Cup Diner in St Cloud
Last inspected:
1407 13 St, St Cloud, FL 347694302Cup Diner in St. Cloud averaged 6.1 violations per inspection across 21 inspections since April 2022, slightly above the Florida statewide average of 5.2. High-priority violations have been cited in 14 of 21 inspections, with recurring findings including improper hand and arm washing (8 inspections), toxic substance control (7 inspections), proper cooking temperatures (6 inspections), and employee health reporting (3 inspections). The facility has not experienced any emergency closures. All inspections resulted in "Inspection Completed - No Further Action" dispositions. The most recent inspection on August 18, 2025 documented 15 violations including improper hand and arm washing, inadequate consumer advisory, improper use of time as a control measure, improper cooking temperatures, and improper chemical storage.
Summary generated from Florida DBPR public inspection records.
Cup Diner in St Cloud: Comparison to Osceola County Averages
Cup Diner in St Cloud: Full Inspection History — DBPR (23)
— 2 inspections6 violations · 3 high priority
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 5 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections12 violations · 10 high priority
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections8 violations · 8 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 6 violations (6 high priority)· Inspection Completed - No Further Action
— 2 inspections8 violations · 6 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections8 violations · 8 high priority
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections9 violations · 6 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections4 violations · 3 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— 3 inspections15 violations · 12 high priority
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Complaint Full· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Complaint Full· 10 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 2 inspections13 violations · 9 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections21 violations · 14 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 15 violations (10 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 1 inspection7 violations · 5 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Cup Diner in St Cloud: Frequently Asked Questions
- When was Cup Diner in St Cloud last inspected?
- Cup Diner in St Cloud was last inspected by Florida DBPR on April 29, 2026. The result was: Call Back - Complied.
- What are the most common violations at Cup Diner in St Cloud?
- The most frequently cited violations at Cup Diner in St Cloud are: Food contact surfaces, Toxic substance control, Proper cooking temps.
- How many health inspections has Cup Diner in St Cloud had?
- Cup Diner in St Cloud has had 23 inspections on record with Florida DBPR, averaging 5.8 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Cup Diner in St Cloud find?
- Cup Diner in St Cloud was most recently inspected on April 29, 2026 with 1 violation(s). Disposition: Call Back - Complied.
- Has Cup Diner in St Cloud ever been shut down?
- No, Cup Diner in St Cloud has no emergency closures on record with Florida DBPR.
- What does Florida violation V35 (Single-use items) mean?
- Violation 35 (Single-use items) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/35.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Cup Diner. How we collect and verify this data.