TACO DIVE

1738 SW ST LUCIE WEST BLVD, Port St Lucie, FL 34986

St. Lucie County · Permanent Food Service · Owner: TACO DIVE IV LLC · License: SEA6602973

TACO DIVE in Port St Lucie, FL has 28 inspections on record with 231 total violations (8.3 per inspection) and 1 emergency closure.

28Inspections
231Violations
1Closures

Data current as of April 9, 2025

Emergency Closures (1)

Emergency closure history for TACO DIVE
DateReasonReopened
Oct 19, 2017 Roach activity 16:22:00

Inspection History (28)

Apr 9, 2025 — Routine - Food· 1 violations · Inspection Completed - No Further Action

Basic Violations

Nov 13, 2024 — Food-Licensing Inspection· 2 violations (1 high priority)· Inspection Completed - No Further Action
Mar 4, 2024 — Routine - Food· 11 violations (1 high priority)· Inspection Completed - No Further Action
Oct 3, 2023 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

Sep 25, 2023 — Routine - Food· 10 violations (3 high priority)· Warning Issued
Jan 3, 2023 — Complaint Full· 9 violations · Inspection Completed - No Further Action
Sep 9, 2022 — Routine - Food· 5 violations · Call Back - Complied

High Priority Violations

Intermediate Violations

Basic Violations

Jul 5, 2022 — Routine - Food· 16 violations · Warning Issued
Dec 17, 2021 — Complaint Full· 2 violations · Call Back - Complied

High Priority Violations

Intermediate Violations

Dec 15, 2021 — Complaint Full· 15 violations (4 high priority)· Warning Issued
Sep 27, 2021 — Routine - Food· 3 violations · Call Back - Complied

High Priority Violations

Intermediate Violations

Basic Violations

Jul 27, 2021 — Routine - Food· 11 violations (2 high priority)· Warning Issued
Dec 1, 2020 — Routine - Food· 7 violations · Inspection Completed - No Further Action
Aug 11, 2020 — Routine - Food· 12 violations (1 high priority)· Inspection Completed - No Further Action
May 13, 2020 — Complaint Partial· 4 violations · Inspection Completed - No Further Action
Jan 14, 2020 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

Jan 13, 2020 — Routine - Food· 10 violations (2 high priority)· Warning Issued
Oct 7, 2019 — Routine - Food· 15 violations (2 high priority)· Inspection Completed - No Further Action
May 21, 2019 — Routine - Food· 4 violations · Call Back - Complied

High Priority Violations

Intermediate Violations

May 16, 2019 — Routine - Food· 14 violations (6 high priority)· Warning Issued
Jul 20, 2018 — Routine - Food· 2 violations · Call Back - Complied

Intermediate Violations

Basic Violations

Jul 16, 2018 — Routine - Food· 16 violations (4 high priority)· Warning Issued
Nov 6, 2017 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Nov 3, 2017 — Routine - Food· 4 violations (1 high priority)· Warning Issued
Oct 19, 2017 — Routine - Food· 14 violations (5 high priority)· Emergency order recommended
Oct 19, 2017 — Routine - Food· 2 violations · Emergency Order Callback Complied
May 5, 2017 — Routine - Food· 22 violations (2 high priority)· Inspection Completed - No Further Action
Dec 13, 2016 — Routine - Food· 18 violations (3 high priority)· Inspection Completed - No Further Action

How Does This Facility Compare?

TACO DIVE has had 1 emergency closures, compared to the St. Lucie County average of 0.11 closures per facility. It has averaged 8.3 violations per inspection vs. the county average of 3.27.

Frequently Asked Questions

How many health inspections has TACO DIVE had?
TACO DIVE has had 28 inspections according to Florida DBPR records.
Has TACO DIVE ever been shut down?
Yes, TACO DIVE has been shut down 1 time by state inspectors.
What are the most common violations at TACO DIVE?
The most frequently cited violations at TACO DIVE are: Food contact surfaces, Consumer advisory, Proper ventilation.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: April 9, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with TACO DIVE.