How many health inspections has METRO DINER had?

METRO DINER has had 23 inspections according to Florida DBPR records.

Has METRO DINER ever been shut down?

No, METRO DINER has no emergency closures on record.

What are the most common violations at METRO DINER?

The most frequently cited violations at METRO DINER are: Consumer advisory, Proper sewage disposal, Proper cooking temps.

What does Florida violation V35 (Single-use items) mean?

CONTAMINATION RISK: Reusing single-use items (gloves, cups, utensils, foil) that were designed for one use creates contamination pathways. Single-use gloves develop micro-tears during use, becoming bacterial incubators. Reused single-use containers lose structural integrity, leaking contaminated liquids. Single-use utensils cannot be properly sanitized between uses. Single-use articles (gloves, cups, lids, foil, plastic wrap, straws, stirrers, paper napkins) must be used once and discarded. Do not wash and reuse. Store in original packaging to prevent contamination. Dispense in sanitary manner. Use food-grade single-use items only.

METRO DINER

946 W MITCHELL HAMMOCK RD 1220, Oviedo, FL 32765

Seminole County · Permanent Food Service · Owner: MD CENTRAL FLORIDA LLC · License: SEA6905325

METRO DINER in Oviedo, FL has 23 inspections on record with 159 total violations (6.9 per inspection) and 0 emergency closures.

23Inspections

159Violations

0Closures

Data current as of June 24, 2025

Inspection History (23)

Jun 24, 2025 — Complaint Partial· 3 violations (2 high priority)· Inspection Completed - No Further Action

Intermediate Violations

V35 Single-use items

Mar 26, 2025 — Complaint Partial· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Mar 25, 2025 — Complaint Partial· 1 violations · Warning Issued

Intermediate Violations

V35 Single-use items

Jan 24, 2025 — Routine - Food· 13 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

Aug 5, 2024 — Routine - Food· 2 violations (1 high priority)· Call Back - Complied

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

Aug 2, 2024 — Routine - Food· 14 violations (4 high priority)· Warning Issued

Mar 19, 2024 — Routine - Food· 5 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

Mar 13, 2024 — Routine - Food· 7 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

Mar 12, 2024 — Routine - Food· 14 violations (3 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V11 Food in good condition

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Sep 11, 2023 — Routine - Food· 13 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V10 Approved food source

V16 Proper cooking temps

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

V36 Proper ventilation

Apr 4, 2023 — Routine - Food· 10 violations (1 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V38 Waste properly disposed

Apr 3, 2023 — Routine - Food· 15 violations (3 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V38 Waste properly disposed

Aug 9, 2022 — Routine - Food· 8 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

Jun 6, 2022 — Routine - Food· 15 violations (6 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V12 Shell stock requirements

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

Aug 26, 2021 — Complaint Full· 8 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V05 Handwashing procedures

V16 Proper cooking temps

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

Jul 30, 2021 — Routine - Food· 7 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V40 Wiping cloths usage

Basic Violations

V50 Adequate lighting

Apr 14, 2021 — Routine - Food· 9 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V41 Toilet facilities

Basic Violations

V50 Adequate lighting

V53 Outer openings protected

Nov 30, 2020 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V22 Consumer advisory

Sep 15, 2020 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal

May 26, 2020 — Complaint Partial· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Mar 17, 2020 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Nov 25, 2019 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V16 Proper cooking temps

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

Jun 28, 2019 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

How Does This Facility Compare?

METRO DINER has had 0 emergency closures, compared to the Seminole County average of 0.10 closures per facility. It has averaged 6.9 violations per inspection vs. the county average of 3.99.

Frequently Asked Questions

How many health inspections has METRO DINER had?: METRO DINER has had 23 inspections according to Florida DBPR records.
Has METRO DINER ever been shut down?: No, METRO DINER has no emergency closures on record.
What are the most common violations at METRO DINER?: The most frequently cited violations at METRO DINER are: Consumer advisory, Proper sewage disposal, Proper cooking temps.

Nearby Establishments

CHICKEN SALAD CHICK

946 W MITCHELL HAMMOCK RD STE 1210, Oviedo

20 inspections · 50 violations

Last inspected: Jun 4, 2025

DAIRY QUEEN GRILL & CHILL

960 W MITCHELL HAMMOCK RD, Oviedo

18 inspections · 71 violations

Last inspected: Mar 31, 2025

CULVERS

889 W MITCHELL HAMMOCK RD, Oviedo

18 inspections · 72 violations

Last inspected: Feb 19, 2025

MISSION BBQ

968 W MITCHELL HAMMOCK RD 1000, Oviedo

16 inspections · 34 violations

Last inspected: Apr 7, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: June 24, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with METRO DINER.