How many health inspections has OARHOUSE ON BAYOU CHICO - MAIN had?

OARHOUSE ON BAYOU CHICO - MAIN has had 27 inspections according to Florida DBPR records.

Has OARHOUSE ON BAYOU CHICO - MAIN ever been shut down?

No, OARHOUSE ON BAYOU CHICO - MAIN has no emergency closures on record.

What are the most common violations at OARHOUSE ON BAYOU CHICO - MAIN?

The most frequently cited violations at OARHOUSE ON BAYOU CHICO - MAIN are: Consumer advisory, Food contact surfaces, Proper ventilation.

What does Florida violation V40 (Wiping cloths usage) mean?

CONTAMINATION SPREAD: Improperly used wiping cloths are one of the most common contamination vehicles in food service. A single dirty cloth spreads millions of bacteria across every surface wiped. Cloths used on raw meat surfaces and then food contact surfaces cause direct cross-contamination. Bacteria double every 20 minutes on damp cloths at room temperature. Wet wiping cloths must be stored in sanitizer solution between uses: chlorine 50-100 ppm or quaternary ammonium 200-400 ppm. Change solution every 4 hours or when visibly soiled. Use separate cloths for food contact vs. non-food contact surfaces. Dry wiping cloths may be used on food contact surfaces only if laundered daily. Test sanitizer concentration with test strips.

OARHOUSE ON BAYOU CHICO - MAIN

1901 CYPRESS ST BLDG 4, Pensacola, FL 32501

Escambia County · Permanent Food Service · Owner: RUSSENBERGER RAY D · License: SEA2705885

OARHOUSE ON BAYOU CHICO - MAIN in Pensacola, FL has 27 inspections on record with 93 total violations (3.4 per inspection) and 0 emergency closures.

27Inspections

93Violations

0Closures

Data current as of January 8, 2025

Inspection History (27)

Jan 8, 2025 — Routine - Food· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

V40 Wiping cloths usage

Jul 9, 2024 — Complaint Full· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

Intermediate Violations

V40 Wiping cloths usage

Jun 14, 2024 — Complaint Full· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Feb 15, 2024 — Complaint Partial· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Dec 7, 2023 — Complaint Full· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

V36 Proper ventilation

Jul 6, 2023 — Routine - Food· 2 violations · Inspection Completed - No Further Action

Intermediate Violations

V36 Proper ventilation

V40 Wiping cloths usage

May 3, 2023 — Complaint Full· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V24 Toxic substance control

Intermediate Violations

V33 Proper cooling equipment

Jan 24, 2023 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

Intermediate Violations

V40 Wiping cloths usage

Jul 8, 2022 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

Basic Violations

V51 Premises clean

Jul 14, 2021 — Complaint Full· 1 violations · Inspection Completed - No Further Action

Basic Violations

V53 Outer openings protected

Jul 8, 2021 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Jan 11, 2021 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V31 Clean multi-use utensils

Jul 9, 2020 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Jun 29, 2020 — Complaint Partial· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

May 22, 2020 — Complaint Partial· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Apr 13, 2020 — Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V16 Proper cooking temps

Intermediate Violations

V35 Single-use items

Oct 8, 2019 — Routine - Food· 5 violations · Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Jun 25, 2019 — Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

Intermediate Violations

V36 Proper ventilation

V41 Toilet facilities

Jun 11, 2019 — Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V22 Consumer advisory

Mar 6, 2019 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

V23 Chemical properly stored

Feb 28, 2019 — Routine - Food· 12 violations (2 high priority)· Warning Issued

High Priority Violations

V09 No contamination

V10 Approved food source

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V40 Wiping cloths usage

Nov 30, 2018 — Routine - Food· 3 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

Nov 29, 2018 — Routine - Food· 12 violations (1 high priority)· Warning Issued

Apr 11, 2018 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V22 Consumer advisory

Mar 7, 2017 — Complaint Full· 2 violations · Call Back - Complied

High Priority Violations

V22 Consumer advisory

Mar 6, 2017 — Complaint Full· 9 violations (4 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V09 No contamination

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

Oct 7, 2016 — Routine - Food· 13 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

V36 Proper ventilation

How Does This Facility Compare?

OARHOUSE ON BAYOU CHICO - MAIN has had 0 emergency closures, compared to the Escambia County average of 0.12 closures per facility. It has averaged 3.4 violations per inspection vs. the county average of 1.40.

Frequently Asked Questions

How many health inspections has OARHOUSE ON BAYOU CHICO - MAIN had?: OARHOUSE ON BAYOU CHICO - MAIN has had 27 inspections according to Florida DBPR records.
Has OARHOUSE ON BAYOU CHICO - MAIN ever been shut down?: No, OARHOUSE ON BAYOU CHICO - MAIN has no emergency closures on record.
What are the most common violations at OARHOUSE ON BAYOU CHICO - MAIN?: The most frequently cited violations at OARHOUSE ON BAYOU CHICO - MAIN are: Consumer advisory, Food contact surfaces, Proper ventilation.

Nearby Establishments

PENSACOLA YACHT CLUB D

1897 W CYPRESS ST, Pensacola

18 inspections · 40 violations

Last inspected: Jan 2, 2025

CJ S KITCHEN AND GRILLE

2100 W GARDEN ST, Pensacola

29 inspections · 139 violations

Last inspected: Jan 8, 2025

JORDAN VALLEY CAFE OF PENSACOLA

1400 BARRANCAS AVE, Pensacola

10 inspections · 29 violations

Last inspected: Jun 16, 2025

LOST PIZZA BARRANCAS

1200 BARRANCAS AVE, Pensacola

2 inspections · 0 violations

Last inspected: Jul 23, 2024

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: January 8, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with OARHOUSE ON BAYOU CHICO - MAIN.