Island Ice CrÈme in Saint Augustine
Last inspected:
6975 A1a S Ste 8, Saint Augustine, FL 32080Island Ice Crème in Saint Augustine averaged 4.5 violations per inspection across 10 inspections dating from November 2019 to November 2025, slightly below the Florida statewide average of 5.2 per inspection. The facility has not been emergency-closed. High-priority violations have been limited — employee health policy violations appeared in 2 inspections (May 2022, April 2024), and food contact surface violations were cited in 4 inspections across the record. The most recent inspection on November 17, 2025 was a call back that found compliance with prior violations.
Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.
Island Ice CrÈme in Saint Augustine: Comparison to St. Johns County Averages
Island Ice CrÈme in Saint Augustine: Full Inspection History — DBPR (11)
— 1 inspection1 violations
— Routine - Food· 1 violations · Administrative complaint recommended
Basic Violations
— 3 inspections5 violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 3 violations · Warning Issued
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations · Inspection Completed - No Further Action
— 1 inspection2 violations · 2 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 2 inspections15 violations · 8 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection2 violations · 1 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— 1 inspection4 violations · 3 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— 1 inspection8 violations · 5 high priority
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection4 violations · 1 high priority
— Food-Licensing Inspection· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Island Ice CrÈme in Saint Augustine: Frequently Asked Questions
- When was Island Ice CrÈme in Saint Augustine last inspected?
- Island Ice CrÈme in Saint Augustine was last inspected by Florida DBPR on September 16, 2026. The result was: Administrative complaint recommended.
- What are the most common violations at Island Ice CrÈme in Saint Augustine?
- The most frequently cited violations at Island Ice CrÈme in Saint Augustine are: Proper sanitizing, Single-use items, Food contact surfaces.
- How many health inspections has Island Ice CrÈme in Saint Augustine had?
- Island Ice CrÈme in Saint Augustine has had 11 inspections on record with Florida DBPR, averaging 4.2 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Island Ice CrÈme in Saint Augustine find?
- Island Ice CrÈme in Saint Augustine was most recently inspected on September 16, 2026 with 1 violation(s), including 1 high-priority violation(s). Disposition: Administrative complaint recommended.
- Has Island Ice CrÈme in Saint Augustine ever been shut down?
- No, Island Ice CrÈme in Saint Augustine has no emergency closures on record with Florida DBPR.
- What does Florida violation V50 (Adequate lighting) mean?
- Violation 50 (Adequate lighting) is classified as a basic priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/50.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Island Ice CrÈme. How we collect and verify this data.