How many health inspections has DICKEYS BBQ PIT had?

DICKEYS BBQ PIT has had 27 inspections according to Florida DBPR records.

Has DICKEYS BBQ PIT ever been shut down?

No, DICKEYS BBQ PIT has no emergency closures on record.

What are the most common violations at DICKEYS BBQ PIT?

The most frequently cited violations at DICKEYS BBQ PIT are: Consumer advisory, Proper ventilation, Food contact surfaces.

What does Florida violation V22 (Consumer advisory) mean?

INFORMED CHOICE: Without consumer advisory, customers with compromised immune systems, elderly, pregnant women, and young children cannot make informed decisions about consuming raw or undercooked foods. Raw oysters carry Vibrio vulnificus (50% fatality in at-risk groups). Undercooked eggs carry Salmonella Enteritidis. Raw fish may contain Anisakis parasites. Provide written consumer advisory with: disclosure identifying menu items containing raw or undercooked animal foods (eggs, meat, fish, shellfish), and a reminder statement about increased risk of foodborne illness. Must be on menu, placard, or other conspicuous written format. Covers items like rare burgers, sushi, sunny-side-up eggs, raw oysters.

DICKEYS BBQ PIT

2119 TYRONE BLVD N, Saint Petersburg, FL 33710

Pinellas County · Permanent Food Service · Owner: GOYAL RESTAURANTS INC · License: SEA6217073

DICKEYS BBQ PIT in Saint Petersburg, FL has 27 inspections on record with 168 total violations (6.2 per inspection) and 0 emergency closures.

27Inspections

168Violations

0Closures

Data current as of December 16, 2024

Inspection History (27)

Dec 16, 2024 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V22 Consumer advisory

Dec 5, 2024 — Routine - Food· 3 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V35 Single-use items

Dec 4, 2024 — Routine - Food· 5 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V03 Employee health reporting

V22 Consumer advisory

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

Nov 22, 2024 — Routine - Food· 13 violations (5 high priority)· Warning Issued

May 23, 2024 — Food-Licensing Inspection· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V13 Parasite destruction

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V40 Wiping cloths usage

Apr 19, 2024 — Food-Licensing Inspection· 8 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

V36 Proper ventilation

Basic Violations

V50 Adequate lighting

Sep 13, 2023 — Routine - Food· 9 violations (1 high priority)· Call Back - Complied

High Priority Violations

V11 Food in good condition

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

Aug 25, 2023 — Routine - Food· 29 violations (7 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V11 Food in good condition

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V33 Proper cooling equipment

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

V42 Equipment condition

Basic Violations

V50 Adequate lighting

Feb 27, 2023 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Nov 15, 2022 — Complaint Full· 1 violations · Call Back - Complied

Intermediate Violations

V42 Equipment condition

Sep 6, 2022 — Complaint Full· 4 violations · Warning Issued

High Priority Violations

V22 Consumer advisory

V25 Allergen awareness

Intermediate Violations

V42 Equipment condition

Basic Violations

V53 Outer openings protected

Feb 2, 2022 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Sep 15, 2021 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Sep 14, 2021 — Routine - Food· 5 violations (2 high priority)· Warning Issued

High Priority Violations

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Feb 25, 2021 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

Dec 1, 2020 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V22 Consumer advisory

Sep 24, 2020 — Routine - Food· 8 violations · Warning Issued

High Priority Violations

V13 Parasite destruction

V14 Food contact surfaces

V22 Consumer advisory

V24 Toxic substance control

V25 Allergen awareness

V28 Water supply

Intermediate Violations

V40 Wiping cloths usage

Basic Violations

V53 Outer openings protected

Apr 27, 2020 — Routine - Food· 1 violations (1 high priority)· Call Back - Complied

Intermediate Violations

V29 Proper sewage disposal

Feb 25, 2020 — Routine - Food· 19 violations (5 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V10 Approved food source

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V33 Proper cooling equipment

V36 Proper ventilation

Basic Violations

V50 Adequate lighting

V53 Outer openings protected

Jul 8, 2019 — Routine - Food· 10 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V22 Consumer advisory

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V36 Proper ventilation

Jan 9, 2019 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

V41 Toilet facilities

Aug 9, 2018 — Food-Licensing Inspection· 10 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V33 Proper cooling equipment

V36 Proper ventilation

V41 Toilet facilities

Jan 4, 2018 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal

Jul 17, 2017 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V28 Water supply

Intermediate Violations

V36 Proper ventilation

Jan 4, 2017 — Complaint Full· 8 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V22 Consumer advisory

V25 Allergen awareness

V28 Water supply

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

Sep 29, 2016 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jul 28, 2016 — Routine - Food· 5 violations · Warning Issued

High Priority Violations

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

How Does This Facility Compare?

DICKEYS BBQ PIT has had 0 emergency closures, compared to the Pinellas County average of 0.27 closures per facility. It has averaged 6.2 violations per inspection vs. the county average of 4.56.

Frequently Asked Questions

How many health inspections has DICKEYS BBQ PIT had?: DICKEYS BBQ PIT has had 27 inspections according to Florida DBPR records.
Has DICKEYS BBQ PIT ever been shut down?: No, DICKEYS BBQ PIT has no emergency closures on record.
What are the most common violations at DICKEYS BBQ PIT?: The most frequently cited violations at DICKEYS BBQ PIT are: Consumer advisory, Proper ventilation, Food contact surfaces.

Nearby Establishments

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2190 TYRONE BLVD N, St. Petersburg

3 inspections · 0 violations

Last inspected: Apr 24, 2025

FIVE GUYS

2201 B TYRONE BLVD N, St. Petersburg

11 inspections · 23 violations

Last inspected: Oct 31, 2024

TROPICAL SMOOTHIE CAFE

2137 66 ST N, St. Petersburg

24 inspections · 130 violations · 1 closures

Last inspected: Aug 1, 2024

K-POT KOREAN BBQ & HOT POT

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Last inspected: Apr 7, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: December 16, 2024 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with DICKEYS BBQ PIT.