PHO WAYGU VIETNAMESE CUISINE

1707 NW ST LUCIE BLVD WEST STE 154, Port St Lucie, FL 34986

St. Lucie County · Permanent Food Service · Owner: PHO WAYGU LLC · License: SEA6603104

PHO WAYGU VIETNAMESE CUISINE in Port St Lucie, FL has 27 inspections on record with 153 total violations (5.7 per inspection) and 0 emergency closures.

27Inspections
153Violations
0Closures

Data current as of June 12, 2025

Inspection History (27)

Jun 12, 2025 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

Jun 11, 2025 — Routine - Food· 7 violations (1 high priority)· Warning Issued
Jan 21, 2025 — Complaint Full· 7 violations (1 high priority)· Call Back - Complied
Jan 10, 2025 — Complaint Full· 17 violations (5 high priority)· Warning Issued
Nov 15, 2024 — Food-Licensing Inspection· 5 violations · Inspection Completed - No Further Action
May 28, 2024 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

Basic Violations

Mar 19, 2024 — Routine - Food· 9 violations (1 high priority)· Warning Issued
Mar 1, 2023 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
Aug 12, 2022 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Feb 2, 2022 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
Sep 7, 2021 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

Jul 6, 2021 — Routine - Food· 9 violations · Warning Issued
Feb 12, 2021 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
Dec 8, 2020 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Jul 2, 2019 — Complaint Full· 10 violations · Inspection Completed - No Further Action
Jun 4, 2019 — Complaint Full· 4 violations · Call Back - Complied

High Priority Violations

Intermediate Violations

May 28, 2019 — Complaint Full· 5 violations · Call Back - Extension given, pending

High Priority Violations

Intermediate Violations

Basic Violations

Mar 26, 2019 — Complaint Full· 6 violations · Call Back - Extension given, pending
Mar 25, 2019 — Complaint Full· 16 violations · Warning Issued
Aug 27, 2018 — Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Aug 21, 2018 — Complaint Full· 7 violations (4 high priority)· Warning Issued
Apr 23, 2018 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Mar 16, 2018 — Routine - Food· 1 violations · Call Back - Extension given, pending

Basic Violations

Mar 14, 2018 — Routine - Food· 15 violations (3 high priority)· Warning Issued
Sep 28, 2017 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Dec 13, 2016 — Routine - Food· 16 violations (4 high priority)· Inspection Completed - No Further Action
Jul 5, 2016 — Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

How Does This Facility Compare?

PHO WAYGU VIETNAMESE CUISINE has had 0 emergency closures, compared to the St. Lucie County average of 0.11 closures per facility. It has averaged 5.7 violations per inspection vs. the county average of 3.27.

Frequently Asked Questions

How many health inspections has PHO WAYGU VIETNAMESE CUISINE had?
PHO WAYGU VIETNAMESE CUISINE has had 27 inspections according to Florida DBPR records.
Has PHO WAYGU VIETNAMESE CUISINE ever been shut down?
No, PHO WAYGU VIETNAMESE CUISINE has no emergency closures on record.
What are the most common violations at PHO WAYGU VIETNAMESE CUISINE?
The most frequently cited violations at PHO WAYGU VIETNAMESE CUISINE are: Outer openings protected, Food contact surfaces, Consumer advisory.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: June 12, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with PHO WAYGU VIETNAMESE CUISINE.