RED LOBSTER #0696
2328 COMMERCIAL WAY, Spring Hill, FL 34606
Hernando County · Permanent Food Service · Owner: RED LOBSTER HOSPITALITY LLC · License: SEA3700723
RED LOBSTER #0696 in Spring Hill, FL has 22 inspections on record with 65 total violations (3 per inspection) and 0 emergency closures.
Data current as of May 9, 2025
Inspection History (22)
May 9, 2025 — Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Nov 15, 2024 — Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Mar 7, 2024 — Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Nov 13, 2023 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Nov 9, 2023 — Routine - Food· 3 violations (1 high priority)· Warning Issued
Jan 27, 2023 — Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Jul 15, 2022 — Complaint Full· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Jul 14, 2022 — Complaint Full· 3 violations (2 high priority)· Warning Issued
High Priority Violations
Mar 25, 2022 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 17, 2021 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 5, 2021 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Aug 24, 2020 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
Jan 15, 2020 — Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
Aug 6, 2019 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Feb 27, 2019 — Routine - Food· 7 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Sep 4, 2018 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Mar 13, 2018 — Routine - Food· 1 violations · Call Back - Complied
High Priority Violations
Mar 12, 2018 — Routine - Food· 8 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Sep 21, 2017 — Complaint Full· 4 violations · Inspection Completed - No Further Action
Jun 26, 2017 — Complaint Full· 6 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 1, 2017 — Routine - Food· 6 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 11, 2016 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
How Does This Facility Compare?
RED LOBSTER #0696 has had 0 emergency closures, compared to the Hernando County average of 0.20 closures per facility. It has averaged 3 violations per inspection vs. the county average of 2.70.
Frequently Asked Questions
- How many health inspections has RED LOBSTER #0696 had?
- RED LOBSTER #0696 has had 22 inspections according to Florida DBPR records.
- Has RED LOBSTER #0696 ever been shut down?
- No, RED LOBSTER #0696 has no emergency closures on record.
- What are the most common violations at RED LOBSTER #0696?
- The most frequently cited violations at RED LOBSTER #0696 are: Employee health reporting, Consumer advisory, Proper ventilation.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with RED LOBSTER #0696.