How many health inspections has ROSEBUD'S had?

ROSEBUD'S has had 18 inspections according to Florida DBPR records.

Has ROSEBUD'S ever been shut down?

No, ROSEBUD'S has no emergency closures on record.

What are the most common violations at ROSEBUD'S?

The most frequently cited violations at ROSEBUD'S are: Food contact surfaces, Proper ventilation, Proper hand/arm washing.

What does Florida violation V05 (Handwashing procedures) mean?

CONTAMINATION PATHWAY: Improper handwashing is the single most significant factor in spreading foodborne illness. Hands carry 3,200 bacteria per square centimeter. CDC reports proper handwashing reduces diarrheal illness by 30% and respiratory illness by 21%. Inadequate technique leaves Norovirus, E. coli, and Salmonella on hands, directly contaminating food. Employees must wash hands for minimum 20 seconds with soap and warm water: before handling food, after touching raw meat, after using restroom, after sneezing/coughing, after handling garbage, after touching face/hair, when switching tasks. Use proper technique: wet hands, apply soap, scrub 20 seconds including fingertips and between fingers, rinse, dry with single-use towel.

What does Florida violation V14 (Food contact surfaces) mean?

CROSS-CONTAMINATION: Improperly cleaned food contact surfaces are a primary vehicle for bacterial transfer. Cutting boards can harbor 200x more fecal bacteria than a toilet seat. Biofilms form on surfaces within 24 hours, protecting Listeria, Salmonella, and E. coli from routine cleaning. One contaminated surface can transfer pathogens to dozens of food items throughout the day. Clean and sanitize ALL food contact surfaces: after each use, between different food types (especially raw meat to ready-to-eat), every 4 hours during continuous use, and when contaminated. Use proper sanitizer concentration: chlorine 50-100 ppm, quaternary ammonium 200-400 ppm. Air dry — do not towel dry. Test sanitizer concentration every 2 hours.

What does Florida violation V29 (Proper sewage disposal) mean?

SEWAGE EXPOSURE: Improper sewage disposal creates risk of fecal contamination throughout the facility. Raw sewage contains billions of pathogens per liter including Norovirus, Hepatitis A, pathogenic E. coli, Campylobacter, and parasites. Sewage backup in food areas requires immediate closure and extensive decontamination. Groundwater contamination affects entire communities. All sewage and waste water must be disposed through approved sanitary sewer or private system. No direct connections between sewage lines and water supply. Grease traps must be maintained and cleaned regularly. Floor drains must function properly. Report sewage backups immediately and cease food operations until resolved.

ROSEBUD'S

2215 S TAMIAMI TRL, Osprey, FL 342299670

Sarasota County · Permanent Food Service · Owner: CHEF`S GARDEN RESTAURANT INC · License: SEA6804042

ROSEBUD'S in Osprey, FL has 18 inspections on record with 172 total violations (9.6 per inspection) and 0 emergency closures.

18Inspections

172Violations

0Closures

Data current as of May 14, 2025

Inspection History (18)

May 14, 2025 — Routine - Food· 6 violations · Call Back - Complied

ROSEBUD'S

Inspection History (18)

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