EL JALISCO

8841 PARK BLVD, Seminole, FL 33777

Pinellas County · Permanent Food Service · Owner: EL JALISCO SEMINOLE LLC · License: SEA6218410

EL JALISCO in Seminole, FL has 8 inspections on record with 127 total violations (15.9 per inspection) and 0 emergency closures.

8Inspections
127Violations
0Closures

Data current as of April 3, 2025

Inspection History (8)

Apr 3, 2025 — Routine - Food· 11 violations (3 high priority)· Call Back - Complied
Jan 30, 2025 — Routine - Food· 16 violations (4 high priority)· Warning Issued
Aug 12, 2024 — Routine - Food· 17 violations (4 high priority)· Inspection Completed - No Further Action
Feb 6, 2024 — Routine - Food· 18 violations (1 high priority)· Inspection Completed - No Further Action
Sep 18, 2023 — Routine - Food· 18 violations (2 high priority)· Call Back - Complied
Sep 14, 2023 — Routine - Food· 29 violations (6 high priority)· Warning Issued
Feb 23, 2023 — Routine - Food· 16 violations (5 high priority)· Inspection Completed - No Further Action
Sep 21, 2022 — Food-Licensing Inspection· 2 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

How Does This Facility Compare?

EL JALISCO has had 0 emergency closures, compared to the Pinellas County average of 0.27 closures per facility. It has averaged 15.9 violations per inspection vs. the county average of 4.56.

Frequently Asked Questions

How many health inspections has EL JALISCO had?
EL JALISCO has had 8 inspections according to Florida DBPR records.
Has EL JALISCO ever been shut down?
No, EL JALISCO has no emergency closures on record.
What are the most common violations at EL JALISCO?
The most frequently cited violations at EL JALISCO are: Approved food source, Proper cooking temps, Consumer advisory.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: April 3, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with EL JALISCO.