H&m Restaurant in Sanford
Last inspected:
2016 S French Ave, Sanford, FL 32771H&M Restaurant in Sanford has recorded 23 inspections between July 2022 and March 2026, accumulating 161 total violations—an average of 7.0 violations per inspection, significantly above the Florida statewide average of 5.2. High-priority violations appear consistently across the inspection history, with employee health reporting violations cited in 5 of the 8 most recent inspections, chemical storage violations in 6 of 8, and consumer advisory violations in 4 of 8. Food contact surface violations, time as control violations, and hand washing violations also recur throughout the record. The facility has not experienced an emergency closure. The most recent inspection on March 31, 2026 documented 10 violations including high-priority findings for food contact surfaces, chemical storage, and consumer advisory, with the inspection completed and no further action required.
Summary generated from Florida DBPR public inspection records.
H&m Restaurant in Sanford: Comparison to Seminole County Averages
H&m Restaurant in Sanford: Full Inspection History — DBPR (23)
— 1 inspection5 violations · 3 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections10 violations · 6 high priority
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections11 violations · 8 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections20 violations · 12 high priority
— Routine - Food· 16 violations (10 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections12 violations · 7 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections14 violations · 7 high priority
— Routine - Food· 6 violations (3 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections8 violations · 6 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections18 violations · 18 high priority
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 2 violations (2 high priority)· Call Back - Complied
— Routine - Food· 6 violations (6 high priority)· Warning Issued
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 3 inspections19 violations · 15 high priority
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— Routine - Food· 4 violations (3 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections19 violations · 12 high priority
— Routine - Food· 8 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 11 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection6 violations · 6 high priority
— Routine - Food· 6 violations (6 high priority)· Inspection Completed - No Further Action
H&m Restaurant in Sanford: Frequently Asked Questions
- When was H&m Restaurant in Sanford last inspected?
- H&m Restaurant in Sanford was last inspected by Florida DBPR on March 31, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at H&m Restaurant in Sanford?
- The most frequently cited violations at H&m Restaurant in Sanford are: Chemical properly stored, Proper hand/arm washing, Employee health reporting.
- How many health inspections has H&m Restaurant in Sanford had?
- H&m Restaurant in Sanford has had 23 inspections on record with Florida DBPR, averaging 7 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of H&m Restaurant in Sanford find?
- H&m Restaurant in Sanford was most recently inspected on March 31, 2026 with 6 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has H&m Restaurant in Sanford ever been shut down?
- No, H&m Restaurant in Sanford has no emergency closures on record with Florida DBPR.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- What does Florida violation V22 (Consumer advisory) mean?
- Violation 22 (Consumer advisory) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/22.
- What does Florida violation V23 (Chemical properly stored) mean?
- Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with H&m Restaurant. How we collect and verify this data.