When was Ps Vietmi Cafe in Orlando last inspected?

Ps Vietmi Cafe in Orlando was last inspected by Florida DBPR on February 4, 2026. The result was: Inspection Completed - No Further Action.

What are the most common violations at Ps Vietmi Cafe in Orlando?

The most frequently cited violations at Ps Vietmi Cafe in Orlando are: Consumer advisory, Employee health reporting, Proper hand/arm washing.

How many health inspections has Ps Vietmi Cafe in Orlando had?

Ps Vietmi Cafe in Orlando has had 31 inspections on record with Florida DBPR, averaging 7.6 violations per inspection, above the statewide average of 5.2.

What did the most recent inspection of Ps Vietmi Cafe in Orlando find?

Ps Vietmi Cafe in Orlando was most recently inspected on February 4, 2026 with 10 violation(s), including 3 high-priority violation(s). Disposition: Inspection Completed - No Further Action.

Has Ps Vietmi Cafe in Orlando ever been shut down?

No, Ps Vietmi Cafe in Orlando has no emergency closures on record with Florida DBPR.

What does Florida violation V01 (Management awareness) mean?

Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.

What does Florida violation V02 (Employee health policy) mean?

Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.

What does Florida violation V03 (Employee health reporting) mean?

Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.

Ps Vietmi Cafe in Orlando

Last inspected: February 4, 2026

8475 S John Young Pkwy, Orlando, FL 32819

Orange County · Permanent Food Service
Owner: Prah Partners LLC
DBPR License: SEA5810236

Overview

PS Vietmi Cafe in Orlando has accumulated 237 violations across 31 inspections since 2017, averaging 7.6 per visit. The facility has never faced emergency closure but shows a persistent pattern of violations, with recent inspections in 2025 and 2026 continuing to document high-priority issues. Top recurring violations involve consumer advisories, employee health reporting, and proper hand and arm washing practices.

Summary generated from Florida DBPR public inspection records.

31Inspections

237Violations

0Closures

Last inspected DBPR: February 4, 2026

Ps Vietmi Cafe in Orlando: Comparison to Orange County Averages

This Facility 7.6 violations / inspection 7.6 violations per inspection

Orange County Avg 5.9 violations / inspection 5.9 county average

This Facility 0 emergency closures 0 closures

Orange County Avg 0.12 closures / facility 0.12 county average

Ps Vietmi Cafe in Orlando: Full Inspection History — DBPR (31)

2026 — 1 inspection10 violations · 7 high priority

Feb 4, 2026 — Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action

2025 — 2 inspections15 violations · 10 high priority

Oct 31, 2025 — Routine - Food· 11 violations (8 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V16 Proper cooking temps

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

Basic Violations

V50 Adequate lighting

Apr 2, 2025 — Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V12 Shell stock requirements

Basic Violations

V50 Adequate lighting

V53 Outer openings protected

2024 — 2 inspections14 violations · 10 high priority

Oct 30, 2024 — Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V12 Shell stock requirements

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Feb 15, 2024 — Complaint Full· 6 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V13 Parasite destruction

V22 Consumer advisory

Intermediate Violations

V40 Wiping cloths usage

Basic Violations

V50 Adequate lighting

2023 — 2 inspections18 violations · 11 high priority

Oct 10, 2023 — Routine - Food· 12 violations (7 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V11 Food in good condition

V12 Shell stock requirements

V13 Parasite destruction

V22 Consumer advisory

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V40 Wiping cloths usage

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

Mar 31, 2023 — Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation

V41 Toilet facilities

2022 — 2 inspections11 violations · 8 high priority

Dec 21, 2022 — Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

May 24, 2022 — Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V14 Food contact surfaces

V24 Toxic substance control

Intermediate Violations

V40 Wiping cloths usage

2021 — 2 inspections17 violations · 11 high priority

Nov 16, 2021 — Routine - Food· 11 violations (6 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

V38 Waste properly disposed

V41 Toilet facilities

Basic Violations

V51 Premises clean

Feb 2, 2021 — Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V12 Shell stock requirements

