El Cuadrilatero Restaurante Mexicano in Sanford

Last inspected:

2921 S Orlando Dr Ste 136, Sanford, FL 32773
Overview

El Cuadrilatero Restaurante Mexicano in Sanford averaged 5.6 violations per inspection across 23 inspections since 2016, slightly above the Florida statewide average of 5.2. The facility has recorded 129 total violations with no emergency closures. High-priority violations centered on employee health policy, handwashing procedures, food contact surface sanitation, allergen awareness, and approved food sources. Employee health policy violations appeared in at least 4 inspections, and allergen awareness violations were cited in 4 consecutive inspections between July and September 2025, indicating a systemic management issue. A disciplinary action resulted in a $160 fine. Fire safety violations were noted on January 9, 2025 (exit door locked) and April 5, 2023 (electrical wiring in disrepair). The most recent inspection on January 14, 2026 identified 18 violations including high-priority handwashing and food contact surface issues but was completed with no further action required.

Summary generated from Florida DBPR public inspection records.

23Inspections
129Violations
0Closures
2Fire
$160in Fines

Last inspected DBPR:

El Cuadrilatero Restaurante Mexicano in Sanford: Comparison to Seminole County Averages

This Facility 5.6 violations / inspection 5.6 violations per inspection
Seminole County Avg 5.44 violations / inspection 5.44 county average
This Facility 0 emergency closures 0 closures
Seminole County Avg 0.14 closures / facility 0.14 county average

El Cuadrilatero Restaurante Mexicano in Sanford: Fines & Disciplinary Actions (1)

Total fines on record: $160.00

Disciplinary action history for El Cuadrilatero Restaurante Mexicano in Sanford
Action DateCase NumberFineViolation DateEnforcement Office
4--2021018166 $160.00 Mar 17, 2021 Miami (Doral)

El Cuadrilatero Restaurante Mexicano in Sanford: Fire Safety & Life Safety Violations (2)

— 1 fire violation

— Food-Licensing Inspection · Inspection Completed - No Further Action

Inspector Observation: Exit door locked. For reporting purposes only. -rear kitchen door
— 1 fire violation

— Routine - Food · 47-03-4 · Inspection Completed - No Further Action

Inspector Observation: Observed electrical wiring in disrepair. For reporting purposes only. At the back door a light is wired in with the cord leading to the roof top, safety hazard. Recommend having a professional electrician review

El Cuadrilatero Restaurante Mexicano in Sanford: Full Inspection History — DBPR (23)

— 1 inspection6 violations · 4 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
— 5 inspections32 violations · 9 high priority
— Routine - Food· 4 violations · Call Back - Complied
— Routine - Food· 6 violations (1 high priority)· Call Back - Extension given, pending
— Routine - Food· 7 violations (2 high priority)· Call Back - Extension given, pending
— Routine - Food· 12 violations (6 high priority)· Warning Issued
— Food-Licensing Inspection· 3 violations · Inspection Completed - No Further Action

Intermediate Violations

Basic Violations

— 1 inspection5 violations · 1 high priority
— Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

— 3 inspections22 violations · 12 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— Complaint Full· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— Routine - Food· 16 violations (9 high priority)· Inspection Completed - No Further Action
— 2 inspections7 violations · 3 high priority
— Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

— Routine - Food· 6 violations (3 high priority)· Warning Issued
— 6 inspections18 violations · 5 high priority
— Routine - Food· 2 violations · Call Back - Complied
— Routine - Food· 6 violations (1 high priority)· Warning Issued
— Routine - Food· 1 violations · Call Back - Admin. complaint recommended

Basic Violations

— Routine - Food· 1 violations · Call Back - Admin. complaint recommended

Basic Violations

— Routine - Food· 1 violations · Call Back - Extension given, pending

Basic Violations

— Routine - Food· 7 violations (4 high priority)· Warning Issued
— 2 inspections5 violations · 2 high priority
— Routine - Food· 1 violations · Call Back - Extension given, pending

Basic Violations

— Routine - Food· 4 violations (2 high priority)· Warning Issued

High Priority Violations

Intermediate Violations

Basic Violations

— 2 inspections10 violations · 5 high priority
— Food-Licensing Inspection· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— Routine - Food· 8 violations (4 high priority)· Warning Issued
— 1 inspection7 violations · 3 high priority
— Food-Licensing Inspection· 7 violations (3 high priority)· Inspection Completed - No Further Action

El Cuadrilatero Restaurante Mexicano in Sanford: Frequently Asked Questions

When was El Cuadrilatero Restaurante Mexicano in Sanford last inspected?
El Cuadrilatero Restaurante Mexicano in Sanford was last inspected by Florida DBPR on January 14, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at El Cuadrilatero Restaurante Mexicano in Sanford?
The most frequently cited violations at El Cuadrilatero Restaurante Mexicano in Sanford are: Outer openings protected, Single-use items, Proper ventilation.
How many health inspections has El Cuadrilatero Restaurante Mexicano in Sanford had?
El Cuadrilatero Restaurante Mexicano in Sanford has had 23 inspections on record with Florida DBPR, averaging 5.6 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of El Cuadrilatero Restaurante Mexicano in Sanford find?
El Cuadrilatero Restaurante Mexicano in Sanford was most recently inspected on January 14, 2026 with 8 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has El Cuadrilatero Restaurante Mexicano in Sanford ever been shut down?
No, El Cuadrilatero Restaurante Mexicano in Sanford has no emergency closures on record with Florida DBPR.
What does Florida violation V02 (Employee health policy) mean?
Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
What does Florida violation V05 (Handwashing procedures) mean?
Violation 05 (Handwashing procedures) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/05.
What does Florida violation V08 (Proper hand/arm washing) mean?
Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
Has El Cuadrilatero Restaurante Mexicano in Sanford had any fire safety violations?
Yes, El Cuadrilatero Restaurante Mexicano in Sanford has 2 fire safety violation(s) on record from Florida state fire inspections.
Has El Cuadrilatero Restaurante Mexicano in Sanford faced any disciplinary actions?
Yes, El Cuadrilatero Restaurante Mexicano in Sanford has 1 disciplinary action(s) on record with Florida DBPR totaling $160.00 in fines.
How much has El Cuadrilatero Restaurante Mexicano in Sanford been fined?
El Cuadrilatero Restaurante Mexicano in Sanford has been fined a total of $160.00 across 1 disciplinary action(s) on record with Florida DBPR.
Has El Cuadrilatero Restaurante Mexicano in Sanford operated under other names?
Yes, this location previously operated as: El Templo Bar and Grill (2023).

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This page is maintained by FloridaFoodSafety.org and is not affiliated with El Cuadrilatero Restaurante Mexicano. How we collect and verify this data.