DUNKIN DONUTS

650 SE BECKER RD, Port St Lucie, FL 34984

St. Lucie County · Permanent Food Service · Owner: PM BECKER LLC · License: SEA6603062

DUNKIN DONUTS in Port St Lucie, FL has 11 inspections on record with 36 total violations (3.3 per inspection) and 0 emergency closures.

11Inspections
36Violations
0Closures

Data current as of April 24, 2025

Inspection History (11)

Apr 24, 2025 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
Dec 6, 2023 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Aug 23, 2022 — Complaint Full· 2 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Nov 8, 2021 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Dec 2, 2020 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Sep 30, 2020 — Routine - Food· 5 violations (1 high priority)· Warning Issued
Sep 25, 2019 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

Jul 23, 2019 — Routine - Food· 5 violations · Warning Issued
Sep 12, 2018 — Routine - Food· 2 violations · Inspection Completed - No Further Action

Intermediate Violations

Aug 29, 2017 — Routine - Food· 7 violations · Inspection Completed - No Further Action
Oct 17, 2016 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action

How Does This Facility Compare?

DUNKIN DONUTS has had 0 emergency closures, compared to the St. Lucie County average of 0.11 closures per facility. It has averaged 3.3 violations per inspection vs. the county average of 3.27.

Frequently Asked Questions

How many health inspections has DUNKIN DONUTS had?
DUNKIN DONUTS has had 11 inspections according to Florida DBPR records.
Has DUNKIN DONUTS ever been shut down?
No, DUNKIN DONUTS has no emergency closures on record.
What are the most common violations at DUNKIN DONUTS?
The most frequently cited violations at DUNKIN DONUTS are: Clean multi-use utensils, Outer openings protected, Proper ventilation.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: April 24, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with DUNKIN DONUTS.