Chill Restaurant in St. Pete Beach
Last inspected:
363 Corey Ave, St. Pete Beach, FL 33706Chill Restaurant in St Pete Beach has accumulated 321 violations across 30 inspections since 2016, averaging 10.7 per visit. The facility was shut down twice for rodent activity, most recently in December 2021 when inspectors documented non-compliance during emergency order callbacks. The restaurant's most frequent violations involve proper ventilation, consumer advisory failures, and employee health reporting issues.
Most recent closure: December 2, 2021 for rodent activity.
Summary generated from Florida DBPR public inspection records.
Chill Restaurant in St. Pete Beach: Comparison to Pinellas County Averages
Chill Restaurant in St. Pete Beach: Emergency Closure History (2)
Chill Restaurant in St. Pete Beach: Fines & Disciplinary Actions (1)
Total fines on record: $200.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 3--2021058072 | $200.00 | Dec 2, 2021 | Miami (Doral) |
Chill Restaurant in St. Pete Beach: Full Inspection History — DBPR (30)
— 1 inspection5 violations · 3 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections11 violations · 8 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections11 violations · 8 high priority
— Complaint Full· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections19 violations · 13 high priority
— Routine - Food· 15 violations (10 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections20 violations · 13 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections22 violations · 14 high priority
— Routine - Food· 0 violations · Emergency Order Callback Complied
No violations recorded for this inspection.
— Routine - Food· 2 violations (1 high priority)· Emergency Order Callback Not Complied
— Routine - Food· 12 violations (7 high priority)· Emergency order recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections19 violations · 10 high priority
— Food-Licensing Inspection· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (2 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 10 violations (5 high priority)· Emergency order recommended
High Priority Violations
Intermediate Violations
— Complaint Full· 1 violations · Emergency Order Callback Complied
Intermediate Violations
— 4 inspections34 violations · 21 high priority
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— Routine - Food· 16 violations (10 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 14 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections23 violations · 17 high priority
— Routine - Food· 6 violations (5 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 17 violations (12 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 5 inspections52 violations · 28 high priority
— Routine - Food· 5 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (2 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 16 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (5 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Basic Violations
— Routine - Food· 18 violations (10 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection11 violations · 7 high priority
— Routine - Food· 11 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Chill Restaurant in St. Pete Beach: Frequently Asked Questions
- When was Chill Restaurant in St. Pete Beach last inspected?
- Chill Restaurant in St. Pete Beach was last inspected by Florida DBPR on March 3, 2026. The result was: Inspection Completed - No Further Action.
- When was Chill Restaurant in St. Pete Beach last shut down?
- Chill Restaurant in St. Pete Beach was last shut down on December 2, 2021 for rodent activity. This data reflects state records at time of publication. The facility may have since resolved these issues.
- What are the most common violations at Chill Restaurant in St. Pete Beach?
- The most frequently cited violations at Chill Restaurant in St. Pete Beach are: Proper ventilation, Consumer advisory, Clean multi-use utensils.
- How many health inspections has Chill Restaurant in St. Pete Beach had?
- Chill Restaurant in St. Pete Beach has had 30 inspections on record with Florida DBPR, averaging 10.7 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Chill Restaurant in St. Pete Beach find?
- Chill Restaurant in St. Pete Beach was most recently inspected on March 3, 2026 with 5 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Chill Restaurant in St. Pete Beach ever been shut down?
- Yes, Chill Restaurant in St. Pete Beach has been emergency-closed 2 times by Florida DBPR inspectors.
- What does Florida violation V01 (Management awareness) mean?
- Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V24 (Toxic substance control) mean?
- Violation 24 (Toxic substance control) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/24.
- Has Chill Restaurant in St. Pete Beach faced any disciplinary actions?
- Yes, Chill Restaurant in St. Pete Beach has 1 disciplinary action(s) on record with Florida DBPR totaling $200.00 in fines.
- How much has Chill Restaurant in St. Pete Beach been fined?
- Chill Restaurant in St. Pete Beach has been fined a total of $200.00 across 1 disciplinary action(s) on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Chill Restaurant. How we collect and verify this data.