When was Honey Veil South Miami in South Miami last inspected?

Honey Veil South Miami in South Miami was last inspected by Florida DBPR on September 3, 2026. The result was: Inspection Completed - No Further Action.

What are the most common violations at Honey Veil South Miami in South Miami?

The most frequently cited violations at Honey Veil South Miami in South Miami are: Food contact surfaces, Proper ventilation, Proper hand/arm washing.

How many health inspections has Honey Veil South Miami in South Miami had?

Honey Veil South Miami in South Miami has had 34 inspections on record with Florida DBPR, averaging 8.1 violations per inspection, above the statewide average of 5.2.

What did the most recent inspection of Honey Veil South Miami in South Miami find?

Honey Veil South Miami in South Miami was most recently inspected on September 3, 2026 with 4 violation(s). Disposition: Inspection Completed - No Further Action.

Has Honey Veil South Miami in South Miami ever been shut down?

No, Honey Veil South Miami in South Miami has no emergency closures on record with Florida DBPR.

What does Florida violation V11 (Food in good condition) mean?

Violation 11 (Food in good condition) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/11.

What does Florida violation V31 (Clean multi-use utensils) mean?

Violation 31 (Clean multi-use utensils) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/31.

What does Florida violation V50 (Adequate lighting) mean?

Violation 50 (Adequate lighting) is classified as a basic priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/50.

Honey Veil South Miami in South Miami

Last inspected: September 3, 2026

5748 Sunset Dr Units 6 & 7, South Miami, FL 33143

Miami-Dade County · Permanent Food Service
DBPR License: SEA2330027

Overview

Honey Veil in South Miami has accumulated 243 violations across 30 inspections since 2016, averaging 8.1 violations per visit. The facility has never been shut down but has received three warnings in the past 18 months, with repeated callbacks for compliance issues. The most frequently cited violations involve food contact surfaces, ventilation, and hand washing practices.

Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.

34Inspections

275Violations

0Closures

Last inspected DBPR: September 3, 2026

Honey Veil South Miami in South Miami: Comparison to Miami-Dade County Averages

This Facility 8.1 violations / inspection 8.1 violations per inspection

Miami-Dade County Avg 6.71 violations / inspection 6.71 county average

This Facility 0 emergency closures 0 closures

Miami-Dade County Avg 0.14 closures / facility 0.14 county average

Honey Veil South Miami in South Miami: Full Inspection History — DBPR (34)

2026 — 5 inspections26 violations · 11 high priority

Sep 3, 2026 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

Jun 23, 2026 — Complaint Full· 3 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation

Basic Violations

V51 Premises clean

Apr 22, 2026 — Complaint Full· 4 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation

V40 Wiping cloths usage

Basic Violations

V51 Premises clean

Apr 21, 2026 — Complaint Full· 13 violations (7 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

V24 Toxic substance control

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

V41 Toilet facilities

Basic Violations

V51 Premises clean

V53 Outer openings protected

Mar 2, 2026 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

2025 — 4 inspections18 violations · 10 high priority

Dec 29, 2025 — Routine - Food· 9 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

V16 Proper cooking temps

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V51 Premises clean

Oct 3, 2025 — Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

V33 Proper cooling equipment

Apr 8, 2025 — Routine - Food· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Mar 31, 2025 — Routine - Food· 7 violations (4 high priority)· Warning Issued

High Priority Violations

V11 Food in good condition

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V36 Proper ventilation

2024 — 3 inspections14 violations · 10 high priority

Nov 19, 2024 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Nov 18, 2024 — Routine - Food· 5 violations (4 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V11 Food in good condition

Intermediate Violations

V41 Toilet facilities

Apr 19, 2024 — Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V36 Proper ventilation

2023 — 4 inspections24 violations · 13 high priority

Nov 29, 2023 — Routine - Food· 2 violations · Call Back - Complied

Intermediate Violations

V42 Equipment condition

Basic Violations

V51 Premises clean

Nov 14, 2023 — Routine - Food· 13 violations (7 high priority)· Warning Issued

High Priority Violations

V06 Handwashing facilities

V08 Proper hand/arm washing

V10 Approved food source

V11 Food in good condition

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V32 Proper sanitizing

V41 Toilet facilities

V42 Equipment condition

Basic Violations

V51 Premises clean

V53 Outer openings protected

Nov 14, 2023 — Complaint Full· 1 violations · Call Back - Admin. complaint recommended