V13 Parasite destruction

V21 Time as control

Basic Violations

V51 Premises clean

2020 — 7 inspections21 violations · 16 high priority

Nov 3, 2020 — Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V13 Parasite destruction

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

Jul 21, 2020 — Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V06 Handwashing facilities

V22 Consumer advisory

Basic Violations

V53 Outer openings protected

Mar 3, 2020 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Feb 27, 2020 — Routine - Food· 1 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V03 Employee health reporting

Feb 20, 2020 — Routine - Food· 1 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V03 Employee health reporting

Feb 18, 2020 — Routine - Food· 1 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V03 Employee health reporting

Feb 17, 2020 — Routine - Food· 7 violations (4 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

2019 — 3 inspections17 violations · 11 high priority

Nov 4, 2019 — Routine - Food· 8 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V12 Shell stock requirements

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V42 Equipment condition

Basic Violations

V50 Adequate lighting

V53 Outer openings protected

May 14, 2019 — Routine - Food· 2 violations (2 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces

V22 Consumer advisory

May 10, 2019 — Routine - Food· 7 violations (5 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V35 Single-use items

Basic Violations

V50 Adequate lighting

2018 — 7 inspections44 violations · 21 high priority

Nov 29, 2018 — Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V12 Shell stock requirements

V14 Food contact surfaces

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Aug 21, 2018 — Routine - Food· 3 violations (1 high priority)· Call Back - Complied

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

Jun 21, 2018 — Routine - Food· 4 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Jun 20, 2018 — Routine - Food· 11 violations (6 high priority)· Administrative complaint recommended

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V10 Approved food source

V13 Parasite destruction

V22 Consumer advisory

V25 Allergen awareness

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V50 Adequate lighting

V53 Outer openings protected

Feb 22, 2018 — Routine - Food· 3 violations · Call Back - Complied

Intermediate Violations

V33 Proper cooling equipment

V38 Waste properly disposed

Basic Violations

V51 Premises clean

Feb 21, 2018 — Routine - Food· 5 violations (2 high priority)· Call Back - Extension given, pending

High Priority Violations

V03 Employee health reporting

V23 Chemical properly stored

Intermediate Violations

V33 Proper cooling equipment

V38 Waste properly disposed

Basic Violations

V51 Premises clean

Feb 19, 2018 — Routine - Food· 12 violations (6 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V12 Shell stock requirements

V13 Parasite destruction

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

V38 Waste properly disposed

V41 Toilet facilities

Basic Violations

V51 Premises clean

V53 Outer openings protected

2017 — 3 inspections16 violations · 5 high priority

Apr 13, 2017 — Routine - Food· 2 violations (1 high priority)· Call Back - Complied

High Priority Violations

V22 Consumer advisory

Basic Violations

V51 Premises clean

Apr 5, 2017 — Routine - Food· 6 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V41 Toilet facilities

V42 Equipment condition

Basic Violations

V51 Premises clean

Mar 29, 2017 — Routine - Food· 8 violations (3 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing

V12 Shell stock requirements

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V41 Toilet facilities

V42 Equipment condition

Basic Violations

V51 Premises clean

Ps Vietmi Cafe in Orlando: Frequently Asked Questions

When was Ps Vietmi Cafe in Orlando last inspected?: Ps Vietmi Cafe in Orlando was last inspected by Florida DBPR on February 4, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Ps Vietmi Cafe in Orlando?: The most frequently cited violations at Ps Vietmi Cafe in Orlando are: Consumer advisory, Employee health reporting, Proper hand/arm washing.
How many health inspections has Ps Vietmi Cafe in Orlando had?: Ps Vietmi Cafe in Orlando has had 31 inspections on record with Florida DBPR, averaging 7.6 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Ps Vietmi Cafe in Orlando find?: Ps Vietmi Cafe in Orlando was most recently inspected on February 4, 2026 with 10 violation(s), including 3 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Ps Vietmi Cafe in Orlando ever been shut down?: No, Ps Vietmi Cafe in Orlando has no emergency closures on record with Florida DBPR.
What does Florida violation V01 (Management awareness) mean?: Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
What does Florida violation V02 (Employee health policy) mean?: Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
What does Florida violation V03 (Employee health reporting) mean?: Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.