfaces

Intermediate Violations

V38 Waste properly disposed
Sep 13, 2016 — Routine - Food· 5 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V14 Food contact surfaces

Intermediate Violations

V38 Waste properly disposed
V42 Equipment condition

How Does This Facility Compare?

GOLDEN KRUST CARIBBEAN BAKERY AND GRILL has had 0 emergency closures, compared to the Hillsborough County average of 0.16 closures per facility. It has averaged 4.7 violations per inspection vs. the county average of 3.43.

Frequently Asked Questions

How many health inspections has GOLDEN KRUST CARIBBEAN BAKERY AND GRILL had?
GOLDEN KRUST CARIBBEAN BAKERY AND GRILL has had 29 inspections according to Florida DBPR records.
Has GOLDEN KRUST CARIBBEAN BAKERY AND GRILL ever been shut down?
No, GOLDEN KRUST CARIBBEAN BAKERY AND GRILL has no emergency closures on record.
What are the most common violations at GOLDEN KRUST CARIBBEAN BAKERY AND GRILL?
The most frequently cited violations at GOLDEN KRUST CARIBBEAN BAKERY AND GRILL are: Food contact surfaces, Employee health policy, Proper hand/arm washing.

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: March 14, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with GOLDEN KRUST CARIBBEAN BAKERY AND GRILL.