Jersey Mike's Subs in Pompano Beach

Last inspected: October 24, 2025

2350 N Federal Hwy Ste 105, Pompano Beach, FL 33062

Part of: Jersey Mikes Florida health inspections, violations & closures

Overview

Jersey Mike's Subs in Pompano Beach has averaged 3.3 violations per inspection across 19 inspections since 2022, below the Florida statewide average of 5.2. The facility has never been emergency-closed. High-priority violations have appeared in 6 of the past 8 inspections, with recurring citations for management awareness, employee health reporting, and employee health policy. A portable fire extinguisher gauge was found in the red zone during a May 2025 inspection. The most recent routine inspection on October 24, 2025 documented 4 high-priority violations including management awareness and food contact surface issues, with the inspection completed and no further action required.

Summary generated from Florida DBPR public inspection records.

19Inspections
63Violations
0Closures
1Fire

Last inspected DBPR: October 24, 2025

Jersey Mike's Subs in Pompano Beach: Comparison to Broward County Averages

This Facility 3.3 violations / inspection 3.3 violations per inspection
Broward County Avg 4.52 violations / inspection 4.52 county average
This Facility 0 emergency closures 0 closures
Broward County Avg 0.23 closures / facility 0.23 county average

Jersey Mike's Subs in Pompano Beach: Fire Safety & Life Safety Violations (1)

— 1 fire violation

— Complaint Full · Inspection Completed - No Further Action

Inspector Observation: Portable fire extinguisher gauge in red zone. For reporting purposes only. Observed fire extinguisher, in kitchen, in recharge zone.

Jersey Mike's Subs in Pompano Beach: Full Inspection History — DBPR (19)

— 2 inspections10 violations · 6 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
— Complaint Full· 5 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

— 2 inspections3 violations · 3 high priority
— Complaint Full· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

— 2 inspections4 violations · 3 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Basic Violations

— 2 inspections6 violations · 2 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— 2 inspections9 violations · 5 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
— 1 inspection2 violations · 1 high priority
— Food-Licensing Inspection· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— 3 inspections10 violations · 10 high priority
— Complaint Full· 3 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
— 3 inspections9 violations · 7 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

— 1 inspection3 violations · 3 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
— 1 inspection3 violations · 2 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Jersey Mike's Subs in Pompano Beach: Frequently Asked Questions

When was Jersey Mike's Subs in Pompano Beach last inspected?
Jersey Mike's Subs in Pompano Beach was last inspected by Florida DBPR on October 24, 2025. The result was: Inspection Completed - No Further Action.
What are the most common violations at Jersey Mike's Subs in Pompano Beach?
The most frequently cited violations at Jersey Mike's Subs in Pompano Beach are: Consumer advisory, Employee health reporting, Time as control.
How many health inspections has Jersey Mike's Subs in Pompano Beach had?
Jersey Mike's Subs in Pompano Beach has had 19 inspections on record with Florida DBPR, averaging 3.3 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Jersey Mike's Subs in Pompano Beach find?
Jersey Mike's Subs in Pompano Beach was most recently inspected on October 24, 2025 with 7 violation(s), including 4 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Jersey Mike's Subs in Pompano Beach ever been shut down?
No, Jersey Mike's Subs in Pompano Beach has no emergency closures on record with Florida DBPR.
What does Florida violation V01 (Management awareness) mean?
Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
What does Florida violation V02 (Employee health policy) mean?
Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
What does Florida violation V03 (Employee health reporting) mean?
Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
Has Jersey Mike's Subs in Pompano Beach had any fire safety violations?
Yes, Jersey Mike's Subs in Pompano Beach has 1 fire safety violation(s) on record from Florida state fire inspections.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Jersey Mike's Subs. How we collect and verify this data.