How many health inspections has CALIFORNIA PIZZA KITCHEN had?

CALIFORNIA PIZZA KITCHEN has had 20 inspections according to Florida DBPR records.

Has CALIFORNIA PIZZA KITCHEN ever been shut down?

No, CALIFORNIA PIZZA KITCHEN has no emergency closures on record.

What are the most common violations at CALIFORNIA PIZZA KITCHEN?

The most frequently cited violations at CALIFORNIA PIZZA KITCHEN are: Shell stock requirements, Consumer advisory, Approved food source.

What does Florida violation V12 (Shell stock requirements) mean?

SHELLFISH TRACEABILITY: Shellfish (oysters, clams, mussels) are high-risk foods consumed raw or lightly cooked. Without proper identification tags, contaminated shellfish cannot be traced during outbreaks. Vibrio vulnificus from Gulf shellfish has a 50% fatality rate in at-risk populations. Norovirus in shellfish causes 50% of shellfish-related illnesses. Proper tags enable rapid recall during outbreaks. Maintain shellfish tags for 90 days from date of sale/service. Tags must include: harvester name and certification number, harvest date and location, quantity, dealer information. Store shellfish in original tagged container until empty. Record date on each container when last shell is removed. Never commingle shellfish from different lots.

What does Florida violation V24 (Toxic substance control) mean?

TOXIC EXPOSURE: Improper identification, storage, or use of toxic substances creates immediate risk of chemical contamination. Unmarked spray bottles cause accidental food contamination. Improper pesticide application contaminates food preparation surfaces. Chemical fumes in food areas are absorbed by uncovered food. Employee exposure risks chemical burns and respiratory injury. All toxic substances must be: clearly and accurately labeled, stored in designated areas away from food, used only according to manufacturer instructions, applied only by certified personnel (pesticides). Never transfer chemicals to unlabeled containers. Keep chemicals in locked storage when not in active use. Maintain chemical inventory and SDS files.

CALIFORNIA PIZZA KITCHEN

192 N CATTLEMEN RD #1, Sarasota, FL 34243

Sarasota County · Permanent Food Service · Owner: CALIFORNIA PIZZA KITCHEN INC · License: SEA6805642

CALIFORNIA PIZZA KITCHEN in Sarasota, FL has 20 inspections on record with 126 total violations (6.3 per inspection) and 0 emergency closures.

20Inspections

126Violations

0Closures

Data current as of March 4, 2025

Inspection History (20)

Mar 4, 2025 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

V24 Toxic substance control

Sep 20, 2024 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V16 Proper cooking temps

Intermediate Violations

V31 Clean multi-use utensils

May 8, 2024 — Complaint Full· 7 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

Intermediate Violations

V40 Wiping cloths usage

Mar 12, 2024 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V23 Chemical properly stored

Intermediate Violations

V41 Toilet facilities

Oct 25, 2023 — Routine - Food· 10 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V06 Handwashing facilities

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V21 Time as control

V23 Chemical properly stored

Apr 5, 2023 — Routine - Food· 9 violations (2 high priority)· Inspection Completed - No Further Action

Oct 27, 2022 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

V16 Proper cooking temps

V22 Consumer advisory

V24 Toxic substance control

Apr 21, 2022 — Routine - Food· 7 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V10 Approved food source

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

V41 Toilet facilities

Aug 31, 2021 — Complaint Full· 11 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V12 Shell stock requirements

V21 Time as control

V22 Consumer advisory

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V40 Wiping cloths usage

V41 Toilet facilities

Nov 3, 2020 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

Jul 1, 2020 — Routine - Food· 7 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V13 Parasite destruction

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Jan 27, 2020 — Routine - Food· 11 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V10 Approved food source

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V21 Time as control

V23 Chemical properly stored

V24 Toxic substance control

Sep 25, 2019 — Routine - Food· 10 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V10 Approved food source

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V21 Time as control

V24 Toxic substance control

Intermediate Violations

V36 Proper ventilation

V40 Wiping cloths usage

V41 Toilet facilities

Apr 24, 2019 — Complaint Full· 1 violations · Call Back - Complied

High Priority Violations

V22 Consumer advisory

Feb 19, 2019 — Complaint Full· 10 violations (3 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V12 Shell stock requirements

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

V33 Proper cooling equipment

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

Jun 22, 2018 — Routine - Food· 1 violations · Call Back - Complied

Basic Violations

V53 Outer openings protected

Jun 21, 2018 — Routine - Food· 3 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V12 Shell stock requirements

V22 Consumer advisory

Basic Violations

V53 Outer openings protected

Jun 18, 2018 — Routine - Food· 15 violations (3 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V12 Shell stock requirements

V13 Parasite destruction

V21 Time as control

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

Basic Violations

V53 Outer openings protected

May 31, 2017 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

Dec 20, 2016 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

How Does This Facility Compare?

CALIFORNIA PIZZA KITCHEN has had 0 emergency closures, compared to the Sarasota County average of 0.09 closures per facility. It has averaged 6.3 violations per inspection vs. the county average of 3.69.

Frequently Asked Questions

How many health inspections has CALIFORNIA PIZZA KITCHEN had?: CALIFORNIA PIZZA KITCHEN has had 20 inspections according to Florida DBPR records.
Has CALIFORNIA PIZZA KITCHEN ever been shut down?: No, CALIFORNIA PIZZA KITCHEN has no emergency closures on record.
What are the most common violations at CALIFORNIA PIZZA KITCHEN?: The most frequently cited violations at CALIFORNIA PIZZA KITCHEN are: Shell stock requirements, Consumer advisory, Approved food source.

Nearby Establishments

PURA VIDA MIAMI

192 N CATTLEMAN RD #7, Sarasota

3 inspections · 21 violations

Last inspected: Mar 7, 2025

SHAKE SHACK FLORIDA LLC

190 N CATTLEMEN RD UNIT 1, Sarasota

11 inspections · 22 violations

Last inspected: Feb 4, 2025

ZOTO

190 N CATTLEMEN RD UNIT 5, Sarasota

11 inspections · 61 violations

Last inspected: Jan 13, 2025

JENI'S SPLENDID ICE CREAMS

190 N CATTLEMEN RD, Sarasota

5 inspections · 2 violations

Last inspected: Sep 12, 2024

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: March 4, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with CALIFORNIA PIZZA KITCHEN.