Bob Evans Restaurant 580 in Seffner
Last inspected:
11720 Tampa Gateway Blvd, Seffner, FL 33584Part of: Bob Evans Florida health inspections, violations & closures
Bob Evans Restaurant 580 in Seffner has accumulated 124 violations across 23 inspections since 2016, averaging 5.4 violations per inspection — slightly above Florida's statewide average of 5.2. The facility has never been emergency-closed. High-priority violations have been a persistent issue, with employee health reporting, hand washing, chemical storage, and consumer advisory violations appearing repeatedly across inspections. The most recent inspection on November 21, 2025 identified 16 violations including three high-priority findings (employee health reporting, chemical storage, and consumer advisory), but was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Bob Evans Restaurant 580 in Seffner: Comparison to Hillsborough County Averages
Bob Evans Restaurant 580 in Seffner: Full Inspection History — DBPR (23)
— 4 inspections17 violations · 9 high priority
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations · Call Back - Complied
— Routine - Food· 4 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 3 inspections8 violations · 4 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 3 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 2 inspections10 violations · 7 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections4 violations · 3 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— 2 inspections7 violations · 5 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections10 violations · 7 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections18 violations · 15 high priority
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (3 high priority)· Call Back - Complied
— Routine - Food· 8 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 1 inspection6 violations · 4 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections24 violations · 16 high priority
— Food-Licensing Inspection· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (5 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection7 violations · 5 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Bob Evans Restaurant 580 in Seffner: Frequently Asked Questions
- When was Bob Evans Restaurant 580 in Seffner last inspected?
- Bob Evans Restaurant 580 in Seffner was last inspected by Florida DBPR on November 21, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Bob Evans Restaurant 580 in Seffner?
- The most frequently cited violations at Bob Evans Restaurant 580 in Seffner are: Proper ventilation, Consumer advisory, Time as control.
- How many health inspections has Bob Evans Restaurant 580 in Seffner had?
- Bob Evans Restaurant 580 in Seffner has had 23 inspections on record with Florida DBPR, averaging 5.4 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Bob Evans Restaurant 580 in Seffner find?
- Bob Evans Restaurant 580 in Seffner was most recently inspected on November 21, 2025 with 10 violation(s), including 3 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Bob Evans Restaurant 580 in Seffner ever been shut down?
- No, Bob Evans Restaurant 580 in Seffner has no emergency closures on record with Florida DBPR.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Bob Evans Restaurant 580. How we collect and verify this data.