Outback Steakhouse in Sunrise
Last inspected:
12719 Sunrise Blvd, Sunrise, FL 33323Part of: Outback Steakhouse Florida health inspections, violations & closures
Outback Steakhouse 1071 in Sunrise has received 9 inspections since September 2022, documenting 22 total violations with an average of 2.4 violations per inspection, below the statewide average of 5.2. The facility has not experienced any emergency closures. High-priority violations have included employee health reporting issues (appearing in 3 inspections), chemical storage violations, proper cooking temperatures, shell stock requirements, and time as a control measure for food safety. The most recent inspection on February 26, 2026 identified 10 violations including shell stock requirements, toxic substance control, cooking temperatures, and parasite destruction, and was completed with no further action required. A prior inspection on October 21, 2025 resulted in a Warning Issued disposition after 12 violations were found, though a subsequent callback inspection on October 22, 2025 showed full compliance.
Summary generated from Florida DBPR public inspection records.
Outback Steakhouse in Sunrise: Comparison to Broward County Averages
Outback Steakhouse in Sunrise: Full Inspection History — DBPR (9)
— 1 inspection5 violations · 4 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections8 violations · 6 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 6 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 3 inspections5 violations · 5 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections0 violations
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Outback Steakhouse in Sunrise: Frequently Asked Questions
- When was Outback Steakhouse in Sunrise last inspected?
- Outback Steakhouse 1071 in Sunrise was last inspected by Florida DBPR on February 26, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Outback Steakhouse in Sunrise?
- The most frequently cited violations at Outback Steakhouse 1071 in Sunrise are: Time as control, Toxic substance control, Food contact surfaces.
- How many health inspections has Outback Steakhouse in Sunrise had?
- Outback Steakhouse 1071 in Sunrise has had 9 inspections on record with Florida DBPR, averaging 2.4 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Outback Steakhouse in Sunrise find?
- Outback Steakhouse 1071 in Sunrise was most recently inspected on February 26, 2026 with 5 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Outback Steakhouse in Sunrise ever been shut down?
- No, Outback Steakhouse 1071 in Sunrise has no emergency closures on record with Florida DBPR.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
- What does Florida violation V13 (Parasite destruction) mean?
- Violation 13 (Parasite destruction) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/13.
- What does Florida violation V16 (Proper cooking temps) mean?
- Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Outback Steakhouse 1071. How we collect and verify this data.