How many health inspections has KRUA THAI IN DOWN TOWN had?

KRUA THAI IN DOWN TOWN has had 32 inspections according to Florida DBPR records.

Has KRUA THAI IN DOWN TOWN ever been shut down?

Yes, KRUA THAI IN DOWN TOWN has been shut down 1 time by state inspectors.

What are the most common violations at KRUA THAI IN DOWN TOWN?

The most frequently cited violations at KRUA THAI IN DOWN TOWN are: Employee health reporting, Clean multi-use utensils, Proper hand/arm washing.

What does Florida violation V05 (Handwashing procedures) mean?

CONTAMINATION PATHWAY: Improper handwashing is the single most significant factor in spreading foodborne illness. Hands carry 3,200 bacteria per square centimeter. CDC reports proper handwashing reduces diarrheal illness by 30% and respiratory illness by 21%. Inadequate technique leaves Norovirus, E. coli, and Salmonella on hands, directly contaminating food. Employees must wash hands for minimum 20 seconds with soap and warm water: before handling food, after touching raw meat, after using restroom, after sneezing/coughing, after handling garbage, after touching face/hair, when switching tasks. Use proper technique: wet hands, apply soap, scrub 20 seconds including fingertips and between fingers, rinse, dry with single-use towel.

What does Florida violation V22 (Consumer advisory) mean?

INFORMED CHOICE: Without consumer advisory, customers with compromised immune systems, elderly, pregnant women, and young children cannot make informed decisions about consuming raw or undercooked foods. Raw oysters carry Vibrio vulnificus (50% fatality in at-risk groups). Undercooked eggs carry Salmonella Enteritidis. Raw fish may contain Anisakis parasites. Provide written consumer advisory with: disclosure identifying menu items containing raw or undercooked animal foods (eggs, meat, fish, shellfish), and a reminder statement about increased risk of foodborne illness. Must be on menu, placard, or other conspicuous written format. Covers items like rare burgers, sushi, sunny-side-up eggs, raw oysters.

What does Florida violation V31 (Clean multi-use utensils) mean?

BACTERIAL BIOFILM: Improperly cleaned multi-use utensils develop bacterial biofilms within 24 hours. These biofilms protect pathogens (Listeria, Salmonella, E. coli) from routine sanitizing — requiring physical scrubbing to remove. Each use of a contaminated utensil transfers pathogens to food. Improperly cleaned cutting boards harbor 200x more bacteria than a toilet seat. Clean and sanitize all multi-use utensils using the 3-compartment sink method: Wash in hot soapy water (110°F minimum), rinse in clean water, sanitize in approved solution (50-100 ppm chlorine or 200-400 ppm quaternary ammonium for 30 seconds), air dry. Or use properly functioning commercial dishwasher. Clean utensils at least every 4 hours during continuous use.

KRUA THAI IN DOWN TOWN

7 SE OSCEOLA ST, Stuart, FL 34994

Martin County · Permanent Food Service · Owner: KRUATHAI IN DOWN TOWN LLC · License: SEA5301736

KRUA THAI IN DOWN TOWN in Stuart, FL has 32 inspections on record with 133 total violations (4.2 per inspection) and 1 emergency closure.

32Inspections

133Violations

1Closures

Data current as of June 23, 2025

Emergency Closures (1)

Emergency closure history for KRUA THAI IN DOWN TOWN
Date	Reason	Reopened
Jun 1, 2018	Sewage leaks	11:21:00

Inspection History (32)

Jun 23, 2025 — Food-Licensing Inspection· 3 violations (1 high priority)· Warning Issued

High Priority Violations

V05 Handwashing procedures

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

Apr 15, 2025 — Routine - Food· 9 violations (3 high priority)· Administrative complaint recommended

KRUA THAI IN DOWN TOWN

Emergency Closures (1)

Inspection History (32)

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How Does This Facility Compare?

Frequently Asked Questions

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