How many health inspections has NAKED FARMER had?

NAKED FARMER has had 22 inspections according to Florida DBPR records.

Has NAKED FARMER ever been shut down?

No, NAKED FARMER has no emergency closures on record.

What are the most common violations at NAKED FARMER?

The most frequently cited violations at NAKED FARMER are: Management awareness, Employee health reporting, Toxic substance control.

What does Florida violation V01 (Management awareness) mean?

MANAGEMENT FAILURE: CDC data shows establishments without active managerial control have 3x more critical violations. The person in charge must demonstrate knowledge of foodborne illness prevention, HACCP principles, and Florida food safety law. Without oversight, violations go uncorrected, creating compounding risk of multi-pathogen outbreaks. Person in charge must be present during ALL hours of operation and must demonstrate knowledge of: foodborne illness risk factors, proper cooking temperatures, handwashing procedures, allergen management, and employee health policy. Must hold a valid Food Manager Certification per Florida Statute 509.039.

What does Florida violation V03 (Employee health reporting) mean?

OUTBREAK ENABLER: Food workers who fail to report illness symptoms are the #1 cause of multi-victim outbreaks. Norovirus is shed in billions of viral particles per gram of stool — as few as 18 particles cause infection. One symptomatic worker can infect hundreds of customers before detection. CDC links 70% of Norovirus outbreaks to infected food handlers. Employees must immediately report: vomiting, diarrhea, jaundice, sore throat with fever, infected wounds or boils. Must also report diagnosed illness with Salmonella Typhi, Shigella, E. coli O157:H7, Hepatitis A virus, or Norovirus. Person in charge must exclude or restrict employees per FDA Food Code guidelines.

What does Florida violation V08 (Proper hand/arm washing) mean?

TECHNIQUE FAILURE: Improper handwashing technique leaves pathogens on hands even when a handwashing attempt is made. Studies show 95% of people wash hands incorrectly — most don't scrub for 20 seconds or miss fingertips, thumbs, and between fingers. Incomplete washing creates a false sense of security while still transferring E. coli, Norovirus, and Salmonella to food. Correct technique requires: wet hands with clean warm water, apply soap, lather and scrub for 20+ seconds covering all surfaces including fingertips/nails/between fingers/back of hands, rinse thoroughly, dry with single-use towel. Use towel to turn off faucet. Do NOT use hand sanitizer as substitute for handwashing.

NAKED FARMER

13945 W SUNRISE BLVD, Sunrise, FL 33323

Broward County · Permanent Food Service · Owner: NAKED FARMER 13945 W SUNRISE LLC · License: SEA1621592

NAKED FARMER in Sunrise, FL has 22 inspections on record with 94 total violations (4.3 per inspection) and 0 emergency closures.

22Inspections

94Violations

0Closures

Data current as of January 29, 2025

Inspection History (22)

Jan 29, 2025 — Routine - Food· 7 violations (2 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V21 Time as control

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

Oct 23, 2024 — Routine - Food· 1 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting

Oct 22, 2024 — Routine - Food· 7 violations (2 high priority)· Warning Issued

Jun 14, 2024 — Complaint Full· 2 violations (1 high priority)· Call Back - Complied

High Priority Violations

V16 Proper cooking temps

Intermediate Violations

V29 Proper sewage disposal

Jun 13, 2024 — Complaint Full· 4 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V16 Proper cooking temps

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

Jun 12, 2024 — Complaint Full· 19 violations (7 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V16 Proper cooking temps

V21 Time as control

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V40 Wiping cloths usage

V42 Equipment condition

Apr 25, 2024 — Routine - Food· 3 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V01 Management awareness

V03 Employee health reporting

Basic Violations

V53 Outer openings protected

Feb 20, 2024 — Routine - Food· 8 violations (2 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected

Oct 5, 2023 — Routine - Food· 5 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V12 Shell stock requirements

Intermediate Violations

V31 Clean multi-use utensils

V40 Wiping cloths usage

Mar 17, 2023 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Aug 12, 2021 — Routine - Food· 4 violations (1 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Aug 25, 2020 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V22 Consumer advisory

V23 Chemical properly stored

Mar 9, 2020 — Routine - Food· 2 violations · Inspection Completed - No Further Action

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

Oct 10, 2019 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

May 17, 2019 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V21 Time as control

V24 Toxic substance control

Nov 16, 2018 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Mar 30, 2018 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jan 29, 2018 — Routine - Food· 10 violations (3 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V16 Proper cooking temps

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

V33 Proper cooling equipment

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Sep 5, 2017 — Complaint Full· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

V24 Toxic substance control

Jun 19, 2017 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V24 Toxic substance control

Oct 31, 2016 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V24 Toxic substance control

Aug 29, 2016 — Routine - Food· 3 violations · Warning Issued

High Priority Violations

V02 Employee health policy

V24 Toxic substance control

Basic Violations

V53 Outer openings protected

How Does This Facility Compare?

NAKED FARMER has had 0 emergency closures, compared to the Broward County average of 0.17 closures per facility. It has averaged 4.3 violations per inspection vs. the county average of 3.31.

Frequently Asked Questions

How many health inspections has NAKED FARMER had?: NAKED FARMER has had 22 inspections according to Florida DBPR records.
Has NAKED FARMER ever been shut down?: No, NAKED FARMER has no emergency closures on record.
What are the most common violations at NAKED FARMER?: The most frequently cited violations at NAKED FARMER are: Management awareness, Employee health reporting, Toxic substance control.

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: January 29, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with NAKED FARMER.