Basic Violations

V53 Outer openings protected

Mar 22, 2023 — Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities

V08 Proper hand/arm washing

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

2022 — 2 inspections12 violations · 7 high priority

Aug 24, 2022 — Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V36 Proper ventilation

V38 Waste properly disposed

Jan 4, 2022 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V24 Toxic substance control

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

V38 Waste properly disposed

2021 — 1 inspection8 violations · 5 high priority

Aug 12, 2021 — Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V06 Handwashing facilities

V12 Shell stock requirements

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

V38 Waste properly disposed

2020 — 3 inspections18 violations · 9 high priority

Dec 7, 2020 — Routine - Food· 7 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V22 Consumer advisory

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Sep 1, 2020 — Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V16 Proper cooking temps

V22 Consumer advisory

V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation

V41 Toilet facilities

V42 Equipment condition

May 8, 2020 — Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V23 Chemical properly stored

Intermediate Violations

V32 Proper sanitizing

V36 Proper ventilation

2019 — 3 inspections16 violations · 11 high priority

Aug 16, 2019 — Routine - Food· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Aug 15, 2019 — Routine - Food· 6 violations (3 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

V16 Proper cooking temps

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

V41 Toilet facilities

Feb 4, 2019 — Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

V40 Wiping cloths usage

2018 — 5 inspections27 violations · 19 high priority

Aug 13, 2018 — Complaint Full· 2 violations (1 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation

Aug 10, 2018 — Complaint Full· 3 violations (2 high priority)· Call Back - Extension given, pending

High Priority Violations

V03 Employee health reporting

V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation

Aug 9, 2018 — Complaint Full· 10 violations (7 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

V42 Equipment condition

Mar 20, 2018 — Complaint Full· 1 violations · Call Back - Extension given, pending

Basic Violations

V53 Outer openings protected

Mar 19, 2018 — Complaint Full· 11 violations (9 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V05 Handwashing procedures

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected

2017 — 2 inspections18 violations · 12 high priority

Oct 3, 2017 — Food-Licensing Inspection· 5 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V05 Handwashing procedures

V08 Proper hand/arm washing

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

Jan 24, 2017 — Routine - Food· 13 violations (9 high priority)· Administrative complaint recommended

High Priority Violations

V06 Handwashing facilities

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V50 Adequate lighting

2016 — 2 inspections27 violations · 17 high priority

Nov 7, 2016 — Routine - Food· 10 violations (6 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V50 Adequate lighting

V53 Outer openings protected

Nov 4, 2016 — Routine - Food· 17 violations (11 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V09 No contamination

V10 Approved food source

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V41 Toilet facilities

V42 Equipment condition

Basic Violations

V50 Adequate lighting

V53 Outer openings protected

Honey Veil South Miami in South Miami: Frequently Asked Questions

When was Honey Veil South Miami in South Miami last inspected?: Honey Veil South Miami in South Miami was last inspected by Florida DBPR on September 3, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Honey Veil South Miami in South Miami?: The most frequently cited violations at Honey Veil South Miami in South Miami are: Food contact surfaces, Proper ventilation, Proper hand/arm washing.
How many health inspections has Honey Veil South Miami in South Miami had?: Honey Veil South Miami in South Miami has had 34 inspections on record with Florida DBPR, averaging 8.1 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Honey Veil South Miami in South Miami find?: Honey Veil South Miami in South Miami was most recently inspected on September 3, 2026 with 4 violation(s). Disposition: Inspection Completed - No Further Action.
Has Honey Veil South Miami in South Miami ever been shut down?: No, Honey Veil South Miami in South Miami has no emergency closures on record with Florida DBPR.
What does Florida violation V11 (Food in good condition) mean?: Violation 11 (Food in good condition) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/11.
What does Florida violation V31 (Clean multi-use utensils) mean?: Violation 31 (Clean multi-use utensils) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/31.
What does Florida violation V50 (Adequate lighting) mean?: Violation 50 (Adequate lighting) is classified as a basic priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/50.