How many health inspections has SOCIAL DISTANCE BAR & GRILL had?

SOCIAL DISTANCE BAR & GRILL has had 29 inspections according to Florida DBPR records.

Has SOCIAL DISTANCE BAR & GRILL ever been shut down?

No, SOCIAL DISTANCE BAR & GRILL has no emergency closures on record.

What are the most common violations at SOCIAL DISTANCE BAR & GRILL?

The most frequently cited violations at SOCIAL DISTANCE BAR & GRILL are: Proper sewage disposal, Proper ventilation, Proper hand/arm washing.

What does Florida violation V22 (Consumer advisory) mean?

INFORMED CHOICE: Without consumer advisory, customers with compromised immune systems, elderly, pregnant women, and young children cannot make informed decisions about consuming raw or undercooked foods. Raw oysters carry Vibrio vulnificus (50% fatality in at-risk groups). Undercooked eggs carry Salmonella Enteritidis. Raw fish may contain Anisakis parasites. Provide written consumer advisory with: disclosure identifying menu items containing raw or undercooked animal foods (eggs, meat, fish, shellfish), and a reminder statement about increased risk of foodborne illness. Must be on menu, placard, or other conspicuous written format. Covers items like rare burgers, sushi, sunny-side-up eggs, raw oysters.

What does Florida violation V32 (Proper sanitizing) mean?

SANITIZER FAILURE: Improper sanitizer concentration leaves pathogens alive on surfaces. Too weak: bacteria survive and multiply. Too strong: chemical residue contaminates food. Incorrect temperature or contact time reduces effectiveness by up to 90%. Without proper sanitizing, cleaned surfaces still harbor millions of Listeria, Salmonella, and E. coli. Use approved sanitizers at proper concentration: Chlorine: 50-100 ppm, temperature 75°F+, contact time 7 seconds minimum. Quaternary ammonium: 200-400 ppm, temperature per manufacturer specs, contact time 30 seconds minimum. Hot water sanitizing: 171°F for 30 seconds. Test concentration with test strips every 2 hours. Change solution when dirty.

SOCIAL DISTANCE BAR & GRILL

220 HWY A1A, Satellite Beach, FL 32937

Brevard County · Permanent Food Service · Owner: FAL 1905 LLC · License: SEA1502737

SOCIAL DISTANCE BAR & GRILL in Satellite Beach, FL has 29 inspections on record with 180 total violations (6.2 per inspection) and 0 emergency closures.

29Inspections

180Violations

0Closures

Data current as of February 21, 2025

Inspection History (29)

Feb 21, 2025 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V32 Proper sanitizing

Oct 2, 2024 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities

Feb 12, 2024 — Routine - Food· 2 violations · Inspection Completed - No Further Action

Intermediate Violations

V41 Toilet facilities

Basic Violations

V50 Adequate lighting

Sep 22, 2023 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V14 Food contact surfaces

Intermediate Violations

V32 Proper sanitizing

Mar 29, 2023 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

Oct 17, 2022 — Routine - Food· 9 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V32 Proper sanitizing

Mar 14, 2022 — Routine - Food· 13 violations (2 high priority)· Inspection Completed - No Further Action

Sep 16, 2021 — Routine - Food· 14 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

V41 Toilet facilities

Basic Violations

V50 Adequate lighting

V53 Outer openings protected

Mar 29, 2021 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jan 26, 2021 — Routine - Food· 13 violations (1 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

V16 Proper cooking temps

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V51 Premises clean

V53 Outer openings protected

Oct 9, 2020 — Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

V32 Proper sanitizing

Dec 10, 2019 — Routine - Food· 1 violations (1 high priority)· Call Back - Admin. complaint recommended

Basic Violations

V50 Adequate lighting

Oct 30, 2019 — Routine - Food· 1 violations (1 high priority)· Warning Issued

Basic Violations

V50 Adequate lighting

May 13, 2019 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Jan 2, 2019 — Routine - Food· 6 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

V16 Proper cooking temps

Intermediate Violations

V36 Proper ventilation

Dec 21, 2018 — Routine - Food· 9 violations (2 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V14 Food contact surfaces

V16 Proper cooking temps

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

Mar 8, 2018 — Complaint Full· 5 violations (1 high priority)· Call Back - Complied

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

Mar 7, 2018 — Complaint Full· 19 violations (5 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V14 Food contact surfaces

V22 Consumer advisory

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V32 Proper sanitizing

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

Dec 1, 2017 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V29 Proper sewage disposal

Nov 13, 2017 — Routine - Food· 2 violations · Call Back - Extension given, pending

Intermediate Violations

V29 Proper sewage disposal

Basic Violations

V51 Premises clean

Oct 4, 2017 — Routine - Food· 3 violations · Call Back - Extension given, pending

Intermediate Violations

V29 Proper sewage disposal

Basic Violations

V51 Premises clean

V53 Outer openings protected

Aug 23, 2017 — Routine - Food· 3 violations · Call Back - Extension given, pending

Intermediate Violations

V29 Proper sewage disposal

Basic Violations

V51 Premises clean

V53 Outer openings protected

Aug 22, 2017 — Routine - Food· 8 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

Basic Violations

V51 Premises clean

V53 Outer openings protected

Aug 21, 2017 — Routine - Food· 9 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V22 Consumer advisory

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

Basic Violations

V51 Premises clean

V53 Outer openings protected

Aug 17, 2017 — Routine - Food· 10 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V22 Consumer advisory

V23 Chemical properly stored

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

Basic Violations

V51 Premises clean

V53 Outer openings protected

Aug 14, 2017 — Routine - Food· 19 violations (2 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

Basic Violations

V51 Premises clean

V53 Outer openings protected

Oct 13, 2016 — Complaint Full· 3 violations · Call Back - Complied

Intermediate Violations

V32 Proper sanitizing

V35 Single-use items

V36 Proper ventilation

Oct 10, 2016 — Complaint Full· 9 violations (1 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V32 Proper sanitizing

V35 Single-use items

V36 Proper ventilation

Basic Violations

V51 Premises clean

Sep 16, 2016 — Routine - Food· 2 violations · Inspection Completed - No Further Action

Intermediate Violations

V41 Toilet facilities

Basic Violations

V51 Premises clean

How Does This Facility Compare?

SOCIAL DISTANCE BAR & GRILL has had 0 emergency closures, compared to the Brevard County average of 0.13 closures per facility. It has averaged 6.2 violations per inspection vs. the county average of 4.53.

Frequently Asked Questions

How many health inspections has SOCIAL DISTANCE BAR & GRILL had?: SOCIAL DISTANCE BAR & GRILL has had 29 inspections according to Florida DBPR records.
Has SOCIAL DISTANCE BAR & GRILL ever been shut down?: No, SOCIAL DISTANCE BAR & GRILL has no emergency closures on record.
What are the most common violations at SOCIAL DISTANCE BAR & GRILL?: The most frequently cited violations at SOCIAL DISTANCE BAR & GRILL are: Proper sewage disposal, Proper ventilation, Proper hand/arm washing.

Nearby Establishments

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: February 21, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with SOCIAL DISTANCE BAR & GRILL.