MICHELANGELO PIZZERIA & CUCINA

2957 UNIVERSITY PKWY, Sarasota, FL 34243

Manatee County · Permanent Food Service · Owner: JOEY'S OF UNIVERSITY INC · License: SEA5105509

MICHELANGELO PIZZERIA & CUCINA in Sarasota, FL has 36 inspections on record with 456 total violations (12.7 per inspection) and 1 emergency closure.

36Inspections
456Violations
1Closures

Data current as of April 3, 2025

Emergency Closures (1)

Emergency closure history for MICHELANGELO PIZZERIA & CUCINA
DateReasonReopened
Jun 24, 2019 Roach activity 16:24:00

Inspection History (36)

Apr 3, 2025 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Mar 28, 2025 — Routine - Food· 8 violations · Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting
V14 Food contact surfaces
V16 Proper cooking temps

Intermediate Violations

V36 Proper ventilation

Basic Violations

V50 Adequate lighting
V53 Outer openings protected
Jan 22, 2025 — Routine - Food· 10 violations · Warning Issued

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V13 Parasite destruction
V14 Food contact surfaces
V16 Proper cooking temps

Intermediate Violations

V36 Proper ventilation

Basic Violations

V50 Adequate lighting
V53 Outer openings protected
Sep 24, 2024 — Routine - Food· 7 violations (1 high priority)· Call Back - Complied

High Priority Violations

V12 Shell stock requirements
V13 Parasite destruction
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V33 Proper cooling equipment
V36 Proper ventilation
Jul 24, 2024 — Routine - Food· 12 violations (1 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing
V11 Food in good condition
V12 Shell stock requirements
V13 Parasite destruction
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V33 Proper cooling equipment
V36 Proper ventilation

Basic Violations

V53 Outer openings protected
Feb 19, 2024 — Routine - Food· 8 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source
V12 Shell stock requirements
V13 Parasite destruction
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V33 Proper cooling equipment
Sep 8, 2023 — Routine - Food· 10 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V10 Approved food source
V11 Food in good condition
V13 Parasite destruction
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation

Basic Violations

V50 Adequate lighting
Jan 24, 2023 — Routine - Food· 11 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V06 Handwashing facilities
V11 Food in good condition
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
Aug 17, 2022 — Routine - Food· 8 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V09 No contamination
V10 Approved food source
V13 Parasite destruction

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities
May 23, 2022 — Routine - Food· 8 violations · Inspection Completed - No Further Action

High Priority Violations

V13 Parasite destruction
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Basic Violations

V45 Floor maintenance
Jan 19, 2022 — Routine - Food· 9 violations · Call Back - Complied

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V22 Consumer advisory

Intermediate Violations

V33 Proper cooling equipment
V35 Single-use items
V36 Proper ventilation

Basic Violations

V45 Floor maintenance
Jan 10, 2022 — Routine - Food· 16 violations (3 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
V33 Proper cooling equipment
V35 Single-use items
V36 Proper ventilation
V40 Wiping cloths usage
V41 Toilet facilities

Basic Violations

V45 Floor maintenance
Dec 15, 2020 — Routine - Food· 19 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V14 Food contact surfaces
V16 Proper cooking temps
V23 Chemical properly stored
V27 Correct procedures

Intermediate Violations

V33 Proper cooling equipment
V36 Proper ventilation
V38 Waste properly disposed

Basic Violations

V50 Adequate lighting
Aug 12, 2020 — Routine - Food· 28 violations (3 high priority)· Administrative complaint recommended

High Priority Violations

V02 Employee health policy
V05 Handwashing procedures
V10 Approved food source
V13 Parasite destruction
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V32 Proper sanitizing
V33 Proper cooling equipment
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V50 Adequate lighting
Mar 5, 2020 — Routine - Food· 19 violations (2 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V32 Proper sanitizing
V33 Proper cooling equipment
V36 Proper ventilation

Basic Violations

V50 Adequate lighting
V51 Premises clean
V53 Outer openings protected
Aug 15, 2019 — Complaint Full· 0 violations · Admin. Complaint Callback Complied

No violations recorded for this inspection.

Jul 18, 2019 — Routine - Food· 12 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V13 Parasite destruction
V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V32 Proper sanitizing
V33 Proper cooling equipment
V36 Proper ventilation

Basic Violations

V50 Adequate lighting
V51 Premises clean
Jul 16, 2019 — Complaint Full· 1 violations (1 high priority)· Admin. Complaint Callback Not Complied

Basic Violations

V50 Adequate lighting
Jul 16, 2019 — Routine - Food· 18 violations (3 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting
V05 Handwashing procedures
V09 No contamination
V13 Parasite destruction
V14 Food contact surfaces
V23 Chemical properly stored
V25 Allergen awareness
V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal
V32 Proper sanitizing
V33 Proper cooling equipment
V36 Proper ventilation

Basic Violations

V50 Adequate lighting
V51 Premises clean
Jul 3, 2019 — Complaint Full· 12 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting
V11 Food in good condition
V13 Parasite destruction
V14 Food contact surfaces

Intermediate Violations

V32 Proper sanitizing
V33 Proper cooling equipment
V41 Toilet facilities

Basic Violations

V50 Adequate lighting
V51 Premises clean
Jun 28, 2019 — Complaint Full· 21 violations (3 high priority)· Emergency Order Callback Not Complied

High Priority Violations

V03 Employee health reporting
V05 Handwashing procedures
V08 Proper hand/arm washing
V11 Food in good condition
V13 Parasite destruction
V14 Food contact surfaces
V25 Allergen awareness

Intermediate Violations

V32 Proper sanitizing
V33 Proper cooling equipment
V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V50 Adequate lighting
V51 Premises clean
Jun 28, 2019 — Complaint Full· 18 violations (3 high priority)· Emergency Order Callback Time Extension

