Maryland Fried Chicken in Quincy
Last inspected:
605 E Jefferson St, Quincy, FL 32351Maryland Fried Chicken in Quincy has accumulated 125 violations across 27 inspections since 2016, averaging 4.6 per visit. The facility has not been shut down and faces no fines, but shows a pattern of recurring violations in ventilation, food contact surfaces, and chemical storage. Recent inspections from 2024 onward indicate the facility continues to operate with occasional high-priority violations.
Summary generated from Florida DBPR public inspection records.
Maryland Fried Chicken in Quincy: Comparison to Gadsden County Averages
Maryland Fried Chicken in Quincy: Full Inspection History — DBPR (27)
— 1 inspection4 violations · 2 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections5 violations · 3 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 2 inspections9 violations · 7 high priority
— Routine - Food· 8 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— 1 inspection5 violations · 2 high priority
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections9 violations · 5 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Partial· 2 violations (1 high priority)· Inspection Completed - No Further Action
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— 6 inspections22 violations · 12 high priority
— Food-Licensing Inspection· 2 violations (1 high priority)· Inspection Completed - No Further Action
— Routine - Food· 5 violations (2 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Partial· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Complaint Partial· 8 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— 1 inspection3 violations · 1 high priority
— Routine - Food· 3 violations (1 high priority)· Warning Issued
High Priority Violations
Basic Violations
— 3 inspections4 violations · 2 high priority
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Food-Licensing Inspection· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections5 violations
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 2 violations · Call Back - Extension given, pending
— Routine - Food· 2 violations · Call Back - Extension given, pending
— 2 inspections12 violations · 5 high priority
— Routine - Food· 5 violations (2 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections7 violations · 3 high priority
— Routine - Food· 3 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Maryland Fried Chicken in Quincy: Frequently Asked Questions
- When was Maryland Fried Chicken in Quincy last inspected?
- Maryland Fried Chicken in Quincy was last inspected by Florida DBPR on January 16, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Maryland Fried Chicken in Quincy?
- The most frequently cited violations at Maryland Fried Chicken in Quincy are: Proper ventilation, Food contact surfaces, Chemical properly stored.
- How many health inspections has Maryland Fried Chicken in Quincy had?
- Maryland Fried Chicken in Quincy has had 27 inspections on record with Florida DBPR, averaging 4.6 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Maryland Fried Chicken in Quincy find?
- Maryland Fried Chicken in Quincy was most recently inspected on January 16, 2026 with 4 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Maryland Fried Chicken in Quincy ever been shut down?
- No, Maryland Fried Chicken in Quincy has no emergency closures on record with Florida DBPR.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- What does Florida violation V23 (Chemical properly stored) mean?
- Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.
- What does Florida violation V35 (Single-use items) mean?
- Violation 35 (Single-use items) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/35.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Maryland Fried Chicken. How we collect and verify this data.