Galata Kebab & Pide House in Pompano Beach
Last inspected:
1350 S Powerline Rd Ste 104, Pompano Beach, FL 33069Galata Kebab & Pide House in Pompano Beach has been inspected 20 times since November 2022, accumulating 112 violations—an average of 5.6 per inspection, slightly above the Florida statewide average of 5.2. High-priority violations dominate the record, particularly handwashing and allergen awareness citations appearing across multiple inspections, along with recurring chemical storage, food contact surface, and employee health policy violations. The facility has not experienced emergency closures. The most recent inspection on October 10, 2025 documented 30 violations (2 high-priority, 4 intermediate, 7 basic) and was completed with no further action.
Summary generated from Florida DBPR public inspection records.
Galata Kebab & Pide House in Pompano Beach: Comparison to Broward County Averages
Galata Kebab & Pide House in Pompano Beach: Full Inspection History — DBPR (20)
— 2 inspections18 violations · 11 high priority
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 8 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections12 violations · 10 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections10 violations · 7 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections7 violations · 7 high priority
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 2 inspections5 violations · 3 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 2 inspections8 violations · 5 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections11 violations · 8 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections21 violations · 14 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections9 violations · 5 high priority
— Food-Licensing Inspection· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Food-Licensing Inspection· 9 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Galata Kebab & Pide House in Pompano Beach: Frequently Asked Questions
- When was Galata Kebab & Pide House in Pompano Beach last inspected?
- Galata Kebab & Pide House in Pompano Beach was last inspected by Florida DBPR on October 10, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Galata Kebab & Pide House in Pompano Beach?
- The most frequently cited violations at Galata Kebab & Pide House in Pompano Beach are: Time as control, Clean multi-use utensils, Food contact surfaces.
- How many health inspections has Galata Kebab & Pide House in Pompano Beach had?
- Galata Kebab & Pide House in Pompano Beach has had 20 inspections on record with Florida DBPR, averaging 5.6 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Galata Kebab & Pide House in Pompano Beach find?
- Galata Kebab & Pide House in Pompano Beach was most recently inspected on October 10, 2025 with 13 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Galata Kebab & Pide House in Pompano Beach ever been shut down?
- No, Galata Kebab & Pide House in Pompano Beach has no emergency closures on record with Florida DBPR.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V09 (No contamination) mean?
- Violation 09 (No contamination) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/09.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Galata Kebab & Pide House. How we collect and verify this data.