High Priority Violations

V03 Employee health reporting
V05 Handwashing procedures
V08 Proper hand/arm washing
V11 Food in good condition
V13 Parasite destruction
V14 Food contact surfaces
V25 Allergen awareness

Intermediate Violations

V32 Proper sanitizing
V33 Proper cooling equipment
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V50 Adequate lighting
V51 Premises clean
Jun 27, 2019 — Complaint Full· 22 violations (4 high priority)· Emergency Order Callback Not Complied

High Priority Violations

V03 Employee health reporting
V05 Handwashing procedures
V08 Proper hand/arm washing
V11 Food in good condition
V13 Parasite destruction
V14 Food contact surfaces
V25 Allergen awareness

Intermediate Violations

V32 Proper sanitizing
V33 Proper cooling equipment
V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V50 Adequate lighting
V51 Premises clean
Jun 26, 2019 — Complaint Full· 23 violations (5 high priority)· Emergency Order Callback Not Complied

High Priority Violations

V03 Employee health reporting
V05 Handwashing procedures
V08 Proper hand/arm washing
V11 Food in good condition
V13 Parasite destruction
V14 Food contact surfaces
V25 Allergen awareness

Intermediate Violations

V32 Proper sanitizing
V33 Proper cooling equipment
V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V50 Adequate lighting
V51 Premises clean
Jun 25, 2019 — Complaint Full· 23 violations (5 high priority)· Emergency Order Callback Not Complied

High Priority Violations

V03 Employee health reporting
V05 Handwashing procedures
V08 Proper hand/arm washing
V11 Food in good condition
V13 Parasite destruction
V14 Food contact surfaces
V25 Allergen awareness

Intermediate Violations

V32 Proper sanitizing
V33 Proper cooling equipment
V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V50 Adequate lighting
V51 Premises clean
Jun 24, 2019 — Complaint Full· 23 violations (5 high priority)· Emergency order recommended

High Priority Violations

V03 Employee health reporting
V05 Handwashing procedures
V08 Proper hand/arm washing
V11 Food in good condition
V13 Parasite destruction
V14 Food contact surfaces
V25 Allergen awareness

Intermediate Violations

V32 Proper sanitizing
V33 Proper cooling equipment
V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V50 Adequate lighting
V51 Premises clean
Feb 25, 2019 — Complaint Full· 12 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V05 Handwashing procedures
V08 Proper hand/arm washing
V13 Parasite destruction
V14 Food contact surfaces
V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils
V32 Proper sanitizing
V33 Proper cooling equipment

Basic Violations

V53 Outer openings protected
Dec 18, 2018 — Complaint Full· 19 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V05 Handwashing procedures
V08 Proper hand/arm washing
V13 Parasite destruction
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
V32 Proper sanitizing
V33 Proper cooling equipment

Basic Violations

V53 Outer openings protected
Dec 11, 2018 — Complaint Full· 21 violations (1 high priority)· Warning Issued

High Priority Violations

V05 Handwashing procedures
V08 Proper hand/arm washing
V11 Food in good condition
V13 Parasite destruction
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
V32 Proper sanitizing
V33 Proper cooling equipment
V35 Single-use items

Basic Violations

V53 Outer openings protected
Oct 11, 2018 — Complaint Full· 10 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V05 Handwashing procedures
V11 Food in good condition
V13 Parasite destruction
V14 Food contact surfaces
V16 Proper cooking temps

Intermediate Violations

V32 Proper sanitizing
V33 Proper cooling equipment

Basic Violations

V50 Adequate lighting
V53 Outer openings protected
Oct 5, 2018 — Complaint Full· 15 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V05 Handwashing procedures
V08 Proper hand/arm washing
V11 Food in good condition
V13 Parasite destruction
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory

Intermediate Violations

V32 Proper sanitizing
V33 Proper cooling equipment

Basic Violations

V50 Adequate lighting
V53 Outer openings protected
Oct 3, 2018 — Complaint Full· 24 violations (5 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting
V05 Handwashing procedures
V08 Proper hand/arm washing
V10 Approved food source
V11 Food in good condition
V12 Shell stock requirements
V13 Parasite destruction
V14 Food contact surfaces
V16 Proper cooking temps
V21 Time as control
V22 Consumer advisory
V25 Allergen awareness
V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V32 Proper sanitizing
V33 Proper cooling equipment

Basic Violations

V50 Adequate lighting
V53 Outer openings protected
Aug 15, 2017 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Aug 15, 2017 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils
Jun 14, 2017 — Routine - Food· 5 violations (1 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V22 Consumer advisory

Intermediate Violations

V32 Proper sanitizing

Basic Violations

V53 Outer openings protected
Nov 15, 2016 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V14 Food contact surfaces

How Does This Facility Compare?

MICHELANGELO PIZZERIA & CUCINA has had 1 emergency closures, compared to the Manatee County average of 0.10 closures per facility. It has averaged 12.7 violations per inspection vs. the county average of 3.22.

Frequently Asked Questions

How many health inspections has MICHELANGELO PIZZERIA & CUCINA had?
MICHELANGELO PIZZERIA & CUCINA has had 36 inspections according to Florida DBPR records.
Has MICHELANGELO PIZZERIA & CUCINA ever been shut down?
Yes, MICHELANGELO PIZZERIA & CUCINA has been shut down 1 time by state inspectors.
What are the most common violations at MICHELANGELO PIZZERIA & CUCINA?
The most frequently cited violations at MICHELANGELO PIZZERIA & CUCINA are: Food contact surfaces, Proper cooling equipment, Parasite destruction.

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: April 3, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with MICHELANGELO PIZZERIA & CUCINA.